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Every recipe on this site is a hand-built original — in one place you can actually search, by dish name, country, cuisine, ingredient, cooking time, dietary preference, or calories, without hopping between sites. Save favorites, build collections, scale servings, and plan your week. Every recipe, cuisine, shelf and tool opens on a page of its own — tap any result to open its page.

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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

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Supper

5,195 recipes

Pani puri

Crisp puri shells are filled with spiced potato and black chickpeas and flooded at the table with a cold, tangy coriander, mint and lime pani.

IndianStarters & nibbles1 hrMakes 30 puris67 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: ½oz fresh coriander leaves and stalks

Pairs well with: basmati rice, naan, raita, mango chutney, dal

HB-7830 · Hand-built original

Ingredients & method

Pani puri with beansprouts

Crisp hollow puris filled with beansprouts and softened boondi, flooded at the last moment with a chilled, tangy cumin and black salt pani.

IndianLight meals & snacks30 minServes 4–669 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chutney

Pairs well with: basmati rice, naan, raita, mango chutney, dal

HB-14726 · Hand-built original

Ingredients & method

Panini with Chocolate and Brie

Sourdough panini with Brie, semisweet chocolate and basil.

Sandwich6 servings350 kcalVegetarianEgg-freeDiabetic

Main ingredient: bread

HB-5059 · Hand-built original

Ingredients & method

Panino L.G.B.T.

Toasted sandwiches layered with guacamole, bacon, tomato and lettuce.

ItalianaSandwich25 minServes 6147 kcalDairy-freeEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: bacon

HB-5035 · Hand-built original

Ingredients & method

Panko Shrimp

Large prawns dipped in a cold carbonated-water batter seasoned with garlic, paprika and dashi, rolled in panko and fried at 375°F until deeply crisp.

AsianAppetizer25 minServes 4272 kcalDairy-freeDiabetic

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10931 · Hand-built original

Ingredients & method

Panzanella

Torn toasted bread soaked with ripe tomatoes, mozzarella, cucumber, onion, capers and basil in a sharp vinaigrette.

ItalianSalad45 min6 servings105 kcalVegetarianGluten-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: tomatoes

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone, soup

HB-4736 · Hand-built original

Ingredients & method

Panzanella salad with stuffed tomato and anchovy dressing

A rustic panzanella of torn stale bread, heirloom tomatoes, cucumber, celery and red onion in red wine vinegar, with a warm mozzarella-stuffed tomato and a herby anchovy dressing.

ItalianLight meals & snacks1 hr 30 minServes 4466 kcalEgg-freeDiabeticHigh FiberRenal

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-14728 · Hand-built original

Ingredients & method

Papas Rellenas

Mashed potato balls stuffed with a spiced ground beef filling, breaded and deep-fried until golden and crisp. A classic Cuban snack; keep the filling portion small and chill the formed balls before frying.

CubanAppetizer45 minServes 20123 kcalDairy-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: potatoes

HB-4198 · Hand-built original

Ingredients & method

Paracuca (Roasted Peanuts)

StarterYield: 5 cups1011 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow-SodiumHigh FiberRenal

Main ingredient: peanuts

HB-1658 · Hand-built original

Ingredients & method

Paraguayan Cheese Rice

The cheese rice or kesú rice is a typical dish from Paraguayan cuisine and is eaten quite frequently throughout the country. This simple dish is nothing more than a mixture of rice with Paraguayan cheese or another creamy cheese. It works perfectly as a side for red and white meats, including fish.

ParaguayanAppetizers35 min4 Servings425 kcalGluten-freeEgg-free

Main ingredient: rice

HB-1659 · Hand-built original

Ingredients & method

Parmesan Garlic Chicken Pasta

Ziti pasta with diced chicken breasts seasoned with seasoned salt, onion powder, garlic powder and Italian seasoning and cooked in olive oil until the chicken reaches 165°F, listed with a flour, butter, cream, milk and Parmesan sauce.

AmericanMain courseEgg-free

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-9100 · Hand-built original

Ingredients & method

Parmesan Garlic Roasted Potatoes

Red potato pieces roasted in olive oil with Parmesan, garlic and oregano until golden and crisp, finished with chopped parsley.

AmericanSide Dish40 minServes 6189 kcalGluten-freeEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: pounds red potatoes

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-14735 · Hand-built original

Ingredients & method

Parmesan potatoes

Halved new potatoes roasted cut-side down on a bed of Parmesan with garlic and rosemary, so the cheese forms a crisp golden crust.

Side dishes1 hrServes 274 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: parmesan

HB-14736 · Hand-built original

Ingredients & method

Parmesan Roasted Vegetables

Bite-size mixed vegetables are tossed in olive oil, butter and garlic, coated in a parmesan panko crumb and roasted until tender with a crisp golden crust.

AmericanSide Dish30 minServes 6187 kcalEgg-freeDiabetic

Main ingredient: mixed vegetables

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-7834 · Hand-built original

Ingredients & method

Parmesan Thyme Bread Crust Snacks

Stale bread crusts tossed in olive oil with Parmesan and thyme, baked into crunchy golden snacks.

Snacks10 minServes 6VegetarianEgg-free

Main ingredient: stale

HB-14737 · Hand-built original

Ingredients & method

Parsnip blinis with pear, blue cheese and walnut topping

Tiny parsnip blinis topped with cranberry sauce, finely diced pear, grated blue cheese and toasted walnuts.

Starters & nibbles1 hrMakes 504 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: flour

HB-14739 · Hand-built original

Ingredients & method

Parsnip soup

A smooth parsnip soup with chilli and double cream, topped with crisp sourdough croûtons and grated Gruyère.

BritishMain course1 hrServes 464 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: olive oil

HB-14740 · Hand-built original

Ingredients & method

Party cheese balls

Bite-sized cream cheese and cheddar balls rolled in crushed pretzels, tortilla chips, crispy onions and chives.

Starters & nibbles1 hrMakes 20–25 balls1 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: cheese

Pairs well with: crackers, green salad, crudites

HB-5156 · Hand-built original

Ingredients & method

Pasta Aglio e Olio

Spaghetti is tossed in olive oil warmed with golden garlic slivers and crushed red pepper flakes, finished with parsley, lemon juice and grated Parmesan.

ItalianMain course0 minServes 4486 kcalVegetarianEgg-freeLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: spaghetti

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-7837 · Hand-built original

Ingredients & method

Pasta alla Norcina

This authentic Italian pasta recipe is named after the Umbrian town of Norcina, famed for its pork and sausages. Equipment and preparation: You will need a gnocchi board and pasta machine.

ItalianMain course2 hr 30 minServes 41022 kcal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-1664 · Hand-built original

Ingredients & method

Pasta Alla Norma

Sicilian tubular pasta in a garlicky tomato sauce with golden fried eggplant, ricotta salata and basil.

4 servings16 kcalVegetarianLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: eggplant

HB-17317 · Hand-built original

Ingredients & method

Pasta alla Norma (Eggplant pasta)

A Sicilian pasta of high-roasted eggplant folded through a tomato passata sauce with garlic, white wine and Italian herbs, finished with fresh basil and Parmesan.

ItalianMains55 minServes 4101 kcalDiabeticLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: eggplant

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-7838 · Hand-built original

Ingredients & method

Pasta Ceci e Zucchine

Small pasta cooked directly in a zucchini and chickpea broth, part of which is blended back in for a creamy, starch-thickened sauce. Lemon zest, basil and grated Parmesan lift the one-pan finish.

ItalianMain25 minServes 21467 kcalVegetarianEgg-freeHigh Fiber

Main ingredient: chickpea

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-4622 · Hand-built original

Ingredients & method

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