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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
Front page › Meals › High Tea
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8,210 recipes
Batter puddings flavoured with dried sage and topped with softened onion, baked in hot fat until puffed and deep golden.
Main ingredient: duck
HB-8119 · Hand-built original
A hands-off vegetarian bake where sage-roasted mushrooms and rainbow chard meet pasta, tomatoes and a feta-breadcrumb crust.
Main ingredient: mushroom
HB-17398 · Hand-built original
Salmon, Spanish mackerel and cod steaks salted, rested in sweet Saikyo miso marinade for one to three days, then grilled until their edges char.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8121 · Hand-built original
Saint Lucian Coconut Pie is a Saint Lucian dessert built around crust.
Main ingredient: crust
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-1961 · Hand-built original
Saint Lucian Pumpkin and White Bean Soup is a Saint Lucian main dish built around oil.
Main ingredient: vegetable oil
HB-1962 · Hand-built original
Cubes of skin-on pork belly braised in sake, soy sauce, chicken broth and caramelised brown sugar with ginger, garlic and Thai chiles until tender and glossy.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-8122 · Hand-built original
Think salad is boring? This classic French Niçoise salad is full of flavour and texture, perfect for popping in your lunchbox.
Main ingredient: tuna
Pairs well with: baguette, green salad, ratatouille, pommes frites
HB-1963 · Hand-built original
A round of pizza dough topped with marinara, mozzarella and twenty slices of salami, baked until the cheese melts and the salami crisps at the edges.
Main ingredient: salami
HB-8124 · Hand-built original
Salami sandwich with provolone cream and grilled eggplant: a rich and appetizing recipe, perfect for a casual dinner or a quick lunch.
Main ingredient: eggplant
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-1964 · Hand-built original
Browned ground beef returned to a mushroom and onion gravy, covered with mashed potatoes and baked until the top turns golden.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-8125 · Hand-built original
Beef meatballs bound with onion-soaked panko, browned, then simmered in a beef-stock mushroom gravy thickened with a flour slurry.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-8126 · Hand-built original
Beef patties with onion-soaked crumbs, browned quickly and finished in a mushroom and mustard gravy.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-15098 · Hand-built original
Fettuccine tossed through a shallot, cream and Parmigiano sauce with flaked hot smoked salmon and a splash of its own cooking water.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8127 · Hand-built original
At last, a creamy salmon and broccoli pasta that’s ready in under 15 minutes. This recipe makes two generous servings or three lighter meals. It’s also very easy to double up. Based on two servings, each serving provides 869 kcal, 37g protein, 58g carbohydrates (of which 5g sugars), 52g fat (of which 21g saturates), 7g fibre and 1.2g salt.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-3157 · Hand-built original
Salmon fillets simmered in a coconut milk curry with cherry tomatoes, cumin seeds, coriander, turmeric and spinach, finished with fresh herbs over rice.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8128 · Hand-built original
Crisped gnocchi tossed with flaked salmon, capers, gherkins, and dill, topped with soft-boiled eggs.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-15099 · Hand-built original
Flaky salmon and wilted peppery watercress sit in a cream custard inside a thin, buttery pastry case. It is best served warm, soon after the filling sets.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-18441 · Hand-built original
Salmon fillets with crisp skin and a crust of crushed black and green peppercorns, served with a brandy, beef stock and cream pan sauce.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-8129 · Hand-built original
Inside-out rolls of salmon and avocado over seasoned rice, with sesame and a whisper of mayonnaise.
Main ingredient: salmon
Pairs well with: miso soup, seaweed salad, edamame
HB-5596 · Hand-built original
Rice bowls topped with flaked pan-fried salmon, garlic watercress, stir-fried carrots and bean sprouts, kimchi, a fried egg and gochujang.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8130 · Hand-built original
Seasoned salmon over jasmine rice with cucumber, avocado, edamame and a spicy mayonnaise sauce.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-4537 · Hand-built original
Light, fresh salmon patties pulsed with Dijon mustard, Worcestershire sauce, green onion, dill and lemon, bound with breadcrumbs and grilled until just cooked.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-17276 · Hand-built original
Flour tortillas filled with broiled shredded salmon and romaine tossed in a Greek yogurt Caesar dressing with Parmesan and crushed croutons.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-12040 · Hand-built original
Cauliflower florets under a mustardy cheese sauce studded with flaked salmon, baked until golden.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-15100 · Hand-built original
Seasoned rice pressed, cut and pan-grilled until crisp, finished with salmon mixed in sriracha mayonnaise and flying fish roe.
Main ingredient: salmon
Pairs well with: miso soup, seaweed soup, pickled ginger, green salad
HB-16731 · Hand-built original
A whole salmon fillet layered with chargrilled peppers, dill and a spinach and cream cheese filling, wrapped in puff pastry and baked until golden.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8131 · Hand-built original
Salmon fillets marinated in lemon, cumin, paprika and oregano, cooked and served over rice with red onion, tomatoes, a feta and yogurt white sauce and a cucumber salad.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8132 · Hand-built original
Two salmon fillets are poached briefly in wine, then sandwiched with a spinach, watercress and cream cheese filling inside puff pastry. A light dill and crème fraîche sauce made from the poaching liquor is served with the parcel, new potatoes and salad leaves.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-18491 · Hand-built original
Flaked salmon in a white miso broth with spinach and spring onions over ramen noodles, finished with sesame.
Main ingredient: salmon
Pairs well with: seaweed salad, edamame, pickled cucumber
HB-5554 · Hand-built original
Grilled salmon served over rice with furikake and chives, with hot green tea broth poured over.
Main ingredient: salmon
Pairs well with: kimchi, pickled radish, miso soup, grilled seaweed
HB-16728 · Hand-built original
Patties of cooked or canned salmon with panko, dill, parmesan and egg, baked on a hot oiled tray until golden on both sides.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8134 · Hand-built original
Pan-cooked salmon fillets served in a lemon, caper and broth sauce thickened with starch and finished with parsley.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-11542 · Hand-built original
Shoyu-sesame salmon poke over sushi rice with avocado and Persian cucumbers quick-marinated in rice wine vinegar and chili crisp.
Main ingredient: salmon
Pairs well with: sushi rice, seaweed salad, edamame, miso soup
HB-18553 · Hand-built original
Salmon marinated in shoyu, ponzu and ginger, chilled, served over room-temperature sushi rice with cucumber, avocado, nori, homemade tenkasu crunch and spicy mayo.
Main ingredient: salmon
Pairs well with: sushi rice, seaweed salad, edamame, miso soup
HB-18552 · Hand-built original
Sashimi-grade salmon in a soy, sriracha, maple, garlic and ginger sauce over rice with edamame, greens and avocado, the rest of the sauce served alongside.
Main ingredient: salmon
Pairs well with: sushi rice, seaweed salad, edamame, miso soup
HB-18551 · Hand-built original
Salmon poke bowls is a American main course centred on salmon. It combines lb 2oz sushi rice or sticky rice, apple cider vinegar, salt for a straightforward, balanced result.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-3786 · Hand-built original
Lettuce leaves dressed with a soy, mirin and citrus ponzu, topped with salmon, avocado, pickled cucumber and scallion, crushed wasabi peas and furikake.
Main ingredient: salmon
HB-8136 · Hand-built original
A deep smoked salmon quiche with leek, asparagus, dill and gruyere in a custard of eggs and cream, baked in a shortcrust case.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8137 · Hand-built original
Seared salmon broken over jasmine rice with spinach creamed in a Thai green curry and lime sauce, showered with fried shallots.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-17224 · Hand-built original
Seared salmon over lettuce with cherry tomatoes, cucumber, avocado, radish and edamame, dressed with a soy, ginger and sesame dressing and topped with crispy fried shallots.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8138 · Hand-built original
Salmon fillets are served on wine-braised leeks and wilted spinach with lemon, under a golden dill and sourdough crumb. A browned-butter hollandaise with capers and brown shrimps is spooned over at the table.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-17799 · Hand-built original
Seasoned salmon rectangles wrapped in stacks of buttered phyllo, pan-cooked until the pastry turns golden, then sliced and finished with truffle butter.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8139 · Hand-built original
Seasoned sushi rice pressed into a baking dish under crushed nori and a creamy flaked salmon and imitation crab mixture bound with cream cheese, mayonnaise and sriracha. It bakes at 425°F and is finished with eel sauce, spicy mayonnaise, sesame seeds, green onions and cilantro, scooped up with nori.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-12535 · Hand-built original
Seasoned sushi rice pressed into a baking dish under a creamy flaked salmon and imitation crab topping, baked until the top browns in spots. Drizzles of mayonnaise, sriracha and eel sauce finish the casserole, which is scooped onto crisp nori sheets.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-12565 · Hand-built original
Roast salmon rubbed with smoked paprika, onion powder, garlic powder and chilli, flaked into corn tortillas with cabbage slaw, mashed avocado and pickled red onion.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8140 · Hand-built original
Broiled salmon rubbed with brown sugar, smoked paprika and garlic powder, flaked into warmed tortillas with avocado crema, cabbage, cilantro and pickled red onion.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8141 · Hand-built original
Salmon fillets pan-fried and glazed with teriyaki sauce until the surface caramelises.
Main ingredient: salmon
Pairs well with: steamed rice, hijiki salad, miso soup
HB-5574 · Hand-built original
Charred salmon tikka in a yoghurt and cream-cheese spice marinade, served with lemon rice, a chopped kachumber salad, and green chutney.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-15102 · Hand-built original
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