Follow the instructions for cooking the pancakes carefully; the unique method of layering the batter is crucial in achieving that cloudlike texture.
30 min Makes 3 120 kcal Vegetarian Diabetic
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-3015 · Hand-built original
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Fried shokupan pockets filled with a creamy Kewpie egg salad of mashed yolks and chopped whites, topped with green onions.
American Breakfast 35 min 10 half sandwiches 136 kcal Vegetarian Diabetic Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-9915 · Hand-built original
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Peeled cherry tomatoes marinated at least an hour in a soy, honey, plum syrup, rice vinegar and lemon dressing with shiso leaves, served chilled with green onion.
Japanese Breakfast 1 hr 5 min Serves 4 147 kcal Vegetarian Dairy-free Egg-free Diabetic Low Fat / Low Cholesterol High Fiber
Main ingredient: rice
Pairs well with: miso soup , steamed rice , pickled vegetables , edamame , coffee
HB-10840 · Hand-built original
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Jalapeño-flecked bagel dough rolled around a cream cheese filling, boiled in sweetened water, topped with shredded cheese and baked.
Japanese Breakfast 2 hr 20 min Serves 6 318 kcal Vegetarian Egg-free Low Fat / Low Cholesterol
Main ingredient: cheese
Pairs well with: miso soup , steamed rice , pickled vegetables , edamame , coffee
HB-10844 · Hand-built original
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Antiguan fried cakes of flour, butter and milk, served with butter, jam or honey.
Antiguan Breakfast Vegetarian Egg-free
Main ingredient: flour
Pairs well with: coffee , orange juice , fresh fruit , toast
HB-3585 · Hand-built original
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Classic bakery-style blueberry muffins with a butter-rich crumb, plenty of whole blueberries folded through the batter and a sprinkling of sugar over the tops.
American Dessert 1 hr 12 muffins 241 kcal Vegetarian Diabetic Low Fat / Low Cholesterol Renal
Main ingredient: blueberry
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-7376 · Hand-built original
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Jerusalem-style sesame bread rings, brushed with a honey and pomegranate molasses wash and coated in sesame seeds before baking.
Middle Eastern Breakfast 2 hr 15 min Serves 12 381 kcal Vegetarian Egg-free
Main ingredient: active dry yeast
Pairs well with: coffee , orange juice , fresh fruit , toast
HB-9293 · Hand-built original
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Jerusalem-style sesame rings of yeasted dough dipped in milk and toasted sesame seeds, baked at high heat until golden.
American Breakfast 3 hr 6 servings 729 kcal Vegetarian Egg-free High Fiber
Main ingredient: dough:
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-9917 · Hand-built original
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Iraqi crisp phyllo pastry served with slow-reduced clotted cream, honey and pistachios, with black tea.
Iraqi Breakfast 3 hr 4-6 703 kcal Vegetarian Egg-free Diabetic Low-Sodium Renal
Main ingredient: phyllo
Pairs well with: coffee , orange juice , fresh fruit , toast
HB-3587 · Hand-built original
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Austrian torn pancakes of whipped-egg batter caramelized in butter and sugar, dusted with powdered sugar and served with warm vanilla sauce.
American Dessert 45 min 4 servings 739 kcal Vegetarian Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-9918 · Hand-built original
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Apple, banana, and briefly cooked kale blended with lemon juice and ice. The result is a smooth, fresh-tasting green drink.
Korean Drink Serves 2 232 kcal Vegetarian Vegan Gluten-free Dairy-free Egg-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: kale
Pairs well with: toast , boiled eggs , oatmeal , yogurt
HB-16947 · Hand-built original
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A green smoothie of kale, frozen mango or pineapple, dates and ginger blended with almond milk, lemon and protein powder.
American Drink 5 min Serves 1 493 kcal Vegetarian Gluten-free Egg-free Low Fat / Low Cholesterol High Fiber
Main ingredient: kale
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-12231 · Hand-built original
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Spiced ground beef cooked with tomato sauce and cilantro, finished with eggs set in wells in the pan.
American Breakfast Gluten-free Dairy-free
Main ingredient: beef
Pairs well with: mashed potatoes , roasted carrots , red wine sauce , yorkshire pudding , green beans
HB-9923 · Hand-built original
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Golden, pillowy fried dough pastries with a subtle sweetness and crispy exterior. A beloved Kenyan breakfast or snack that's surprisingly simple to make at home.
Kenyan 1 hr 15 min 8 servings 957 kcal Vegetarian Diabetic Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-1263 · Hand-built original
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A gentle porridge of rice simmered with stir-fried kimchi, anchovy broth and kimchi juice, finished with crunchy bean sprouts.
Korean Main course Gluten-free Dairy-free Egg-free High Fiber
Main ingredient: kimchi
Pairs well with: pickled radish , seasoned seaweed , soy sauce eggs , water kimchi
HB-15964 · Hand-built original
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A crisp Korean kimchi pancake made from a flour and potato starch batter loaded with chopped cabbage kimchi, kimchi juice and scallion, fried in oil and served with a soy, vinegar and sesame dipping sauce and a scatter of toasted sesame seeds.
Korean Appetizer 0 min Serves 2 366 kcal Vegetarian Vegan Dairy-free Egg-free Diabetic
Main ingredient: kimchi
HB-7402 · Hand-built original
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A spicy porridge of cooked rice and rice cake slices simmered with chopped kimchi in an anchovy-kelp broth. Ground sesame seeds and sesame oil finish the thick, warming bowl.
Korean Main course Gluten-free Dairy-free Egg-free
Main ingredient: kimchi
Pairs well with: pickled radish , seasoned bean sprouts , jeon , salad
HB-15957 · Hand-built original
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A seaweed-wrapped rice sandwich layered with pan-fried kimchi, perilla leaves, crisp Spam and cucumber, rested and cut in half.
Japanese Breakfast 10 min Serves 1 466 kcal Vegetarian Vegan Gluten-free Dairy-free Egg-free Low Fat / Low Cholesterol
Main ingredient: cucumber
Pairs well with: miso soup , steamed rice , pickled vegetables , edamame , coffee
HB-10851 · Hand-built original
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A frosty coconut smoothie topped with ruby-tossed frozen mango pieces, sweet and tropical in the glass.
Korean Drink Serves 1 119 kcal Vegetarian Gluten-free Egg-free Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: mango
Pairs well with: toast , fresh fruit , yogurt , granola
HB-15966 · Hand-built original
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A Samoan cocoa rice pudding of cooked white rice combined with brewed koko Samoa, sugar and coconut cream — ready in about 20 minutes.
Samoan Breakfast 20 min Vegetarian Gluten-free Egg-free
Main ingredient: rice
Pairs well with: coffee , orange juice , fresh fruit , toast
HB-1280 · Hand-built original
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Blanched bean sprouts dressed two ways — a mild sesame version and a spicy gochugaru version — each with green onion, garlic and crushed sesame seeds.
Korean Breakfast 15 min Serves 4 126 kcal Dairy-free Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: beans
Pairs well with: coffee , orange juice , fresh fruit , toast
HB-10854 · Hand-built original
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Peeled quail eggs simmered in a dashi, soy and honey braise with garlic and optional red chili until the sauce reduces by half.
Asian Breakfast 40 min Serves 36 89 kcal Vegetarian Dairy-free Diabetic Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-10856 · Hand-built original
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Steamed potato mashed with rice flour and sugar, wrapped around mozzarella cubes and shallow-fried until golden on both sides.
Asian Breakfast 40 min Serves 10 90 kcal Vegetarian Egg-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: potato
Pairs well with: sour cream , green beans , coleslaw , grilled steak , roast chicken
HB-10857 · Hand-built original
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A sweet pumpkin pancake made from steamed, mashed pumpkin bound with rice flour, each round filled with mozzarella that melts as it pan-fries.
Asian Dessert 40 min Serves 4 200 kcal Vegetarian Egg-free Diabetic Low Fat / Low Cholesterol Renal
Main ingredient: rice
Pairs well with: coffee , vanilla ice cream , fresh berries , whipped cream
HB-10858 · Hand-built original
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A Korean rolled omelette of eggs with minced carrot and scallion, cooked in layers and rolled up in the pan, then sliced thick.
Korean Side 15 min Serves 2 190 kcal Gluten-free Dairy-free Diabetic
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-10368 · Hand-built original
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Six-minute eggs with jammy centers, peeled and soaked in a honey-sweetened soy marinade with garlic, peppers, green onion and sesame.
Asian Breakfast 2 hr 20 min Serves 12 136 kcal Dairy-free Diabetic
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-10864 · Hand-built original
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Halved Korean melon is filled with Greek yogurt, briefly frozen until sliceable, and served over crunchy granola with honey and dill. It is a light, fragrant dessert for warm days.
Korean Dessert 20 min Serves 2 94 kcal Gluten-free Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: Korean melon
Pairs well with: iced tea , fresh fruit salad , yogurt parfait , mint tea , toast
HB-16869 · Hand-built original
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Baguette slices spread with a butter blended from slow-roasted garlic, gochujang and chives, then baked until the edges crisp.
Asian Breakfast 1 hr 10 min Serves 4 245 kcal Vegetarian Egg-free Diabetic Renal
Main ingredient: whole garlic
Pairs well with: coffee , orange juice , fresh fruit , toast
HB-10867 · Hand-built original
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Eggs beaten with fish sauce and steamed in simmering dashi stock until they set into a soft, puffed custard, finished with green onion.
Korean Breakfast 15 min Serves 2 126 kcal Dairy-free Diabetic
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-10871 · Hand-built original
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This fluffy egg sandwich, with a vegetable-packed omelet and salty American cheese, stays true to the street toasts you’d find in Korea.
25 min Makes 1 842 kcal High Fiber
Main ingredient: ham
HB-1285 · Hand-built original
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Pork patties seasoned with gochugaru and sesame, fried and cheese-topped in toasted English muffins with fried eggs and a bubbling gochujang barbecue sauce.
Korean Brunch 1 hr Makes 4 96 kcal Diabetic Low Fat / Low Cholesterol
Main ingredient: pork
Pairs well with: applesauce , roasted sweet potatoes , coleslaw , cornbread , braised cabbage
HB-14289 · Hand-built original
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Crisp-edged Korean vegetable pancakes packed with spinach, red pepper, carrot, spring onions and chives, served with a sharp tamari and rice vinegar dip.
Korean Main course 1 hr Serves 2 203 kcal Vegetarian Vegan Dairy-free Egg-free Diabetic
Main ingredient: rice
HB-7422 · Hand-built original
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Warm short-grain rice mixed with crisped Spam cubes, seasoned seaweed flakes, sesame oil and unagi sauce, rolled by hand into small two-bite balls.
Fusion Breakfast 15 min Serves 20 118 kcal Vegetarian Vegan Gluten-free Dairy-free Egg-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: rice
Pairs well with: coffee , orange juice , fresh fruit , toast
HB-10872 · Hand-built original
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Pressed rice cereal and oat granola bars dipped in chocolate on the base, drizzled on top and finished with M&Ms.
American Dessert 1 hr 16 to 18 bars 258 kcal Vegetarian Gluten-free Egg-free Low Fat / Low Cholesterol Renal
Main ingredient: rice
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-9932 · Hand-built original
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This comforting Tunisian chickpea stew is so simple to put together and made with pantry staples you may already have on hand. Nutritious and satisfying, it’s usually served for breakfast, but can really be enjoyed any time of the day.
Tunisian Soup 40 min Serves 4 140 kcal Dairy-free Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: chickpea
Pairs well with: crusty bread , grilled cheese sandwich , green salad
HB-1307 · Hand-built original
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Haiti's sweet breakfast porridge: green plantain and carrot simmered with evaporated milk, cinnamon, star anise and sugar until thick and silky. Serve warm with bread.
Haitian Breakfast 18 min Serves 2 304 kcal Vegetarian Gluten-free Egg-free
Main ingredient: green plantain
Pairs well with: bread , haitian eggs , coffee
HB-4260 · Hand-built original
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Thin yeast flatbreads spread edge to edge with spiced ground beef, peppers, tomatoes and jalapeño, baked until the edges turn golden.
American Breakfast 2 hr 20 min 12 servings 234 kcal Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: beef
Pairs well with: mashed potatoes , roasted carrots , red wine sauce , yorkshire pudding , green beans
HB-9933 · Hand-built original
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Dessert Yield: 12 148 kcal Vegetarian Gluten-free Egg-free Diabetic Low-Sodium Renal
Main ingredient: cream
Pairs well with: coffee , vanilla ice cream , fresh berries , whipped cream
HB-1326 · Hand-built original
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Crisp, golden potato pancakes grated with onion, squeezed dry and fried in batches, kept warm in a low oven and served with sour cream and applesauce.
45 min Makes 12–16 66 kcal Vegetarian Gluten-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-14309 · Hand-built original
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Welsh leek and Caerphilly pancakes: thin pancakes filled with leeks cooked slowly in butter, then simmered with wine or stock, cream, Caerphilly and wholegrain mustard until the cheese melts. Folded into triangles and served with a green salad.
British Light meals & snacks 1 hr 30 min Makes 8 20 kcal Vegetarian Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-17815 · Hand-built original
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Cold mashed potato is bound with egg, flour and melting cheese, studded with bacon and scallions, then crumbed and pan-fried into golden cakes. The centres stay soft and cheesy while the panko shell turns crisp.
Appetiser, Breakfast, Side Dish 21 min Serves 12 195 kcal Diabetic
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-14322 · Hand-built original
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25 min Serves 12 169 kcal Gluten-free Dairy-free Diabetic Renal
Main ingredient: turkey
HB-3038 · Hand-built original
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A baked oatmeal of rolled oats, lemon and poppy seeds studded with fresh blueberries, cut into squares for serving.
American Breakfast 50 min Serves 8 315 kcal Vegetarian Gluten-free Renal
Main ingredient: oats
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-11527 · Hand-built original
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Fluffy lemon buttermilk pancakes studded with blueberries and served under a warm lemon blueberry compote.
Korean Dessert Vegetarian
Main ingredient: blueberry
Pairs well with: coffee , milk , maple syrup , whipped cream
HB-16209 · Hand-built original
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Tender lemon scones studded with fresh blueberries and finished with a lemon glaze.
American Dessert 0 min Serves 6 352 kcal Vegetarian Egg-free
Main ingredient: blueberries
Pairs well with: tea , coffee , clotted cream , lemon curd
HB-5217 · Hand-built original
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These scones pair all-purpose and whole wheat flour with cornmeal for a pleasantly gritty crumb, lifted with lemon juice and zest in the Italian style. A sharp lemon glaze and a sprinkle of zest finish the tops after baking.
Makes 12 scones 221 kcal Vegetarian Low-Sodium Renal
Main ingredient: eggs
HB-14330 · Hand-built original
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Marinated pan-fried chicken and lemony farro tossed with bell peppers, cucumber, red onion, cherry tomatoes and corn in a mustard honey lemon dressing.
American Breakfast 35 min Serves 4 740 kcal Gluten-free Dairy-free Egg-free High Fiber
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-10791 · Hand-built original
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A lemon-juice and zest batter cooks into tall, golden pancakes with a gentle tang from the milk curdled by the citrus. The short stack is best eaten warm, straight off the griddle.
American Breakfast, brunch 20 min Serves 8 178 kcal Vegetarian Diabetic Low Fat / Low Cholesterol
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-14340 · Hand-built original
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