Bangladeshi fish curry with daikon
Main ingredient: fish
Pairs well with: lemon wedges, tartar sauce, rice pilaf, coleslaw
HB-0174 · Hand-built original
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7,842 recipes
Main ingredient: fish
Pairs well with: lemon wedges, tartar sauce, rice pilaf, coleslaw
HB-0174 · Hand-built original
Biye Barir Murgi Roast — chicken leg quarters browned in ghee and braised in a rich onion, yogurt, and cashew sauce with a toasted wedding spice mix, served at Bangladeshi celebrations with pulao.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-12769 · Hand-built original
Thin somyeon noodles sit in a hot anchovy, kelp and dried shrimp broth with julienned vegetables and egg. A spicy soy seasoning sauce is served alongside so each bowl can be adjusted at the table.
Main ingredient: noodles
Pairs well with: kimchi, pickled radish, gimbap, jeon pancakes
HB-16814 · Hand-built original
Thin somyeon noodles are served in a clear anchovy-kelp broth with egg and green onion for a clean, simple janchi guksu. Salt is added gradually so the delicate broth stays balanced.
Main ingredient: somyeon noodles
Pairs well with: kimchi, seasoned bean sprouts, jeon pancakes
HB-16815 · Hand-built original
True bara chirashi, in which everything is diced: soy-marinated sashimi cubes and cubes of a light surimi soufflé omelette over sushi rice, crowned with soy-cured quail egg yolks, roe, cucumber, radish and edible flowers.
Main ingredient: fish
Pairs well with: miso soup, seaweed salad, pickled ginger, tamagoyaki
HB-18518 · Hand-built original
Mexican slow-cooked beef chuck, browned and braised in a blended sauce of beef broth, rehydrated guajillo and pasilla chiles, chipotles in adobo, apple cider vinegar, and lime juice with cumin, oregano, cinnamon, and cloves. The cooked beef is shredded, mixed back into its juices, and served in corn tortillas.
Main ingredient: chuck roast
Pairs well with: Corn tortillas, Mexican rice
HB-5527 · Hand-built original
Barbecue char siu roast pork with gai lan is prepared from its core ingredients in a straightforward, home-style way. Serve it fresh and hot where appropriate.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3317 · Hand-built original
Pork belly dry-brined overnight in salt, star anise, and orange zest for great crackling, then sliced and grilled with a spiced marinade of garlic, Sichuan peppercorns, five-spice, and bay.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-12771 · Hand-built original
Thick pork chops grilled and glazed with a gochujang, soy, and honey sauce, served sliced with lettuce, cucumber, and herbs and a South East Asian-style relish of toasted cashews, chilli, ginger, and basil.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-12772 · Hand-built original
Baby back ribs simmered tender, brushed with a bourbon barbecue sauce and roasted sticky, with a crunchy celeriac slaw in homemade mayonnaise.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-17583 · Hand-built original
Slow-cooked pork ribs in a homemade barbecue sauce, finished on the grill with more sauce, served with a charred cabbage and apple hot slaw and Jersey Royal potatoes steamed in spiced cowboy butter.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-12773 · Hand-built original
Charred, spice-rubbed cauliflower florets served over lemony bulgur wheat with crumbled goats' cheese, mint and pink peppercorns.
Main ingredient: cauliflower
HB-17836 · Hand-built original
This barbecued sea bass is packed with bold, aromatic flavour, thanks to a tangy lime pickle and yoghurt marinade that chars beautifully over the coals. Served with cooling mint yoghurt and a crunchy cucumber, red onion and cashew salad, it’s fresh, vibrant and perfect for summer cooking. You’ll need a barbecue and a wire fish basket, plus 1 hour for marinating.
Main ingredient: lime pickle
HB-2723 · Hand-built original
Spatchcock chicken barbecued with lemon, garlic and herbs, served with a vermouth, tarragon and cream sauce.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-5211 · Hand-built original
A homemade pizza crust pre-baked, spread with barbecue sauce and mozzarella, topped with sauce-tossed shredded chicken, red onion and cilantro, and baked until bubbling.
Main ingredient: chicken
HB-6100 · Hand-built original
A hearty salad of pearl barley and kale with pumpkin, white beans, peanuts and raisins.
Main ingredient: cavolo riccio
HB-17358 · Hand-built original
A lean bread flour, salt, yeast and water dough risen at room temperature, divided into four balls and cold-fermented for at least two days for a crisp, puffy Neapolitan crust.
Main ingredient: flour
HB-6101 · Hand-built original
Ground chicken stir-fried with shallots in an oyster, chilli paste and fish sauce glaze, finished with a large handful of basil leaves wilted in the pan.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-6103 · Hand-built original
Chilled fusilli tossed with basil pesto and honey, topped with cherry tomatoes and burrata cheese.
Main ingredient: fusilli
Pairs well with: green salad, garlic bread, grilled chicken, iced tea
HB-16372 · Hand-built original
Day-old rice stir-fried with garlic, ginger, chile and crispy fried onions, scrambled with basil-flecked eggs and finished with soy sauce and sesame oil.
Main ingredient: rice
HB-6104 · Hand-built original
A basil pesto of toasted pine nuts, parmesan, garlic, lemon juice and an ice cube, brought together with olive oil drizzled in while pulsing.
Main ingredient: cheese
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-12332 · Hand-built original
Fried rice stir-fried in butter with Spam, onion, garlic and button mushrooms, finished with basil pesto and served with a fried egg.
Main ingredient: Spam
Pairs well with: kimchi, pickled radish, cucumber salad, seaweed soup
HB-16374 · Hand-built original
Chewy vegetarian duck, made from wheat gluten, takes a hard sear before joining string beans, onion and bell pepper in a basil-heavy stir-fry pounded with garlic and bird's eye chilies. It is boldly hot and savory, with the basil folded in at the very end so it stays fresh.
Main ingredient: vegetarian duck (seitan)
Pairs well with: jasmine rice, steamed rice, clear soup
HB-18654 · Hand-built original
Shredded chicken breast tossed with cherry tomatoes, onion, garlic and basil in tomato and sriracha sauce, then baked.
Main ingredient: chicken breast
Pairs well with: green salad, steamed rice, garlic bread, soup
HB-16370 · Hand-built original
This butternut squash mac and cheese is great for batch cooking. It’s gluten free, but use regular pasta and bread if gluten isn’t an issue for you. Each serving provides 474 kcal, 22g protein, 77g carbohydrate (of which 9g sugars),7g fat (of which 3g saturates), 7g fibre and 1.2g salt.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-2724 · Hand-built original
Crisp lager-battered cod with golden hand-cut chips and buttered crushed peas, finished with lemon wedges — the classic British fish supper made at home.
Main ingredient: cod
HB-12781 · Hand-built original
Butterflied chicken breasts filled with cream cheese, cheddar and green onions, wrapped in bacon and finished with a broiled BBQ glaze.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-8854 · Hand-built original
Hamburger buns piled with black and pinto beans warmed in BBQ sauce and smoked paprika, topped with a creamy honey-Dijon coleslaw.
Main ingredient: bean
HB-6107 · Hand-built original
Pinto beans, corn and chopped Southern greens simmered in one pot with diced tomatoes with green chilies, BBQ sauce and vegetable broth, served over rice.
Main ingredient: bean
HB-6108 · Hand-built original
Ground beef and two kinds of beans simmered in a homemade tomato barbecue sauce with molasses and smoked paprika, served over rice with cheddar and green onion.
Main ingredient: beef
HB-6109 · Hand-built original
Ground beef and shredded cabbage simmered in one skillet with a tomato, vinegar and brown sugar barbecue-style sauce, finished with melted cheddar and green onion.
Main ingredient: beef
HB-6110 · Hand-built original
BBQ beef ribs with roasted strawberry malt milkshake is a American dish prepared from its core ingredients in a straightforward, home-style way. Serve it fresh and hot where appropriate.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-3318 · Hand-built original
Baked russet potatoes split open and filled with BBQ-sauced shredded beef, topped with cheddar, a drizzle of sauce, green onion and sour cream.
Main ingredient: potato
HB-6111 · Hand-built original
Fajita tortillas pre-baked until stiff, topped with BBQ sauce, black beans, Monterey Jack and two kinds of onion, then baked again until crisp and bubbling.
Main ingredient: bean
HB-6112 · Hand-built original
Chicken breast pieces seasoned with smoked paprika and garlic powder, baked under BBQ sauce, topped with cheddar, red onion and cilantro.
Main ingredient: chicken
HB-6113 · Hand-built original
Rice bowls topped with BBQ-coated chicken, black beans, corn, zucchini, pepper jack, green onion and avocado, with an extra drizzle of BBQ sauce.
Main ingredient: chicken
HB-6114 · Hand-built original
Foil packets of BBQ-spiced chicken thigh pieces with Yukon Gold potato chunks, green bell pepper and red onion, grilled until tender and reglazed with sauce.
Main ingredient: chicken
HB-6115 · Hand-built original
Skewers of paprika-seasoned chicken cubes threaded with pineapple and red onion, grilled and brushed with BBQ sauce until the sauce caramelises.
Main ingredient: chicken
HB-6116 · Hand-built original
A pizza topped with Monterey Jack and skillet chicken seasoned with paprika and garlic, tossed in BBQ sauce and baked with jalapeño and red onion.
Main ingredient: chicken
HB-6117 · Hand-built original
BBQ sauce base, chicken, red onion and coriander — the California classic.
Main ingredient: chicken
Pairs well with: coleslaw, salad, ranch dip
HB-5879 · Hand-built original
Chopped romaine is topped with black bean and corn salsa, thinly sliced grilled chicken and crispy fried onions, with a ranch and BBQ dressing and a tangy BBQ drizzle.
Main ingredient: chicken
HB-7829 · Hand-built original
A big, crunchy chopped salad of romaine, corn, black beans, and tomatoes topped with barbecue-sauced shredded chicken, two cheeses, and tortilla strips, with a creamy barbecue, cilantro, and lime dressing.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-12786 · Hand-built original
A rolled pizza dough log filled with provolone, shredded chicken, sweet barbecue sauce and butter-softened red onion, baked until golden and sliced.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-17837 · Hand-built original
BBQ flank steak with onions, mushrooms, tarragon and horseradish sauce is a British preparation made from its core ingredients and served fresh. Use it promptly for the best texture.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3319 · Hand-built original
Extra firm tofu triangles pressed, scored, marinated in olive oil, smoked paprika and soy sauce, frozen for texture, then grilled and basted with BBQ sauce.
Main ingredient: tofu
HB-6118 · Hand-built original
Young jackfruit pulled and simmered in BBQ sauce until it could pass for pork at arm's length.
Main ingredient: jackfruit
Pairs well with: coleslaw, pickles, fries
HB-5706 · Hand-built original
Baked pork meatballs glazed in BBQ sauce and served over cheddar grits cooked with chicken broth, milk, butter and garlic powder.
Main ingredient: pork
HB-6119 · Hand-built original
Chicken breasts seasoned with Cajun seasoning, sauced with BBQ sauce and baked under a pineapple ring, pepper jack, provolone and crispy fried onions until they reach 165°F.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-12343 · Hand-built original
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