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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

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Supper

5,195 recipes

Bone Broth Quinoa Tabouleh

Quinoa cooked in chicken bone broth and cooled, tossed with cucumber, cherry tomatoes, scallions, mint and parsley in a lemon, garlic and olive oil dressing.

AmericanSaladServes 854 kcalGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: quinoa

Pairs well with: coleslaw, cornbread, potato salad, baked beans, soup

HB-11271 · Hand-built original

Ingredients & method

Boudin Balls

Crisp fried balls of boudin-style pork and rice, Louisiana's favourite fairground snack.

CajunStarter35 minServes 41718 kcalDairy-freeDiabeticRenal

Main ingredient: pork

Pairs well with: remoulade, pickles, hot sauce

HB-5741 · Hand-built original

Ingredients & method

Boudin Balls

A Cajun appetizer of pork sausage pulsed with bell pepper, onion and celery, mixed with cooked rice and Cajun seasoning, then breaded in flour, egg and panko and fried golden.

CajunAppetizerI was able to get about 22 from this recipe107 kcalDairy-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-6210 · Hand-built original

Ingredients & method

Bouquet Salad

A bouquet-style platter of hummus topped with red cabbage, celery, paprika, carrot, and romaine, plus fusilli tossed with olives, lemon, and Parmesan.

KoreanSalad20 minServes 118 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: romaine lettuce

Pairs well with: crusty bread, grilled chicken, soup

HB-16438 · Hand-built original

Ingredients & method

Bourbon Infused Make-Ahead Cranberry Apple Sauce

A stovetop cranberry sauce with finely diced green and Honeycrisp apples, orange and lemon zest and juice, finished with bourbon and chilled until set.

AmericanSide30 minServes 16108 kcalVegetarianGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: apple

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-11272 · Hand-built original

Ingredients & method

Bourbon Maple Candied Pecans

Pecan halves coated in maple syrup, melted butter, sea salt, bourbon and cinnamon and baked until toasty and dark, cooling until the coating hardens.

AmericanSnack5 minServes 31752 kcalVegetarianGluten-freeEgg-freeHigh Fiber

Main ingredient: sugar

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-11273 · Hand-built original

Ingredients & method

Bourbon Shrimp

Sweet-savory bourbon shrimp with a glossy, caramelized sauce, inspired by the chicken version you love.

American, Asian, Asian AmericanAppetizer, Dinner, entree, Main Course, main dish50 minServes 6154 kcalDairy-freeEgg-freeDiabetic

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-2754 · Hand-built original

Ingredients & method

Braised Beef and Burdock

Burdock and beef foreleg stir-braised in a dark soy and plum syrup sauce until the liquid nearly evaporates, glazed at the end with starch syrup and sesame.

KoreanSideServes 4197 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: burdock

Pairs well with: steamed rice, kimchi, seaweed soup, pickled radish

HB-16533 · Hand-built original

Ingredients & method

Braised cabbage with bacon

Shredded Savoy cabbage braised in butter with smoked bacon and dry white wine until tender, finished with fennel seeds, parsley and crème fraîche.

BritishSide dishes1 hrServes 66 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: bacon

HB-17669 · Hand-built original

Ingredients & method

Braised Gwamegi

Semi-dried herring is cut bite-size and braised in a gochujang seasoning with green onion, garlic and ginger. The chewy fish takes on a deep, spicy glaze finished with sesame oil.

KoreanSideDairy-freeEgg-free

Main ingredient: gwamegi

Pairs well with: steamed rice, kimchi, seaweed soup, pickled radish

HB-15925 · Hand-built original

Ingredients & method

Braised Potatoes

Bite-size potatoes braised in soy sauce, sugar and starch syrup until the liquid reduces to a glaze. Sesame oil and sesame seeds are tossed through at the very end.

KoreanSideDairy-freeEgg-free

Main ingredient: potato

Pairs well with: steamed rice, kimchi, seaweed soup, grilled fish

HB-15865 · Hand-built original

Ingredients & method

Braised Potatoes and Fish Cake

Potatoes and square fish cake braised in a sweet soy seasoning with corn syrup until the sauce turns glossy. A little red chili brightens the everyday banchan.

KoreanSide30 minServes 4123 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: potato

Pairs well with: steamed rice, kimchi, seaweed soup, spinach banchan

HB-15862 · Hand-built original

Ingredients & method

Braised Radish with Tuna

Thick radish slices are braised in kelp broth with tuna, onion, and a soy and soybean paste seasoning until meltingly tender. The radish drinks up the savory liquid as it cooks.

KoreanSideDairy-freeEgg-free

Main ingredient: radish

Pairs well with: steamed rice, kimchi, seaweed soup, fried egg

HB-16880 · Hand-built original

Ingredients & method

Braised Savoy cabbage

A simple side dish with big flavour. Golden, caramelised Savoy cabbage is gently braised in white wine and stock, then finished with a rich buttery sauce packed with miso and Dijon mustard for the perfect balance of sweetness, savoury depth and tang. For this recipe you will need a large ovenproof frying pan. Each serving provides 225 kcal, 5.3g protein, 9.8g carbohydrate (of which 9.3g sugars), 14.9g fat (of which 3.7g saturates), 7.2g fibre and 0.68g salt.

Side dishes1 hr 30 minServes 4238 kcalGluten-freeEgg-freeDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-0313 · Hand-built original

Ingredients & method

Braised Tofu Noodles

Thin wheat noodles under a braise of golden tofu and minced pork in a soy seasoning warmed with chili oil and perilla oil. The noodles are dressed separately so they stay slippery under the topping.

KoreanMain course30 minServes 2673 kcalDairy-freeEgg-freeLow-SodiumHigh FiberRenal

Main ingredient: tofu

Pairs well with: kimchi, pickled radish, seaweed soup, steamed rice

HB-16151 · Hand-built original

Ingredients & method

Bravas Potato Salad

Warm broken potatoes dressed in a smoked paprika, cayenne and garlic oil whisked with sherry vinegar, mustard and honey, finished with parsley and a crunch of crushed kettle-style potato chips.

SaladMakes 1 ½ quarts1374 kcalVegetarianGluten-freeEgg-freeLow-SodiumHigh FiberRenal

Main ingredient: potato

Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken

HB-6221 · Hand-built original

Ingredients & method

Bread Triangle Hot Dog

Triangular hot dogs of sausage and cheddar folded inside flattened bread, brushed with parsley butter and air-fried.

KoreanSnack30 minServes 4134 kcalEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: sausage

Pairs well with: ketchup, mustard, pickles, french fries

HB-16601 · Hand-built original

Ingredients & method

Breaded asparagus with a trio of dips

Crisp breadcrumb-coated asparagus spears baked until golden, served with three quick yoghurt dips: pesto, sweet chilli and mint.

Light meals & snacks1 hrServes 4–6191 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: asparagus

HB-12891 · Hand-built original

Ingredients & method

Breadsticks

Breadsticks is a Yeast Cuisine, Active Dry Yeast Cuisine, Bread Cuisine, Breadstick Cuisine, Wheat Flour Cuisine, White Flour Cuisine, All-Purpose Flour Cuisine, Sauce Cuisine, Tomato Sauce Cuisine, Marinara Sauce Cuisine, Sugar Cuisine, Granulated Sugar Cuisine, Spice Cuisine, Garlic Powder Cuisine, Kosher Salt Cuisine, Oil Cuisine, Italian Cuisine, Garlic Cuisine, Butter Cuisine, Vegan Butter Cuisine, Olive Oil Cuisine, Extra Virgin Olive Oil Cuisine, Unsalted Butter Cuisine, Mediterranean Cuisine, European Cuisine dinner party, entertaining, sunday lunch, appetizers, side dish built around sugar. Ready in 2 h 40 min.

dinner party, Entertaining, Sunday lunch, appetizers, side dish2 hr 40 minServes 12188 kcalVegetarianEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: sugar

HB-0664 · Hand-built original

Ingredients & method

Breadsticks

Soft yeasted breadsticks brushed with butter and topped with parmesan, garlic and dried herbs.

American, Italian AmericanAppetizer, Bread2 hr 10 minServes 12202 kcalVegetarianEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: granulated sugar

Pairs well with: marinara sauce, caesar salad, tomato soup, pasta

HB-5075 · Hand-built original

Ingredients & method

Breakfast Muffins

Wholesome breakfast muffins made with wheat germ, honey, fruit and raspberries. They are moist, lightly sweet and portable.

BakingBreakfast, Snacks40 minServes 12217 kcalVegetarianLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-3908 · Hand-built original

Ingredients & method

Breakfast Vegetable Noodle Soup

A single bowl of noodles in hot dashi-seasoned noodle water with wakame, topped with julienned zucchini and carrot and ribbons of pan-cooked egg.

AsianBreakfast15 minServes 1430 kcalVegetarianDairy-freeDiabetic

Main ingredient: noodles

Pairs well with: coffee, orange juice, fresh fruit, toast

HB-10568 · Hand-built original

Ingredients & method

Brie and cranberry rolls

Puff pastry rectangles spread with cranberry sauce, layered with brie and chilli flakes, then twisted into spirals topped with walnuts and rosemary. They bake in 8 to 10 minutes until golden-brown.

BritishStarters & nibbles40 minMakes 128 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-6229 · Hand-built original

Ingredients & method

Brie Cheese Pasta

Hot pasta tossed over pieces of Brie so the cheese melts into a sauce with cherry tomatoes, fresh basil, garlic, and olive oil.

KoreanMain courseServes 2618 kcalVegetarianEgg-freeDiabeticHigh Fiber

Main ingredient: Brie cheese

Pairs well with: salad, garlic bread, pickles, white wine

HB-16463 · Hand-built original

Ingredients & method

Brioche Buns

These rich, buttery, and soft buns have an insanely satisfying tender crumb. They're perfect for breakfast, lunch, dinner, and even a snack. Pillowy and tasty buns for the win!Makes about 16 brioche buns

AfricanBreakfast, Side Dish3 hr 50 minServes 16127 kcalVegetarianDiabeticLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-0338 · Hand-built original

Ingredients & method

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