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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
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8,210 recipes
Thin pounded chicken breasts breaded in panko and Parmigiano Reggiano, pan-fried and topped with a lemony arugula and red onion salad.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-11828 · Hand-built original
Pounded chicken breasts in a herbed breadcrumb crust, fried crisp, sauced with a quick 15-minute San Marzano tomato sauce and broiled under fresh mozzarella and Parmesan, served over spaghetti.
Main ingredient: chicken
Pairs well with: garlic bread, caesar salad, caprese salad, green beans
HB-18816 · Hand-built original
These copycat Long John Silver's Chicken Planks feature tender chicken tenderloins coated in the restaurant's signature light, crispy batter. Perfect for a fast-food fix at home that tastes even better than the original!
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-2603 · Hand-built original
Buttermilk-marinated chicken cutlets with a seasoned flour crust, fried crisp and served in toasted buns.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-4376 · Hand-built original
Yogurt-and-tomato marinated chicken strips seared until charred at the edges, wrapped with fries and pickles in garlic sauce, brushed with a spicy butter sauce and toasted.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-9789 · Hand-built original
A single bowl of noodles and bok choy in a shallot oil and scallion sauce broth built in the bowl, topped with a five-spice chicken thigh fried until its skin is crisp.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-10661 · Hand-built original
Brined crisp chicken thighs with fried avocado, chargrilled asparagus and chorizo, saffron aioli and bitter leaves.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-5122 · Hand-built original
Chicken thighs crisped skin-down and roasted on sourdough, served over warmed white beans with a grated tomato dressing.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3426 · Hand-built original
Crisp-skinned chicken thighs finished in a pan sauce of chicken stock, lime juice and maple syrup enriched with cold butter.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-5112 · Hand-built original
The Chinese takeaway classic crispy chilli beef is made simple in this traybake version – and with no deep-frying and no pre-cooking noodles, what could be easier?
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-2869 · Hand-built original
Flour-coated tofu sticks fried until golden and crisp, then turned through a glossy maple, ketchup, vinegar and brown sugar chilli glaze. Spring onion and sesame seeds finish the sticky tofu.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-18337 · Hand-built original
Batter-coated chicken fried twice until very crisp and served sliced with a lemon, stock and sugar sauce.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3427 · Hand-built original
Crunchy triple-coated Portobello strips, deep-fried until golden, with a herby coconut-yoghurt dip and a sharp celeriac and cabbage slaw. A vegan supper full of crunch and contrast.
Main ingredient: strips
HB-18069 · Hand-built original
Spiced, double-dipped cod chunks fried crisp and tucked into mini tortillas with a tomato and dill salsa and a harissa lime mayonnaise, with za'atar sweet potato chips alongside.
Main ingredient: cod
HB-6755 · Hand-built original
Extra-firm tofu and carrots roasted in potato starch and Madras curry powder until crisp, served over rice with a coconut yogurt, ginger and garam masala sauce.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-6757 · Hand-built original
Dry chickpeas are soaked, boiled, and air-fried in olive oil with curry powder, paprika, and garlic until they cool into a crunchy, warmly spiced snack.
Main ingredient: chickpeas
Pairs well with: lemonade, iced tea, yogurt dip, mixed nuts
HB-16406 · Hand-built original
Slow-marinated duck is steamed until succulent, then deep-fried for shattering skin and shredded into warm pancakes with hoisin, cucumber and spring onion.
Main ingredient: duck
Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup
HB-17156 · Hand-built original
Crisp-skinned duck pieces tossed quickly in a fiery basil sauce so the skin stays crunchy under the glaze. Chili heat, garlic and sweet basil dominate, with peppers and green beans for freshness and bite.
Main ingredient: crispy duck
Pairs well with: jasmine rice, steamed vegetables, cucumber salad
HB-18664 · Hand-built original
Salt-cured duck legs confit-cooked in duck fat with aromatics, crisped and shredded into rice flour pancakes with a sieved plum sauce, cucumber, mooli and spring onions.
Main ingredient: duck
Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup
HB-6758 · Hand-built original
Slices of crisp duck fanned over bright steamed broccoli and carrots, finished with a shiny tamarind sauce. The sauce leans tart and sweet, cutting neatly through the richness of the duck.
Main ingredient: crispy duck
Pairs well with: jasmine rice, steamed vegetables, sticky rice
HB-18667 · Hand-built original
A flour, cornstarch and oil slurry poured around pan-frying dumplings so they steam under a lid and finish laced together by a crisp, golden skirt.
Main ingredient: neutral oil
Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup
HB-10408 · Hand-built original
Mini flour tortillas pressed onto crumbled feta in a hot pan until the cheese crisps, filled with chipotle adobo chicken, lettuce, avocado, corn and sour cream.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-9790 · Hand-built original
Egg-dipped sirloin strips shaken in seasoned cornstarch, fried until crisp, and tossed in a sweet chili and soy glaze with sautéed onion and fresh chiles.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-9791 · Hand-built original
Flounder fillets coated in mustard egg wash and panko, pan-fried until crisp and served with lemon.
Main ingredient: flounder
HB-4581 · Hand-built original
Golden panko-crusted cod or halibut fillets tucked into brioche buns with shredded lettuce, sliced tomato, and a smoky chipotle lime tartar sauce brightened with pickles, cilantro, and scallions.
Main ingredient: cod
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-13505 · Hand-built original
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0727 · Hand-built original
Buttermilk-marinated chicken drumsticks with hot sauce, double-dredged in a seasoned flour and cornstarch coating and fried until crisp and golden.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-9284 · Hand-built original
Flattened chicken breasts coated in egg and cornflour, crumbed with breadcrumbs, sesame, chia and linseeds, pan-fried and served with a sticky gochujang sauce and a lime-dressed slaw.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-6759 · Hand-built original
Parmesan and breadcrumb-crusted chicken breasts pan-fried in butter, served back over garlic butter asparagus with more Parmesan.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-13483 · Hand-built original
Shelf-stable gnocchi roasted on a sheet pan with Italian sausage and broccoli until the edges crisp, finished with parmesan and a squeeze of lemon.
Main ingredient: sausage
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-6763 · Hand-built original
Pan-crisped potato gnocchi tossed with juicy, just-softened tomatoes, sweet red onion, and a splash of balsamic, finished with fresh parsley and basil.
Main ingredient: gnocchi
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-13503 · Hand-built original
Bite-size chicken pieces dipped in seasoned egg and cornstarch, fried in batches, and tossed in a honey gochujang glaze.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-9793 · Hand-built original
Large shrimp seasoned with garlic powder, smoked paprika and cayenne, grilled until crusty, and drenched in a lemon garlic butter with crisped garlic bits.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-6764 · Hand-built original
Spiced ground beef folded into tortillas with Monterey Jack and toasted until golden on both sides, then opened and filled with fresh toppings.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-9794 · Hand-built original
Bone-in chicken pieces rubbed with oregano, rosemary, thyme, sage and marjoram, roasted at high heat until the skin crisps, with a pan-juice gravy.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-6766 · Hand-built original
Cooked rice fried with finely chopped kale and shiitake mushrooms, garlic, ginger and scallion, seasoned with hoisin, soy sauce and sesame oil.
Main ingredient: mushrooms
Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup
HB-9526 · Hand-built original
Lamb ribs simmered in dark soy with aromatics, chilled and fried crisp, glazed with a ground Sichuan peppercorn spice mix, and served with a cucumber, mangetout and enoki salad in a sesame dressing.
Main ingredient: lamb
Pairs well with: mint sauce, roasted potatoes, couscous, ratatouille, tzatziki
HB-6767 · Hand-built original
Thin pita halves stuffed with raw spiced lamb or beef mince and pan-fried so the meat cooks inside and its juices soak into the bread, served with a whipped tahini yogurt sauce.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-6768 · Hand-built original
Feta crisped in a skillet, served with spiced chickpeas and basil orzo. A Mediterranean main with lemon and herbs as listed.
Main ingredient: feta cheese
Pairs well with: pita, greek salad, hummus, tzatziki, olives
HB-4690 · Hand-built original
Chicken tenders in a fizzy club soda batter seasoned with paprika and onion salt, fried until golden and crisp.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-13485 · Hand-built original
Crispy tofu gets a sticky glaze and bed of herby quinoa for this make-ahead lunch that really packs in the plant points. It’s a bright, filling vegan lunch that can be packed into containers and finished with yoghurt just before eating. Each serving provides 474 kcal, 25.5g protein, 64.4g carbohydrate (of which 25.4g sugars), 9.9g fat (of which 1.3g saturates), 11g fibre and 2.49g salt.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-2870 · Hand-built original
Baby octopus braised until tender, marinated overnight in olive oil, lemon and garlic, then seared on a hot plate until the legs crisp.
Main ingredient: baby octopus
HB-6769 · Hand-built original
Mini corn tortillas filled with shredded chipotle-spiced baked chicken and cheese, crisped in the oven, and served with a blended chipotle verde salsa.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-6770 · Hand-built original
Chicken wings cleaned with lime, vinegar and water, coated in whisked eggs, mustard and hot sauce with a garlic, onion, mustard and paprika seasoning blend, marinated in buttermilk and fried in a flour, cornstarch and sazón dredge.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-9222 · Hand-built original
Firm tofu fingers wrapped in strips of nori, dredged in cornstarch and pan-fried crisp, then glazed in a ginger, mirin and soy sauce with sesame seeds and scallions.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-9527 · Hand-built original
Orecchiette crisped in a skillet after boiling, folded into a ragù of browned sweet Italian sausage, collard greens, tomato paste and Calabrian chiles, finished with lemon and Parmigiano Reggiano.
Main ingredient: sausage
HB-6771 · Hand-built original
Oven-baked flour quesadillas with spiced beef, corn, black beans and melted cheese, served with dips.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3429 · Hand-built original
Crispy Pan Fried Fish is a Western main built around note. Ready in 8 min.
Main ingredient: thin white fish fillets
HB-0730 · Hand-built original
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