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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Meals › Linner/Dunch

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Linner/Dunch

7,758 recipes

Ricotta cheese fried balls with sauce

Fried ricotta cheese balls with sauce is a simple, authentic vegetarian main course from the peasant culinary tradition. An easy Italian recipe perfect for your kids!

Main Courses50 minServes 4360 kcalDiabetic

Main ingredient: sheep's milk ricotta cheese

HB-1919 · Hand-built original

Ingredients & method

Rigatoni Alla Vodka

Rigatoni folded through a jammy cherry tomato sauce built on tomato paste, vodka and Calabrian chili paste, then softened with heavy cream and Parmesan. The shallot and garlic base keeps the heat warm rather than sharp against the sweet burst tomatoes.

ItalianMain course38 minServes 6311 kcalEgg-freeDiabetic

Main ingredient: rigatoni

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-4526 · Hand-built original

Ingredients & method

Risi e bisi

The classic Venetian rice and pea dish, cooked soupy like a loose risotto: pea pods simmered into the broth for depth, pancetta and onion at the base, and butter and grated Grana Padano folded in at the end.

Main Courses2 hr 10 minServes 4Gluten-freeEgg-free

Main ingredient: rice

HB-17677 · Hand-built original

Ingredients & method

Ritz Cracker Party Sandwiches

Mini sandwiches of Ritz crackers layered with deli ham and Swiss cheese, drizzled with a butter, Dijon, and Worcestershire glaze and sprinkled with poppy seeds and dried minced onion. They bake briefly until the cheese melts and the tops crisp.

AmericanMain course30 min6 (8 sandwiches per serving)76 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: cheese

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-9130 · Hand-built original

Ingredients & method

River Snail Gangdoenjang

A thick, deeply savory doenjang stew where river snails, mashed tofu, zucchini, shiitake and onion simmer together until the broth turns rich and concentrated. The mashed tofu keeps the strong soybean paste from tasting harsh or overly salty.

KoreanMain course30 minServes 3227 kcalDairy-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: river snails

Pairs well with: cabbage wraps, steamed rice, kimchi, barley rice

HB-16780 · Hand-built original

Ingredients & method

Roast beetroot and parsnip winter salad with apple and cranberries

Roasted beetroot and parsnip wedges with ras-el-hanout, tossed warm with massaged kale, apple, toasted almonds and dried cranberries.

Light meals & snacks1 hr 30 minServes 4109 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: wedges

HB-8073 · Hand-built original

Ingredients & method

Roast broccoli

Whole roasted broccoli with a soy, maple and sesame glaze, served with toasted mixed seeds.

Side dishes40 minServes 2325 kcalVegetarianDairy-freeEgg-freeDiabeticHigh Fiber

Main ingredient: find

HB-15013 · Hand-built original

Ingredients & method

Roast Chicken

Meet Roast Chicken, or Pečené Kurča, one of Slovakia's most cherished celebration dishes. A whole bird is rubbed with garlic and paprika, then slow-roasted until the skin turns deeply golden and crispy while the meat stays beautifully tender and juicy. Equally at home on a festive table or at a relaxed Sunday family dinner, it fills the kitchen with a wonderfully savoury aroma and brings everyone together around the table.

SlovakianMain Dishes1–2 servings2206 kcalGluten-freeDairy-freeEgg-freeDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-1926 · Hand-built original

Ingredients & method

Roast chicken with Gordal olives and roast hasselbacks potatoes

Roast chicken with Gordal olives and roast hasselbacks potatoes is a British main course centred on chicken. It combines 4oz salt, thyme sprigs, rosemary sprig for a straightforward, balanced result.

BritishMain course3 hrServes 452 kcalGluten-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-3766 · Hand-built original

Ingredients & method

Roast Chicken with Kumara

Meet Roast Chicken with Kumara, a New Zealand classic that turns a simple Sunday roast into something unmistakably Kiwi. Golden, herb-scented chicken shares the tray with kumara, the sweet native potato the Māori have grown here for centuries, and the two caramelise together into a warm, comforting whole. It is honest cooking with very little fuss, one roasting dish, a handful of fresh ingredients, and an hour in the oven.

MāoriMain Dishes1–2 servings1471 kcalGluten-freeDairy-freeEgg-freeDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-1927 · Hand-built original

Ingredients & method

Roast chicken with turned vegetables

Roast chicken with turned vegetables is a Italian main courses built around chicken. It takes 100 min in total and serves 4. It pairs well with roasted potatoes and rice pilaf.

ItalianMain Courses1 hr 40 minServes 4503 kcalGluten-freeDairy-freeEgg-freeDiabeticHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-1928 · Hand-built original

Ingredients & method

Roast Cod With Chorizo Crisp

A sheet-pan cod fillet under a crisp chorizo, Parmesan and panko topping, roasted with baby potatoes and served with lemon mayonnaise.

Main course35 min4 servings189 kcalGluten-freeEgg-freeDiabeticRenal

Main ingredient: cod

HB-8074 · Hand-built original

Ingredients & method

Roast cod with potatoes

Floured pieces of desalted cod seared, deglazed with white wine and roasted with parboiled potatoes until the fish flakes.

Main Courses1 hr 15 minServes 4Dairy-freeEgg-free

Main ingredient: cod

HB-8075 · Hand-built original

Ingredients & method

Roast Duck Crepe Rolls with Hoisin and French Mustard

Slices of roast duck with crisp skin, layered with crunchy vegetables and ginger inside thin crepes spread with hoisin. Small dishes of extra hoisin and sharp French mustard are served for dipping.

ThaiAppetizer20 minServes 2240 kcalGluten-freeDairy-freeEgg-freeDiabetic

Main ingredient: roast duck

Pairs well with: clear broth soup, jasmine rice, iced tea

HB-18608 · Hand-built original

Ingredients & method

Roast fillet of beef with roasted garlic and mustard cream

A whole beef fillet roasted fast and hot with whole garlic heads, served in thin slices with a mustard, crème fraîche and roasted garlic cream.

Main course1 hr 30 minServes 1026 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-15024 · Hand-built original

Ingredients & method

Roast harissa chicken with homemade flatbreads

Roast harissa chicken with homemade flatbreads is a Turkish and Middle Eastern main course centred on chicken. It combines cumin seeds, coriander seeds, sweet smoked paprika for a straightforward, balanced result.

Turkish and Middle EasternMain course2 hr 30 minServes 680 kcalEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-3767 · Hand-built original

Ingredients & method

Roast Lamb Leg with Gravy

Roast Lamb Leg with Gravy is a Aussie, British, New Zealand dinner centred on beef. It combines - 6 lb 10 oz / 5.5 - 6 lb lamb leg, cooking salt, black pepper for a straightforward, balanced result.

Aussie, British, New ZealandDinner15 minServes 6450 kcalDairy-freeEgg-free

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-3768 · Hand-built original

Ingredients & method

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