Individual egg bakes in muffin liners with roasted tomatoes, leafy greens, pesto and cheese, mixed with cottage cheese. Finished with pesto and green onions.
American Breakfast Vegetarian Gluten-free Low-Sodium
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-4640 · Hand-built original
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Individual meatloaves of ground beef or turkey with breadcrumbs, egg, milk, onion, ketchup, Worcestershire sauce and garlic powder, baked in a muffin tin with a ketchup top.
American Main course This recipe makes about 8–10 mini meatloaves 178 kcal Diabetic Low-Sodium Renal
Main ingredient: turkey
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-9078 · Hand-built original
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Bite-size baguette French toasts fried in butter and topped with syrupy macerated strawberries and maple syrup.
Breakfast, Brunch 15 min Serves 2 133 kcal Vegetarian Gluten-free Diabetic Low-Sodium Renal
Main ingredient: strawberries
HB-14528 · Hand-built original
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Roasted cinnamon sweet potato slices spread with peanut butter and topped with a raspberry, chia and collagen jam.
American Breakfast Serves 8 195 kcal Vegetarian Gluten-free Egg-free Diabetic Low-Sodium Renal
Main ingredient: sweet potato
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-11806 · Hand-built original
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Thick slices of crusty bread baked in a miso, honey and butter coating until crisp and caramelised, sprinkled with sesame seeds.
Japanese Breakfast 0 min Vegetarian Egg-free
Main ingredient: toast
Pairs well with: miso soup , steamed rice , pickled vegetables , edamame , coffee
HB-14538 · Hand-built original
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A savory oat porridge in the spirit of congee, enriched with white miso and topped with jammy eggs, avocado, scallions, and sesame.
Serves 2 837 kcal Vegetarian Gluten-free Dairy-free High Fiber Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-14541 · Hand-built original
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Portobello mushrooms braised in miso, soy and sake, served on garlic-rubbed sourdough with a reduced glaze.
Light meals & snacks 1 hr Serves 2 382 kcal Vegetarian Egg-free Diabetic
Main ingredient: paste
HB-3667 · Hand-built original
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Salmon fillets marinated in miso, soy, sugar, sake and sesame oil, wiped clean, then air-fried skin-side down until the glaze sets.
Asian Breakfast 30 min Serves 2 83 kcal Dairy-free Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: salmon
Pairs well with: asparagus , lemon butter sauce , rice pilaf , cucumber salad , roasted potatoes
HB-10895 · Hand-built original
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Warmed oat milk is mixed with misugaru and maple syrup and topped with oat foam and granola.
Korean Drink Serves 1 Vegetarian Gluten-free Egg-free Low-Sodium High Fiber
Main ingredient: misugaru
Pairs well with: toast , boiled egg , fruit , nuts
HB-16350 · Hand-built original
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A baked oatmeal of mashed banana and oats with mixed berries and chocolate chips, spiced with cinnamon and nutmeg.
American Breakfast Serves 4 480 kcal Vegetarian Gluten-free
Main ingredient: oats
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-11819 · Hand-built original
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This hearty stew is inspired by moa fa’asaina, a traditional Samoan braised chicken dish. In this version, bite-size pieces of chicken breast are sautéed with bell pepper and onion, then simmered in a rich, savory sauce flavored with soy, vinegar, and garlic-ginger scallion paste. The stew is spooned over toasted coconut rice to soak up every bit of the flavorful sauce, and topped with sliced scallions for a perfect finishing touch.
Samoan main course 30 min Serves 2 922 kcal Egg-free High Fiber
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-1507 · Hand-built original
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Crisp-edged, chewy-centered waffles made with sweet rice flour, topped with bananas caramelized in brown butter and maple syrup.
4 servings 563 kcal Vegetarian Low-Sodium Renal
Main ingredient: rice
HB-14550 · Hand-built original
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Two tender loaves of banana bread made extra moist with sour cream, with chopped walnuts folded through the batter.
American Bread, Breakfast, Dessert 1 hr 15 min Serves 2 2042 kcal Vegetarian High Fiber
Main ingredient: vegetable oil
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-14553 · Hand-built original
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Buttermilk muffins with both baking powder and bicarbonate of soda for a soft, fluffy crumb, studded throughout with blueberries. A short blast of high heat starts the rise before the temperature drops.
Western Sweet Baking 30 min Serves 12 284 kcal Vegetarian
Main ingredient: flour
HB-7639 · Hand-built original
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Flourless muffins blended from pumpkin purée, almond butter and cocoa, folded with chocolate chips and baked until just set.
American Breakfast Serves 12 204 kcal Vegetarian Gluten-free Renal
Main ingredient: sugar
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-11821 · Hand-built original
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A four-ingredient overnight dough folded around toppings of your choice, proofed in a cast iron pot and baked covered then uncovered until deeply crusted.
Asian Breakfast 1 hr 50 min Serves 1 1314 kcal Vegetarian Vegan Dairy-free Egg-free Low Fat / Low Cholesterol High Fiber
Main ingredient: all-purpose flour
Pairs well with: coffee , orange juice , fresh fruit , toast
HB-10900 · Hand-built original
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A quick microwave brownie made from chocolate snack cakes, chocolate and pancake mix, dusted with powdered sugar.
Korean Dessert Vegetarian Gluten-free Low-Sodium
Main ingredient: chocolate snack cakes
Pairs well with: coffee , milk , ice cream , fresh fruit
HB-16315 · Hand-built original
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Flaky croissants layered with whipped cream cheese, Swiss cheese, and black forest ham, baked until molten and dusted with powdered sugar for dipping in raspberry jam.
American, French Breakfast, Dinner, lunch 15 min Serves 4 269 kcal Gluten-free Egg-free
Main ingredient: ham
HB-14564 · Hand-built original
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A ham and Gruyère sandwich dipped in egg and pan-fried in butter like French toast.
American Breakfast, Brunch, Lunch 13 min Serves 2 442 kcal Diabetic
Main ingredient: turkey
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-5190 · Hand-built original
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Soft morning rolls spread with strawberry jam and filled generously with a bacon, potato and pickled cucumber salad.
Korean Breakfast Dairy-free Egg-free
Main ingredient: potato
Pairs well with: milk , coffee , fruit salad , tomato soup
HB-16308 · Hand-built original
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Hearty whole wheat muffins packed with shredded apple and carrot, coconut, raisins, walnuts, flaxseed, and sunflower seeds.
American Breakfast, Snack 38 min Serves 14 357 kcal Vegetarian Dairy-free Renal
Main ingredient: flour
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-14566 · Hand-built original
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Moist morning muffins with crushed pineapple, carrot, apple, golden raisins, coconut, and toasted pecans under a cinnamon crumb of two flours.
1 hr Makes 12 363 kcal Vegetarian Dairy-free Low-Sodium Renal
Main ingredient: neutral oil
HB-14567 · Hand-built original
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An Ecuadorian dish of hominy cooked with onion, achiote and eggs, finished with chives and cilantro.
Ecuadorian Breakfast Vegetarian Gluten-free
Main ingredient: hominy
Pairs well with: coffee , orange juice , fresh fruit , toast
HB-3674 · Hand-built original
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Cinnamon-spiced buttermilk waffles cooked crisp at the edges, poured over with a warm cream cheese glaze that mimics the icing on a cinnamon roll.
American Breakfast, Main Course 24 min Serves 6 550 kcal Vegetarian
Main ingredient: flour
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-17457 · Hand-built original
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Layered Moroccan flatbreads made from a flour and semolina dough rested overnight, stretched thin, folded with ghee and semolina and pan-cooked until golden.
American Breakfast 24 hr 8 servings 532 kcal Vegetarian Egg-free
Main ingredient: all purpose flour
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-9979 · Hand-built original
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Marinated pork stir-fried with eggs, lily stems, tree ear mushrooms and spring onions, served in Chinese pancakes with hoisin sauce.
Chinese Main course 1 hr Serves 4 104 kcal Dairy-free Diabetic Low Fat / Low Cholesterol
Main ingredient: pork
Pairs well with: applesauce , roasted sweet potatoes , coleslaw , cornbread , braised cabbage
HB-5134 · Hand-built original
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Bread cups baked in a muffin tin, filled with ham and a whole egg under a Gruyère béchamel, for an individual croque madame.
French Breakfast, Brunch 40 min Serves 6 318 kcal Diabetic
Main ingredient: ham
Pairs well with: baguette , green salad , ratatouille , pommes frites
HB-14572 · Hand-built original
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Mugwort pancakes in an ice-water batter with red chili, fried until the edges go lacy and crisp.
Korean Side Vegetarian Vegan Dairy-free Egg-free
Main ingredient: mugwort
Pairs well with: soy sauce dip , kimchi , makgeolli
HB-16616 · Hand-built original
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Thin savoury pancakes folded around a wilted spinach and mushroom filling with creme fraiche and fresh herbs.
Light meals & snacks 1 hr Serves 2 319 kcal Vegetarian Low-Sodium Low Fat / Low Cholesterol High Fiber Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-17427 · Hand-built original
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A rice porridge made by blending part of the cooked rice with mushroom stock, then simmering it with mixed mushrooms, ginger, soy and white pepper.
Asian Soup 25 min Serves 4 208 kcal Vegetarian Vegan Dairy-free Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: mushrooms
Pairs well with: crusty bread , grilled cheese sandwich , green salad
HB-10898 · Hand-built original
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Make farro risotto (farrotto), a comforting savory porridge threaded with vegetables, when you’re craving a cozy, hearty meal.
1 hr 15 min 4 servings 510 kcal Vegetarian Gluten-free Egg-free High Fiber
Main ingredient: mushroom
HB-3079 · Hand-built original
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Mushroom mačanka stew with potato pancakes is a Slovakian dish built around egg. It takes 110 min in total and serves 4. It pairs well with toast and hash browns.
Slovakian Easy, Midweek, Dinner, Lunch 1 hr 50 min Serves 4 781 kcal High Fiber Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-1538 · Hand-built original
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Chestnut mushrooms and leeks cooked in butter until soft and caramelised are spooned over toast and topped with a fried egg. A pinch of chilli flakes is there for gentle heat.
Brunch 40 min Serves 1 178 kcal Vegetarian Diabetic Low Fat / Low Cholesterol Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-17789 · Hand-built original
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Pizza toast built on natto and cherry tomato under mozzarella, air-fried and showered with bonito flakes.
Korean Snack Vegetarian Egg-free Low-Sodium
Main ingredient: natto
Pairs well with: miso soup , green salad , coffee , pickles
HB-16009 · Hand-built original
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A Navajo breakfast porridge of blue cornmeal stirred into boiling salted water until smooth and thick. It is ladled into bowls and finished with maple syrup, fresh fruit, chia seeds or nuts.
Native American Breakfast Serves 4 235 kcal Vegetarian Vegan Gluten-free Dairy-free Egg-free Low Fat / Low Cholesterol High Fiber Renal
Main ingredient: cornmeal
Pairs well with: coffee , orange juice , fresh fruit , toast
HB-3683 · Hand-built original
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Pillowy fried dough buried under icing sugar — the French Quarter's breakfast of champions.
Cajun Dessert 35 min Serves 4 1784 kcal Vegetarian
Main ingredient: flour
Pairs well with: café au lait , hot chocolate , fruit
HB-5760 · Hand-built original
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A Zimbabwean porridge of mashed pumpkin or butternut squash with peanut butter, cinnamon and ginger.
Zimbabwean Main 25 min Serves 4 110 kcal Vegetarian Gluten-free Egg-free
Main ingredient: butternut squash or pumpkin
HB-3686 · Hand-built original
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No-bake cookies of quick-cooking oats and crunchy peanut butter set in a boiled cocoa, butter, sugar, and milk mixture, finished with flaky sea salt. The cookies set at room temperature in about an hour and keep for grab-and-go breakfasts and snacks.
American Breakfast 1 hr 15 min 24 cookies 164 kcal Vegetarian Gluten-free Egg-free Low Fat / Low Cholesterol High Fiber
Main ingredient: Oats
Pairs well with: Coffee , Milk , Fresh fruit
HB-5486 · Hand-built original
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This rusk and yogurt dessert with hazelnuts and raspberries is an easy, quick no-bake breakfast recipe, ready in just 5 minutes.
Italian Dessert 5 min Serves 2 180 kcal Vegetarian Gluten-free Egg-free Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: rice
Pairs well with: garlic bread , caprese salad , tiramisu , minestrone , coffee
HB-1566 · Hand-built original
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Tall, golden vegan muffins scented with lemon and bursting with blueberries, mixed in minutes with oat milk and vinegar in place of eggs and dairy.
50 min makes 12 305 kcal Vegetarian Egg-free Low-Sodium Renal
Main ingredient: flour
HB-14623 · Hand-built original
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A bright pea and lime smash with jalapeno, red onion and coriander spread on toast and topped with eggs, standing in for avocado with plenty of bite.
Light meals & snacks 40 min Makes 4 servings 227 kcal Vegetarian Diabetic Renal
Main ingredient: peas
HB-14624 · Hand-built original
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Zambian nshima with ifisashi, firm maize porridge served with leafy greens cooked in tomato-onion peanut sauce.
Zambian Main dish 55 min 4 servings 476 kcal Vegetarian Gluten-free Egg-free Diabetic
Main ingredient: white maize meal
HB-1574 · Hand-built original
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Nsima is a thick porridge made from white cornmeal that is a staple meal in Malawi. Paired with ndiwo, a flavorful vegetable relish, this combination is made with accessible ingredients and is simple to make! This article will teach you how to make the entire authentic recipe at home!
Malawian Main Course 40 min Serves 4 593 kcal Dairy-free Egg-free High Fiber
Main ingredient: cornmeal
HB-1575 · Hand-built original
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A yeasted two-flour dough rises soft, then wraps a coarse paste of toasted nuts, sesame seeds, tahini and grape molasses. The filled discs fry golden in a thin film of oil.
Makes 12 pancakes 251 kcal Vegetarian Egg-free Diabetic Low-Sodium Renal
Main ingredient: rice
HB-18050 · Hand-built original
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Oats baked with sunflower seeds, coconut shreds, dried fruit and chocolate chips, bound with sunflower seed butter and maple syrup.
American Breakfast Serves 4 819 kcal Vegetarian Gluten-free Egg-free High Fiber
Main ingredient: oats
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-11845 · Hand-built original
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Fluffy pancakes with a molten Nutella center in every bite, made by freezing the spread into discs so it stays put while the batter cooks.
Breakfast, Brunch 30 min Serves 6 362 kcal Vegetarian
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-14633 · Hand-built original
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A warm oat milk and hazelnut syrup latte with espresso, finished with whipped hazelnut cream and granola.
Korean Drink Vegetarian Gluten-free Egg-free Low-Sodium High Fiber
Main ingredient: oat milk
Pairs well with: toast , scones , banana bread , fresh fruit
HB-16770 · Hand-built original
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A big batch of golden baked oats and bran with maple syrup, stirred through with almonds, walnuts, dates, goji berries and cinnamon once cool.
American Brunch 1 hr Makes 15-20 166 kcal Vegetarian Vegan Gluten-free Dairy-free Egg-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: oats
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-14636 · Hand-built original
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