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Front page › Meals › High Tea
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8,210 recipes
Pasta and lentils is a loved italian recipe to be enjoyed either on the drier or more brothy side. It is a rich and tasty first course, perfect to warm up on a cold day.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-1667 · Hand-built original
A baked pasta casserole with bacon, peas and Alfredo sauce, topped with Parmesan.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-5185 · Hand-built original
Small pasta cooked directly in a zucchini and chickpea broth, part of which is blended back in for a creamy, starch-thickened sauce. Lemon zest, basil and grated Parmesan lift the one-pan finish.
Main ingredient: chickpea
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-4622 · Hand-built original
Pasta e Fagioli is an Italian main dish, soup built around chicken. Ready in 35 min.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-2200 · Hand-built original
A Ferrara-style baked pasta pie: tortiglioni folded through meat ragù and béchamel, sealed under a sweet lemon-zested shortcrust lid and baked until golden, served with a dressed leaf salad.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-7839 · Hand-built original
Linguine tossed with broccolini, snow peas, asparagus, zucchini, mushrooms, peas and cherry tomatoes in a Parmigiano cream sauce, finished with basil and toasted pine nuts.
Main ingredient: zucchini
HB-7840 · Hand-built original
A big pasta salad of farfalle, cucumber, tomatoes, feta and olives in a sharp herb vinaigrette, finished with basil.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-3681 · Hand-built original
Rotini tossed with red cabbage, cucumber, bell pepper, scallions and edamame in a peanut, ginger and tamari dressing, garnished with sesame seeds.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-11960 · Hand-built original
A vegan garlic pasta where twenty cloves are fried golden, then simmered with parsley, nutritional yeast and lemon into a savoury sauce for bucatini, topped with toasted panko crumbs.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-7843 · Hand-built original
Pasta with Bean Cream and Mushrooms is a Italian main courses built around pasta. It takes 30 min in total and serves 4. It pairs well with garlic bread and caesar salad.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-1669 · Hand-built original
Orecchiette with roasted golden beets, Italian sausage, fried sage, Parmesan and lemon.
Main ingredient: beets
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-5399 · Hand-built original
Pasta with black kale and stracchino: a simple and creamy first course, with an authentic taste, ideal for warming up cold days with genuine flavors
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-1670 · Hand-built original
Pasta with Broccoli Cream, Spinach, and Crispy Guanciale is a Italian main courses built around pasta. It takes 40 min in total and serves 4. It pairs well with garlic bread and caesar salad.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-1671 · Hand-built original
Pasta with Chestnuts and Parmesan Fondue is a Italian main courses built around pasta. It takes 45 min in total and serves 4. It pairs well with garlic bread and caesar salad.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-1672 · Hand-built original
Small pasta simmered directly in chicken broth with chickpeas, tomato paste, garlic and red onion, finished with red pepper flakes and Parmesan.
Main ingredient: chickpeas
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-11961 · Hand-built original
Grated zucchini melts into a cream, stock and parmesan sauce with sweet corn, tossed through long pasta that finishes cooking in the sauce itself.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-7844 · Hand-built original
Pasta with fennel cream: a simple and tasty first course topped with crunchy hazelnuts, shavings of Parmesan and fragrant herbs.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-1673 · Hand-built original
Short pasta is cooked with golden raisins and tossed with feta, Castelvetrano olives, anchovies, lemon and parsley in a pepper-flecked olive oil sauce.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-7845 · Hand-built original
Long pasta tossed with a hazelnut and basil pesto, preserved lemon zest and shaved asparagus.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-5088 · Hand-built original
Pasta with mushrooms is a simple and genuine first course without cream, seasoned with a mix of porcini, cardoncelli, and champignon mushrooms.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-1674 · Hand-built original
A single serving of tagliatelle folded through a quick Portobello mushroom, white wine and cream sauce with parsley and pine nuts.
Main ingredient: mushroom
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-17471 · Hand-built original
Shell pasta is tossed with Parmesan and butter, then folded through cherry tomatoes that have been crushed raw with basil, garlic and Calabrian chile paste so the sauce needs no cooking.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-7846 · Hand-built original
Thinly sliced zucchini is salted, squeezed and marinated raw in olive oil, lemon, garlic and basil, then tossed with hot tubular pasta, cream cheese, butter and Parmesan.
Main ingredient: zucchini
HB-7847 · Hand-built original
Pasta with potato, beans and saffron cream is a Italian main courses built around potato. It takes 50 min in total and serves 4. It pairs well with sour cream and green beans.
Main ingredient: potato
Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken
HB-1675 · Hand-built original
Pasta with pumpkin cream and octopus: a creamy and refined seafood main course, perfect for an autumn dinner with a gourmet touch.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-1676 · Hand-built original
An early-spring pasta of purple sprouting broccoli cooked down with anchovy, chilli and garlic, tossed with short pasta shapes and grated Parmesan or pecorino.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-17701 · Hand-built original
Make this salmon pasta in under 20 minutes for a dinner the whole family can enjoy. Kids will love the fun-shaped pasta while packing in fibre and omega-3
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-1677 · Hand-built original
Bucatini with sardines, fennel, raisins, saffron and pine nuts, finished with toasted breadcrumbs.
Main ingredient: sardines
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-4501 · Hand-built original
Spaghetti is finished in a pink sauce of tomato passata, cream and a little milk with garlic, onion, parmesan and dried basil, ready in about twenty minutes.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-7848 · Hand-built original
Creamy pasta with yellow cauliflower and saffron, enriched with crispy breadcrumbs and fresh marjoram for a fragrant and refined first course.
Main ingredient: cauliflower
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-1678 · Hand-built original
A Cajun one-pot pastalaya where penne cooks directly in chicken broth with browned chicken, andouille sausage, onion, celery, bell pepper, garlic and diced tomatoes.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-7849 · Hand-built original
Pastel de Choclo (Chilean Beef and Corn Casserole) is a Chilean, South American main. Ready in 110 min.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-3107 · Hand-built original
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-1680 · Hand-built original
Pastelón is a Puerto Rican baked casserole of fried sweet plantain strips layered with beef picadillo and mozzarella cheese, bound with beaten egg. It slices like a lasagna, combining sweet, salty, and cheesy flavors.
Main ingredient: plantains
Pairs well with: ensalada verde, pique
HB-4210 · Hand-built original
Tiny pastina simmered in chicken broth with a Parmigiano rind and lemon juice, topped with grated Parmigiano Reggiano and black pepper.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-11962 · Hand-built original
Pastitsio (Greek Pasta Bake) is a Greek main built around beef.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-1681 · Hand-built original
Salmon fillets are coated in Dijon mustard and a smoked paprika, brown sugar and coriander spice blend, pan-fried until crusted and served over seasoned yoghurt with a fennel and red onion slaw.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-7851 · Hand-built original
This quick steak and cabbage dish with a pastrami-style spice mix is an achievable weeknight dinner that feels fancy.
Main ingredient: peppercorns
HB-1682 · Hand-built original
A Macedonian flatbread pie topped with seasoned pork, lard, grated cheese and eggs.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-3710 · Hand-built original
Don't underestimate a homemade patty melt! This is no average sandwich- it's crispy bread filled to the brim with a homemade patty and LOTS of cheese. To top it off, it's got savory and sweet caramelized onions that just make your mouth water.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-1688 · Hand-built original
Paua Fritters is a Māori main course centred on egg, prepared in a straightforward home style. Serve it as directed in the method.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-4141 · Hand-built original
Mumbai's mashed vegetable curry cooked on a great flat pan with butter, served with buttered rolls.
Main ingredient: vegetables
Pairs well with: extra butter, onion salad, lemon wedges
HB-5669 · Hand-built original
A Dalmatian pot roast of beef marinated in vinegar, braised with root vegetables, prunes and wine, served over gnocchi.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-3712 · Hand-built original
Dried split peas and a meaty ham hock cook together low and slow with onion, carrot, celery and bay until the soup is thick, then the shredded ham goes back in.
Main ingredient: ham
HB-7857 · Hand-built original
White fish, chicken or smoked tofu would be a great addition to turn this quick, nutritious pasta salad into a filling main meal. Use whatever pasta you prefer, but wholewheat adds extra fibre and a lovely nutty flavour. Each serving provides 493 kcal, 16.1g protein, 48.4g carbohydrate (of which 3.1g sugars), 24.7g fat (of which 4.4g saturates), 6.3g fibre and 0.85g salt.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-3108 · Hand-built original
A vivid green pea risotto with a blended herb and pea purée stirred through arborio rice, finished with lemon, Parmesan and mascarpone.
Main ingredient: rice
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-14749 · Hand-built original
Risoni is simmered with peas, then tossed through sautéed zucchini, onion and garlic with basil pesto and finished with grated Parmesan.
Main ingredient: zucchini
HB-7860 · Hand-built original
A peach and blueberry pie in a cream cheese pastry with a cardamom streusel topping.
Main ingredient: rice
HB-3714 · Hand-built original
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