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Every recipe on this site is a hand-built original — in one place you can actually search, by dish name, country, cuisine, ingredient, cooking time, dietary preference, or calories, without hopping between sites. Save favorites, build collections, scale servings, and plan your week. Every recipe, cuisine, shelf and tool opens on a page of its own — tap any result to open its page.

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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

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Supper

5,195 recipes

Shanghai Fried Noodles

Fresh Shanghai wheat noodles stir-fried with marinated pork strips, cabbage, shiitake mushrooms, scallions and baby bok choy in an oyster and dark soy sauce.

ChineseMain course35 minServes 4422 kcalDairy-freeEgg-freeDiabeticHigh Fiber

Main ingredient: noodles

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-10432 · Hand-built original

Ingredients & method

Shanghai Stir-fried Rice Cakes (Nian Gao)

Chewy rice cakes stir-fried with shiitake, onion and baby bok choy, steamed briefly with water and cooking wine, then glossed with a soy, sesame and oyster sauce mixture.

AsianSide20 minServes 4543 kcalDairy-freeEgg-freeLow Fat / Low CholesterolHigh Fiber

Main ingredient: rice

HB-10964 · Hand-built original

Ingredients & method

Shawarma bread

Saudi ArabianSideVegetarianVeganDairy-freeEgg-free

Main ingredient: flour

HB-2039 · Hand-built original

Ingredients & method

Sheet Pan Warm Kale Salad

Roasted butternut squash and red onion tossed on the sheet pan with kale and browned Italian sausage, finished with feta, cranberries, pistachios and a maple Dijon dressing.

AmericanSalad1 hrServes 8397 kcalGluten-freeEgg-free

Main ingredient: kale

Pairs well with: coleslaw, cornbread, potato salad, baked beans, soup

HB-12079 · Hand-built original

Ingredients & method

Shepherd's Purse Clam Jeon

Shepherd's purse and clam jeon in a two-flour batter with perilla powder, fried golden and served with a perilla soy dip.

KoreanSideDairy-freeEgg-free

Main ingredient: shepherd's purse

Pairs well with: kimchi, makgeolli, steamed rice

HB-16015 · Hand-built original

Ingredients & method

Shorbat Adas

This aromatic bowl brings together humble red lentils and a fragrant blend of spices to create something far greater than the sum of its parts. Easy to prepare and deeply comforting, it is the kind of dish that draws people around the table on a chilly evening or a relaxed family gathering. Bring a taste of the Gulf straight to your own kitchen.

BahrainiSoups1–2 servings1976 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeHigh FiberRenal

Main ingredient: lentils

HB-2056 · Hand-built original

Ingredients & method

Shorpo / Shurpa (Kyrgyz Meat and Vegetable Soup)

Shorpo is a traditional, hearty, and substantial soup from Kyrgyzstan and Central Asia. It is characterized by a rich broth, large pieces of meat and root vegetables, slowly cooked to perfection.

Kyrgyzmain-course2 hr 30 minServes 6365 kcalGluten-freeDairy-freeEgg-freeDiabeticHigh Fiber

Main ingredient: lamb

Pairs well with: mint sauce, roasted potatoes, couscous, ratatouille, tzatziki

HB-2058 · Hand-built original

Ingredients & method

Shorva

Warm up with Shorva, a hearty Mongolian soup that brings comfort to the coldest of days. Tender pieces of meat simmer slowly alongside fresh vegetables and gentle spices until every spoonful is rich and satisfying. More than just a bowl of soup, Shorva is a taste of Mongolian hospitality, the kind of dish shared with family and served proudly at celebrations. Bring a little nomadic warmth to your own kitchen with this deeply nourishing classic.

MongolianSoups1–2 servings660 kcalGluten-freeDairy-freeEgg-freeLow-SodiumHigh FiberRenal

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-2060 · Hand-built original

Ingredients & method

Shredded Cabbage Salad with Pomegranate and Tomatoes

Shredded Cabbage Salad with Pomegranate and Tomatoes is a Middle Eastern salad centred on cabbage, prepared in a straightforward home style. Serve it as directed in the method.

Middle EasternSalad8 Servings114 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: cabbage

Pairs well with: soup, crusty bread, grilled chicken

HB-4108 · Hand-built original

Ingredients & method

Shredded Carrot Salad

Shredded carrots tossed with fish sauce, rice vinegar, lime juice, maple syrup, sesame oil and sesame seeds, with sea salt to taste.

AmericanSalad15 minServes 1335 kcalGluten-freeDairy-freeEgg-freeHigh Fiber

Main ingredient: carrot

Pairs well with: coleslaw, cornbread, potato salad, baked beans, soup

HB-12311 · Hand-built original

Ingredients & method

Shredded Red Cabbage, Carrot and Mint Salad

Finely shredded red cabbage and julienned carrot are tossed with mint in a lemon and olive oil dressing. The raw salad stays crisp and vivid, with salt and black pepper to season.

Salad10 minServes 4169 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabetic

Main ingredient: cabbage

Pairs well with: soup, crusty bread, grilled chicken

HB-15187 · Hand-built original

Ingredients & method

Shrimp Aguachile

Raw shrimp are opened flat and cured in three-quarters of a cup of lime juice with kosher salt, then strewn with sliced serrano, red onion, cucumber and cilantro. It is the pared-back verde style — no blender, no extras — served cold with its own sharp juices.

MexicanAppetizer40 minServes 4141 kcalGluten-freeDairy-freeEgg-freeDiabetic

Main ingredient: shrimp

Pairs well with: tostadas, tortilla chips, avocado, cold beer

HB-18763 · Hand-built original

Ingredients & method

Shrimp and Egg Stir-fry

Prawns seared quickly, then folded into softly set eggs that are pulled in from the edges rather than scrambled, with green onion beaten through the eggs.

AsianSide15 minServes 4127 kcalGluten-freeDairy-freeDiabetic

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10965 · Hand-built original

Ingredients & method

Shrimp Ceviche

A Mexican ceviche of chopped shrimp cured in lime and orange juice with cucumber, avocado, jalapeño, red onion and cilantro, served with tortilla chips.

MexicanAppetizer35 minServes 4727 kcalGluten-freeDairy-freeEgg-freeLow Fat / Low CholesterolHigh Fiber

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-12237 · Hand-built original

Ingredients & method

Shrimp Ceviche with Lime and Lemon

This version cures a pound of shrimp in equal measures of lime and lemon juice — three-quarters of a cup of each — after a kosher-salt rest, with a full cup each of red onion and cilantro, seeded serrano for warmth, and avocado folded in at the end.

MexicanAppetizer50 minServes 4152 kcalGluten-freeDairy-freeEgg-freeDiabetic

Main ingredient: shrimp

Pairs well with: tortilla chips, tostadas, sweet potato

HB-18766 · Hand-built original

Ingredients & method

Shrimp Dumplings

Dumplings filled with shrimp blended two ways — part smooth paste with ice, part rough chopped — with sweet corn, carrot and green onion; the method covers steaming, boiling and pan-frying.

AsianAppetizer50 minServes 4034 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10966 · Hand-built original

Ingredients & method

Shrimp Mini Hot Dogs

Vienna sausages on sticks wrapped in a savoury ground-shrimp batter with carrot and onion, crumbed and deep-fried until the coating is crisp and golden.

KoreanSnack30 minServes 49 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: shrimp

Pairs well with: ketchup, chili sauce, pickles, french fries

HB-16506 · Hand-built original

Ingredients & method

Shrimp Pancake

Prawns hand-minced to a paste with green onion, dashi and oyster sauce, stirred until elastic and pan-fried as small patties until cooked through.

AsianAppetizer30 minServes 4161 kcalGluten-freeDairy-freeEgg-freeDiabetic

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10967 · Hand-built original

Ingredients & method

Shrimp Pasta

Shrimp Pasta is a Shellfish Cuisine, Shrimp Cuisine, Mushroom Cuisine, Button Mushroom Cuisine, Tomato Cuisine, Wine Cuisine, Onion Cuisine, Oil Cuisine, Spaghetti Cuisine, Herb Cuisine, Basil Cuisine, Bacon Cuisine, Garlic Cuisine, Spice Cuisine, Pepper Cuisine, White Wine Cuisine, Sauvignon Blanc Cuisine, Cherry Tomato Cuisine, Green Onion Cuisine, Red Onion Cuisine, Turkey Bacon Cuisine, Black Pepper Cuisine, Garlic Salt Cuisine, Butter Cuisine, Unsalted Butter Cuisine, Olive Oil Cuisine, Sauce Cuisine, Cheese Cuisine, Parmesan Cheese Cuisine, Mediterranean Cuisine, Italian Cuisine, European Cuisine nut-free, date night, dinner party, dinner, seafood built around turkey. Ready in 1 h.

nut-free, date night, dinner party, dinner, seafood1 hr4 serving(s)780 kcalEgg-freeHigh Fiber

Main ingredient: turkey

HB-2621 · Hand-built original

Ingredients & method

Shrimp Pasta Salad

Rotini, celery, bell pepper, red onion and salad shrimp are folded through a mayonnaise dressing with lemon juice and zest and chopped dill. A cold pasta salad that holds together for serving a crowd.

AmericanSalad, Side Dish25 minServes 12152 kcalDairy-freeEgg-freeDiabetic

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-17823 · Hand-built original

Ingredients & method

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