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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Meals › Supper

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Supper

5,195 recipes

Roasted Veggie Soup

Tomatoes, zucchini, carrots, peppers, onion and garlic roasted with balsamic vinegar until caramelised, then blended smooth with stock and an optional swirl of cream.

AmericanSoup1 hr 10 minServes 4300 kcalGluten-freeEgg-freeHigh Fiber

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-10950 · Hand-built original

Ingredients & method

Roasted Zucchini

Zucchini roasted at high heat with olive oil, garlic and lemon until tender and browned at the edges. Finished with Parmesan and herbs as listed.

AmericanSide Dish25 minServes 4VegetarianGluten-freeEgg-free

Main ingredient: zucchini

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-4686 · Hand-built original

Ingredients & method

Rocket Salad with Balsamic Dressing and Shaved Parmesan

Rocket leaves tossed in a balsamic and olive oil dressing and finished with shaved parmesan.

WesternSide Salad5 minServes 412 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: handfuls

HB-8105 · Hand-built original

Ingredients & method

Rolled Omelette

A rolled omelette built in layers: vegetable-flecked egg white rolled first, then wrapped in golden yolk. Cut into triangles, each piece shows the white and yellow spiral.

KoreanSideVegetarianGluten-freeDairy-free

Main ingredient: egg

Pairs well with: steamed rice, kimchi, seaweed soup, soybean paste soup

HB-15880 · Hand-built original

Ingredients & method

Rosemary Garlic Lamb Chops with Creamy Dill Sauce

Lamb rib chops marinated in rosemary, paprika, lemon and mustard, seared to a golden crust and served over baby greens with a yogurt, dill and mayonnaise sauce and pomegranate seeds.

MediterraneanAppetizer15 minServes 4104 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: lamb

Pairs well with: mint sauce, roasted potatoes, couscous, ratatouille, tzatziki

HB-10951 · Hand-built original

Ingredients & method

Rosé Gambas

Plump shrimp in a rosé cream and tomato sauce with garlic, onion, mushrooms and bacon, finished with melted cheese.

KoreanAppetizerEgg-free

Main ingredient: shrimp

Pairs well with: baguette, white wine, green salad, pasta

HB-16217 · Hand-built original

Ingredients & method

Roti jala

Golden turmeric lacy pancakes, rolled into soft spirals and made for scooping and dipping.

Thai and South-East AsianLight meals & snacks40 minServes 416 kcalVegetarianDiabeticLow Fat / Low Cholesterol

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-15081 · Hand-built original

Ingredients & method

Rye bread

PolishSideVegetarianDairy-freeEgg-free

Main ingredient: rye

HB-1957 · Hand-built original

Ingredients & method

Saffron Brown Rice

Saffron Brown Rice is a Indian side centred on rice, prepared in a straightforward home style. Serve it as directed in the method.

IndianSideServes 6286 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: rice

Pairs well with: basmati rice, naan, raita, mango chutney, dal

HB-4070 · Hand-built original

Ingredients & method

Sage and onion stuffing

Packed with flavour and perfect for vegetarians, this festive favourite is just as delicious served on the side as it is stuffed into your Christmas turkey. This recipe makes quite a modest amount, so feel free to double or treble it if you really like stuffing.

BritishSide dishes1 hr 30 minServes 685 kcalVegetarianDairy-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-3156 · Hand-built original

Ingredients & method

Sage and onion Yorkshire puddings

Batter puddings flavoured with dried sage and topped with softened onion, baked in hot fat until puffed and deep golden.

Side dishes2 hr 30 minMakes 8–1220 kcalDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: duck

HB-8119 · Hand-built original

Ingredients & method

Sage-roasted mushroom and rainbow chard pasta bake

A hands-off vegetarian bake where sage-roasted mushrooms and rainbow chard meet pasta, tomatoes and a feta-breadcrumb crust.

Main course1 hr 30 minServes 4260 kcalVegetarianEgg-freeDiabetic

Main ingredient: mushroom

HB-17398 · Hand-built original

Ingredients & method

Saheena

Saheena is a Trinidadian fritter centred on spinach, prepared in a straightforward home style. Serve it as directed in the method.

TrinidadianAppetizer1 hr4 people232 kcalDairy-freeEgg-freeHigh Fiber

Main ingredient: spinach

Pairs well with: mango chutney, tamarind chutney

HB-4169 · Hand-built original

Ingredients & method

Saimin Noodle Soup

Hawaii's noodle soup: a light dashi broth with noodles, char siu, Spam and greens.

HawaiianSoup25 minServes 4388 kcalDairy-free

Main ingredient: noodles

Pairs well with: musubi, manapua, pickles

HB-5866 · Hand-built original

Ingredients & method

Saint Lucian Pumpkin and White Bean Soup

Saint Lucian Pumpkin and White Bean Soup is a Saint Lucian main dish built around oil.

Saint LucianMain DishGluten-freeDairy-freeEgg-freeHigh Fiber

Main ingredient: vegetable oil

HB-1962 · Hand-built original

Ingredients & method

Salad Dressing

A small-batch shaken vinaigrette of vinegar or lemon juice, olive oil and Dijon mustard, with garlic, lemon zest, honey and herbs as optional flavourings.

WesternSide Salad2 minServes 48 kcalVegetarianGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: any vinegar or lemon juice

HB-8123 · Hand-built original

Ingredients & method

Salad Dressings – 3 Ways

Three make-ahead jar dressings: a sumac and pomegranate molasses fattoush dressing, a sesame ginger dressing with soy and honey, and a Romano and mustard Italian dressing.

AmericanAppetizer15 min1 cup per dressing

Main ingredient: avocado

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-10065 · Hand-built original

Ingredients & method

Salad Sandwich

Salad Sandwich is a Western sandwich built around wraps.

WesternSandwichServes 1388 kcalVegetarianVeganDairy-freeEgg-freeDiabeticHigh Fiber

Main ingredient: wraps

HB-3085 · Hand-built original

Ingredients & method

Salade Russe (Haitian Beet and Potato Salad)

The Haitian version of Russian salad: beets, carrots and potatoes boiled and chopped, then chilled in a sharp dressing. The traditional dressing is mayonnaise with chopped boiled egg; this one uses olive oil and cider vinegar.

HaitianSide Dish, Salad50 minServes 8188 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: beets

Pairs well with: diri djon djon, grilled fish, roast chicken

HB-4256 · Hand-built original

Ingredients & method

Salami Cream Cheese Roll

A chilled log of salami wrapped around herbed cream cheese with capers, sliced and served with crackers.

AmericanAppetizer10 minServes 2545 kcalGluten-freeEgg-free

Main ingredient: salami

Pairs well with: crackers, olives, cornichons

HB-4843 · Hand-built original

Ingredients & method

Salami Roll-Ups

Salami slices rolled around herbed cream cheese with green onion, garlic, and Italian seasoning, pinned for easy serving.

AmericanAppetizer, Snack10 minServes 2426 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: salami

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-15096 · Hand-built original

Ingredients & method

Salatali hummus (hummus with chopped salad)

Salatali hummus (hummus with chopped salad) is a Turkish and Middle Eastern side dishes centred on overnight. It combines dried chickpeas, bicarbonate of soda, fl oz ice-cold water for a straightforward, balanced result.

Turkish and Middle EasternSide dishes2 hrServes 4214 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low CholesterolHigh Fiber

Main ingredient: overnight

HB-3785 · Hand-built original

Ingredients & method

Salmon and broccoli pasta

At last, a creamy salmon and broccoli pasta that’s ready in under 15 minutes. This recipe makes two generous servings or three lighter meals. It’s also very easy to double up. Based on two servings, each serving provides 869 kcal, 37g protein, 58g carbohydrates (of which 5g sugars), 52g fat (of which 21g saturates), 7g fibre and 1.2g salt.

Main course1 hrServes 2869 kcalEgg-freeHigh Fiber

Main ingredient: salmon

Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes

HB-3157 · Hand-built original

Ingredients & method

Salmon Poke

Salmon poke with avocado and lime — rich fish, bright dressing.

HawaiianStarter15 minServes 4242 kcalDairy-freeEgg-freeDiabetic

Main ingredient: salmon

Pairs well with: rice, seaweed salad, edamame

HB-5832 · Hand-built original

Ingredients & method

Salmon Poke

Cubed sashimi-grade salmon seasoned with brown sugar and hot sauce, served over lightly mashed avocado with a lemon and champagne vinegar dressing, sour cream and dill.

HawaiianAppetizerServes 4200 kcalGluten-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: salmon

HB-8135 · Hand-built original

Ingredients & method

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