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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Meals › Siu Yeh

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Siu Yeh

2,112 recipes

One Pan Lasagna Soup

A one-pot soup of ground beef, Italian sausage and broken lasagna noodles in crushed tomatoes and beef broth, finished with cream, spinach and a ricotta topping.

AmericanMain courseEgg-free

Main ingredient: sausage

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-12556 · Hand-built original

Ingredients & method

One Pot Chinese Spicy Chicken Noodles Stir Fry

Udon noodles simmered in the pan with marinated chicken, garlic, dried red chilies and a soy, oyster sauce, black vinegar and chili oil sauce, finished with sliced peppers.

AsianMain course30 minServes 3330 kcalDairy-freeEgg-freeDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-10908 · Hand-built original

Ingredients & method

One Pot Shredded Braised Scallion Soy Chicken Noodles

Chicken legs braised in scallion sauce, dark soy and chicken stock, shredded and served over noodles cooked in the same broth, with cucumber and sesame.

AsianSide35 minServes 235 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-10914 · Hand-built original

Ingredients & method

One-pan Japchae

Glass noodles simmer directly in the seasoning in a single pan with pork, onion, carrot, oyster mushrooms and spinach. Everything absorbs the soy-based sauce as it cooks, with no separate noodle pot needed.

KoreanMain courseServes 4621 kcalDairy-freeEgg-free

Main ingredient: glass noodles

Pairs well with: steamed rice, kimchi, seaweed soup, pickled radish

HB-16790 · Hand-built original

Ingredients & method

Onigiri with Spicy Tuna

Triangle-shaped seasoned sushi rice filled with sriracha tuna, green onion and sesame, wrapped with nori and optionally pan-fried until crisp.

AmericanSnack1 hr 30 min12 onigiri90 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: tuna

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-9993 · Hand-built original

Ingredients & method

Onion Bhaji

Clusters of spiced onion in chickpea batter, fried until crisp and craggy.

IndianSnack25 minServes 41475 kcalVegetarianVeganDairy-freeEgg-freeDiabetic

Main ingredient: onion

Pairs well with: mint raita, tamarind chutney, salad

HB-5660 · Hand-built original

Ingredients & method

Onion Cheese Chips

Onion rings baked onto a lacy sheet of pizza cheese in the air fryer until the cheese turns into crisp chips. Peperoncino and black pepper keep the rich, cheesy crisps from tasting heavy.

KoreanSnack30 minServes 2492 kcalVegetarianGluten-freeEgg-free

Main ingredient: onion

Pairs well with: ketchup, beer, salad

HB-16691 · Hand-built original

Ingredients & method

Orange, puy lentil and pearl barley salad with eggs

A grain salad of pearl barley and Puy lentils with olives, pecans and orange segments under a balsamic and maple dressing, topped with wedges of boiled egg.

Light meals & snacks1 hrServes 2919 kcalVegetarianDairy-freeHigh Fiber

Main ingredient: lentil

HB-17864 · Hand-built original

Ingredients & method

Original Cheesecake

Original Cheesecake is a Berry Cuisine, Strawberry Cuisine, Cheese Cuisine, Cream Cheese Cuisine, Cake Cuisine, Cheesecake Cuisine, Sugar Cuisine, Fruit Juice Cuisine, Lemon Juice Cuisine, Cracker Cuisine, Graham Cracker Cuisine, Cream Cuisine, Whipped Cream Cuisine, Sour Cream Cuisine, Cornstarch Cuisine, Wheat Flour Cuisine, White Flour Cuisine, All-Purpose Flour Cuisine, Kosher Salt Cuisine, Vanilla Extract Cuisine, Cooking Spray Cuisine, Butter Cuisine, Spring Recipe Cuisine, Roasting Pan Cuisine, Citrus Fruit Cuisine, Lemon Cuisine, Water Cuisine nut-free, birthday, birthday party, entertaining, dessert, snack built around spray. Ready in 8 h.

nut-free, birthday, birthday party, Entertaining, dessert, snack8 hr12 - 14 serving(s)276 kcalDiabeticRenal

Main ingredient: spray

HB-0656 · Hand-built original

Ingredients & method

Orkney scallops with Indonesian rice porridge and turmeric broth

Seared scallops served over a soft jasmine rice porridge with an aromatic turmeric, lemongrass and lime leaf broth poured over at the table.

Thai and South-East AsianLight meals & snacks1 hr 30 minServes 4402 kcalGluten-freeDairy-freeEgg-freeHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-14684 · Hand-built original

Ingredients & method

Oroshi Soba

Chilled soba noodles are served in a cold dashi-based sauce seasoned with mirin, soy sauce and sugar. Grated daikon, shredded nori, green onion, katsuobushi and crisp tenkasu top each portion.

JapaneseMain course25 minServings: 2 people331 kcalVegetarianVeganDairy-freeEgg-freeLow Fat / Low Cholesterol

Main ingredient: noodles

Pairs well with: miso soup, steamed rice, pickled vegetables, edamame

HB-7789 · Hand-built original

Ingredients & method

Ossetian beet tops and cheese pies

Soft yeast dough wraps a filling of wilted beetroot tops, garlic, feta, raclette, spring onions and dill, then the flat pies flatten further under your palms and bake hot and fast. Melted butter brushed over the finished pies keeps the crusts rich and glossy.

East EuropeanLight meals & snacks2 hr 30 minServes 617 kcalVegetarianEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: yeast

HB-7790 · Hand-built original

Ingredients & method

Oven-Baked Butternut Squash Fries (Vegan, Gluten-Free)

Butternut squash cut into fry-shaped spears, baked on parchment until tender, flipped, and finished under the broiler until crisp at the edges.

AmericanMain course50 min4 servings30 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: butternut squash

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-9556 · Hand-built original

Ingredients & method

Oven-Fried Crispy Shiitake Imperial Rolls

Crisp oven-baked Vietnamese-style imperial rolls filled with shiitake, wood ear mushrooms, tofu, chickpeas and glass noodles, served in lettuce leaves with herbs, quick pickle and a sweet-tart dipping sauce.

VietnameseMakes 16 rolls, 6 to 8 servings74 kcalEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: tofu

Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber

HB-14694 · Hand-built original

Ingredients & method

Packet Ramen Makeover

A single packet of ramen upgraded with wok-tossed cabbage, carrot, mushrooms and bean sprouts in a glossy soy sauce, scattered with scallion.

Asian, JapaneseNoodles15 minServes 1146 kcalDairy-freeEgg-freeDiabeticLow Fat / Low CholesterolHigh Fiber

Main ingredient: instant ramen

HB-14701 · Hand-built original

Ingredients & method

Pad Kee Mao - Drunken Noodles

Wide fresh rice noodles are stir-fried in a wok with a pounded chili and garlic paste, your protein of choice, carrots, Chinese broccoli, grachai and young peppercorns. The mixed oyster, soy, Golden Mountain and fish sauce dressing coats the noodles, which are left to char briefly before the holy basil wilts in.

ThaiMain course0 min2 servings911 kcalDairy-freeEgg-freeLow Fat / Low CholesterolHigh Fiber

Main ingredient: rice noodles

Pairs well with: jasmine rice, spring rolls, cucumber salad, satay

HB-7809 · Hand-built original

Ingredients & method

Pad Kra Pao

Ground pork stir-fries with shallots, red Thai chiles and garlic, then a soy, fish sauce and oyster sauce mixture seasoned with sugar coats the meat before a whole bunch of basil wilts in. Fried eggs and steamed jasmine rice complete each serving.

ThaiMain course0 min4 servings223 kcalDairy-freeDiabeticLow-SodiumRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-7810 · Hand-built original

Ingredients & method

Pad See Ew

Marinated flank steak sears in a smoking wok, then Chinese broccoli, wide rice noodles and a dark oyster and soy sauce mixture toss together until the noodles caramelize at the edges. Beaten eggs scramble in a cleared corner of the wok before everything is folded together.

ThaiMain course0 minServes 3985 kcalDairy-freeHigh Fiber

Main ingredient: rice noodles

Pairs well with: jasmine rice, spring rolls, cucumber salad, satay

HB-7813 · Hand-built original

Ingredients & method

Pad Thai

Rice noodles stir-fried in a tamarind, fish sauce and palm sugar sauce with tofu, dried shrimp, egg, bean sprouts and scallions, plus chicken, shrimp or beef.

ThaiMain course45 minServes 2465 kcalDairy-freeHigh Fiber

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10399 · Hand-built original

Ingredients & method

Pad Thai

Tamarind pulp soaked and strained gives this pad Thai its sour base, balanced with dark brown sugar, fish sauce and Thai black soy sauce. Chicken, dried shrimp, preserved radish, eggs, bean sprouts and garlic chives stir-fry with the soaked rice noodles, and chopped peanuts and lime wedges finish the plates.

ThaiMain course50 minServes 41152 kcalDairy-freeHigh Fiber

Main ingredient: ounces tamarind pulp

Pairs well with: Spring rolls

HB-7815 · Hand-built original

Ingredients & method

Pad Thai salad

A warm salad version of pad Thai: soaked rice noodles toss in a pan with chicken mince, dried shrimps, bean sprouts, eggs and lime juice over a shallot, garlic and coriander root paste. Roasted peanuts, pickled turnip, red chilli and coriander leaves garnish the serving bowl.

Thai and South-East AsianMain course1 hrServes 479 kcalDairy-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-7816 · Hand-built original

Ingredients & method

Pad Thai with prawns

A one-pan pad Thai of rice noodles, golden tofu matchsticks, marbled egg and king prawns in a tamarind, palm sugar and fish sauce glaze. Beansprouts, peanuts, lime and coriander finish the speedy supper.

Thai and South-East AsianMain course40 minServes 1-2711 kcalDairy-free

Main ingredient: tofu

Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber

HB-18313 · Hand-built original

Ingredients & method

Pad Thai with tofu

Rice noodles are wok-tossed with golden tofu, scrambled egg, beansprouts and peanuts in a tamarind and fish sauce glaze. Lime wedges and extra chili at the table let each bowl be tuned to taste.

Thai and South-East AsianMain course1 hrServes 2–3683 kcalDairy-freeHigh Fiber

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-17138 · Hand-built original

Ingredients & method

Paleo Crack Clusters

Nut clusters of almonds, pecans and pepitas bound with honey, baked, broken apart and drizzled with melted chocolate and sea salt.

AmericanSnackServes 12197 kcalVegetarianGluten-freeDairy-freeEgg-freeLow-SodiumRenal

Main ingredient: almonds

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-11915 · Hand-built original

Ingredients & method

Pan-Fried Bok Choy Dumplings (Vegan)

Two-tone dumplings — white dough wrapped in spinach-green dough — filled with bok choy, shiitake mushrooms, soy curls or tofu, carrot and scallions, pan-fried and steamed in the pan.

ChineseAppetizer1 hr 30 minServes 3528 kcalDairy-freeEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: tofu

Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber

HB-9557 · Hand-built original

Ingredients & method

Paneer tikka

Paneer and red pepper cubes are marinated in a green spinach, coriander and yoghurt blend, grilled on skewers with butter basting and finished with garam masala and chaat masala.

IndianLight meals & snacks1 hr 30 minServes 411 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: leaves

Pairs well with: basmati rice, naan, raita, mango chutney, dal

HB-7828 · Hand-built original

Ingredients & method

Paneer tikka wraps

Spiced paneer cubes simmered in a tomato and honey tikka sauce, wrapped in warm naans with crunchy cabbage slaw, red onion, chilli and garlic mayonnaise.

IndianLight meals & snacks1 hr 30 minServes 4146 kcalVegetarianGluten-freeEgg-freeLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: paneer

Pairs well with: basmati rice, naan, raita, mango chutney, dal

HB-14725 · Hand-built original

Ingredients & method

Pani puri with beansprouts

Crisp hollow puris filled with beansprouts and softened boondi, flooded at the last moment with a chilled, tangy cumin and black salt pani.

IndianLight meals & snacks30 minServes 4–669 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chutney

Pairs well with: basmati rice, naan, raita, mango chutney, dal

HB-14726 · Hand-built original

Ingredients & method

Panzanella salad with stuffed tomato and anchovy dressing

A rustic panzanella of torn stale bread, heirloom tomatoes, cucumber, celery and red onion in red wine vinegar, with a warm mozzarella-stuffed tomato and a herby anchovy dressing.

ItalianLight meals & snacks1 hr 30 minServes 4466 kcalEgg-freeDiabeticHigh FiberRenal

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-14728 · Hand-built original

Ingredients & method

Papas Rellenas

Mashed potato balls stuffed with a spiced ground beef filling, breaded and deep-fried until golden and crisp. A classic Cuban snack; keep the filling portion small and chill the formed balls before frying.

CubanAppetizer45 minServes 20123 kcalDairy-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: potatoes

HB-4198 · Hand-built original

Ingredients & method

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