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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Cuisines › Italian

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Italian

Pasta · Tiramisu · Pizzaiola

1,009 recipes

Sicilian-Style Pizza

A focaccia-like rectangular pizza topped in the Sicilian order of cheese before sauce, with mozzarella, a tomato and onion sauce, and optional anchovies over a golden, crisp-bottomed crust. Pizza seasoning, fresh herbs and a drizzle of olive oil finish the pie.

ItalianMain course5 hr 7 min1 large pizza, about 12 to 16 pieces.Egg-free

Main ingredient: king arthur high-gluten flour

HB-8257 · Hand-built original

Ingredients & method

Simple Sourdough Focaccia

A sourdough focaccia mixed from active starter, bread flour and water, bulk fermented until doubled, then panned in olive oil and proofed again until puffy. It bakes at 425°F until golden and is finished with flaky sea salt.

ItalianBread24 hr1 loaf1282 kcalVegetarianVeganDairy-freeEgg-freeHigh Fiber

Main ingredient: bread flour

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-8267 · Hand-built original

Ingredients & method

Skillet Gnocchi With Miso Butter and Asparagus

Shelf-stable potato gnocchi crisped in a skillet with asparagus, then tossed in miso butter sharpened with sherry vinegar. Tender greens wilt through at the end under a grinding of black pepper.

ItalianMain course0 min3 to 4 servings276 kcalVegetarianGluten-freeEgg-freeDiabeticRenal

Main ingredient: gnocchi

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-8276 · Hand-built original

Ingredients & method

Skillet Pizza

A pizza dough round is par-baked in a hot cast-iron skillet, then topped supreme-style with sauce, mozzarella, pepperoni, peppers, onion, mushrooms and olives.

Italian AmericanMain Course1 hrServes 8331 kcalEgg-free

Main ingredient: brushing

HB-17948 · Hand-built original

Ingredients & method

Slow Cooked Beef Cheeks

Beef cheeks seared and slow cooked in red wine and beef stock with carrot, celery, thyme and bay until they can be eaten with a spoon. The braising liquid is blended smooth and reduced to a gravy that coats the cheeks.

ItalianSlow Cooker3 hr 45 minServes 695 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-8279 · Hand-built original

Ingredients & method

Slow Cooker Chicken Parmesan

Breaded chicken cutlets seared until their Italian crumb crust is crisp, then finished in the slow cooker on a bed of marinara sauce. Shredded mozzarella melts over the cutlets in the last half hour.

Italian, Italian AmericanDinner, Main Course4 hr 20 minServes 4269 kcalDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-8294 · Hand-built original

Ingredients & method

Slow Cooker Herbed Chicken & Potatoes

Chicken breasts and chunky potatoes slow-cooked together with Italian seasoning and garlic until tender. An easy, hearty one-pot supper with almost no hands-on time.

ItalianDinner, Main Course4 hr 10 minServes 4348 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-18074 · Hand-built original

Ingredients & method

Slow Cooker Pasta e Fagioli Soup

A rich Italian soup of beef, two beans and ditalini pasta, with the pasta cooked in the broth at the end.

American, Italian, Italian AmericanAppetizer, Dinner, Main Course, Side Dish, Soup7 hr 10 minServes 10106 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-15240 · Hand-built original

Ingredients & method

Slow Cooker Ragu

A big slow cooker ragu of ground beef and ground pork with onion, carrots and celery, simmered in beef broth and red wine with tomato paste, Italian seasoning and thyme. Heavy cream stirred in at the end rounds out the sauce.

Italian AmericanMain Course8 hr 40 minServes 8578 kcalGluten-freeEgg-freeDiabetic

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-8313 · Hand-built original

Ingredients & method

Slow-cooked sausage ragù cavatelli with pea and radish salad

A sausage meat ragù with tomato, red wine, nutmeg and chilli, baked slowly and stirred through hand-shaped semolina cavatelli, with a crisp pea, radish and Little Gem salad alongside.

ItalianMain course3 hrServes 4–6247 kcalEgg-freeDiabeticLow-SodiumRenal

Main ingredient: sausage

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-8323 · Hand-built original

Ingredients & method

Sourdough Pizza

A slow-fermented pizza leavened with active sourdough starter instead of commercial yeast, at a Neapolitan-style hydration. The dough cold-ferments into balls that stretch into crisp-bottomed, airy-rimmed rounds topped with pizza sauce, mozzarella, Parmigiano Reggiano and basil.

Italiandinner, Main20 min4 pizza doughs527 kcalVegetarianLow Fat / Low Cholesterol

Main ingredient: about

HB-4561 · Hand-built original

Ingredients & method

Spaghetti Aglio E Olio

Spaghetti tossed in olive oil warmed with minced garlic and red pepper flakes, loosened with its own cooking water and finished with parmesan.

ItalianDinner, Main Course30 minServes 6447 kcalEgg-freeLow-SodiumRenal

Main ingredient: spaghetti

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-8374 · Hand-built original

Ingredients & method

Spaghetti and Meatballs

Spaghetti topped with large meatballs made from sirloin, Italian pork sausage and lamb with soaked bread, eggs and two grated cheeses. The browned meatballs simmer for hours in a red-wine marinara with crushed and diced tomatoes, basil and parsley.

ItalianMain course3 hr 45 minServes 8858 kcalHigh Fiber

Main ingredient: spaghetti

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-5386 · Hand-built original

Ingredients & method

Spaghetti Bolognese

Lean beef mince dry-fried with onion, celery, carrot and mushrooms, simmered in red wine and tomatoes until rich and thick, served over spaghetti with Parmesan.

ItalianMain course2 hr 30 minServes 5–6424 kcalEgg-freeLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-13978 · Hand-built original

Ingredients & method

Spaghetti Bolognese

Ground beef and Italian sausage simmered with carrots, celery and onion in a tomato, red wine and milk sauce with Parmesan, served over spaghetti.

ItalianMain course1 hrServes 61175 kcalEgg-freeHigh Fiber

Main ingredient: turkey

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-9476 · Hand-built original

Ingredients & method

Spaghetti puttanesca

Punchy, pungent flavours of anchovies, chilli flakes, capers and olives make this Tom's spaghetti puttanesca a heady classic – add the optional garlic ciabatta for a bit on the side. Each serving provides 615 kcal, 19g protein, 87g carbohydrates (of which 8g sugars), 19g fat (of which 5.5g saturates), 8.5g fibre and 1.4g salt.

ItalianMain course1 hrServes 6615 kcalEgg-freeHigh Fiber

Main ingredient: butter

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-3196 · Hand-built original

Ingredients & method

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