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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Meals › Dinner

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Dinner

7,842 recipes

Frittata (Egg-based dish)

The frittata (egg dish), one of the most classic and simple recipes, is made from eggs, flavored with cheese, and can be enhanced with a variety of ingredients!

Main Courses20 minServes 4144 kcalVegetarianGluten-freeDiabetic

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-0959 · Hand-built original

Ingredients & method

Frying pan chicken shawarma with lentil salad

Spice-crusted chicken thighs fried in a pan and sliced, served with a cabbage and Puy lentil salad, a roasted pepper harissa sauce, and a garlic tahini yogurt.

Turkish and Middle EasternMain course1 hrServes 660 kcalEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-13827 · Hand-built original

Ingredients & method

Fumbua (Congolese Wild Spinach Stew)

A Congolese stew of wild spinach greens and smoked catfish thickened with peanut butter and palm oil.

CongoleseMain55 min8 people101 kcalGluten-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: greens

HB-3495 · Hand-built original

Ingredients & method

Fungie and Saltfish Buljolde

An Antiguan dish of cornmeal and okra fungie served with salt cod simmered with tomatoes and vegetables.

AntiguanMain Course1 hr 20 minServes 4496 kcalGluten-freeEgg-freeHigh Fiber

Main ingredient: salt cod

HB-3496 · Hand-built original

Ingredients & method

Furikake Crusted Ahi

Ahi steaks crusted with furikake and seared so the centre stays ruby red.

HawaiianMain course16 minServes 424 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: tuna

Pairs well with: rice, seaweed salad, macaroni salad

HB-5869 · Hand-built original

Ingredients & method

Futomaki

These fat rolls are packed with kelp-matured salmon, rolled omelette, cucumber, seasoned tofu and pickled radish in vinegared rice. Each slice shows a full cross-section of the filling.

KoreanMain courseServes 2212 kcalGluten-freeDiabetic

Main ingredient: salmon

Pairs well with: miso soup, pickled ginger, soy sauce, green salad

HB-17112 · Hand-built original

Ingredients & method

Futomaki (Maki Sushi / Ehomaki)

Thick maki rolls of seasoned sushi rice and nori filled with tamagoyaki strips, seasoned shiitake and kanpyo, unagi, cucumber, mitsuba and sakura denbu. They are rolled tight with a bamboo mat and cut into chunky pieces for serving with sushi ginger.

JapaneseMain course2 hr 45 minServings: 4 sushi rolls2 kcalDairy-freeEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: cod

Pairs well with: miso soup, steamed rice, pickled vegetables, edamame

HB-7053 · Hand-built original

Ingredients & method

Gado Gado (Indonesian Salad with Peanut Sauce)

Blanched potatoes, beansprouts and spinach, sliced cucumber, halved boiled eggs and crisp fried tempeh arranged for a warm peanut sauce made with red curry paste, kecap manis, coconut milk and lime. Chopped peanuts, chilli and prawn crackers go alongside.

Bali, IndonesianMain Course, Side Salad30 minServes 2906 kcalDiabeticHigh Fiber

Main ingredient: prawn

HB-7054 · Hand-built original

Ingredients & method

Gaeng Hung Lay - Northern Thai Braised Pork Curry

A Northern Thai curry of pork belly and spare rib tips braised in a pounded chilli paste and toasted hung lay spice powder with tamarind, dark brown sugar, fish sauce and black soy. Whole garlic cloves, pearl onions and julienned ginger join for the final simmer until everything is fork tender.

ThaiMain courseServes 4761 kcalDairy-freeEgg-freeDiabeticHigh FiberRenal

Main ingredient: pork

Pairs well with: Jasmine rice

HB-7055 · Hand-built original

Ingredients & method

Gaeng Som Sour Curry

The sharp, sour orange curry of the south — no coconut, all tamarind and heat.

ThaiMain course30 minServes 472 kcalGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: prawns

Pairs well with: jasmine rice, omelette, fried fish

HB-5815 · Hand-built original

Ingredients & method

Gai Yang Grilled Chicken

Isaan grilled chicken: marinated in garlic, coriander root and coconut milk, grilled until the skin is deeply bronzed.

ThaiMain course55 minServes 473 kcalGluten-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: sticky rice, papaya salad, cucumber relish

HB-5804 · Hand-built original

Ingredients & method

Gai yang poussin and autumnal som tam salad

Grilled marinated poussin brushed with a palm sugar glaze, served with a tamarind jaew dipping sauce and a crunchy autumn som tam of carrot, celeriac, apple, cabbage, radish, blackberries, and hazelnuts.

Main course30 minServes 258 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-13836 · Hand-built original

Ingredients & method

Galayet Bandora (Sautéed Tomatoes)

A Jordanian sauté of peeled tomatoes with onion, garlic and tomato paste, cooked until the liquid reduces.

JordanianMain CourseVegetarianVeganGluten-freeDairy-freeEgg-free

Main ingredient: tomatoes

HB-3497 · Hand-built original

Ingredients & method

Galbi - Korean BBQ Marinated Beef Short Ribs

Butterflied beef short ribs marinated for a full day in soy, brown sugar, mirin, grated onion, nashi pear, garlic, ginger and sesame oil. Grilled or seared fast over high heat, the edges caramelise while the thin meat stays tender.

Asian, BBQ, KoreanMains20 minServes 4146 kcalEgg-freeLow Fat / Low Cholesterol

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-7056 · Hand-built original

Ingredients & method

Galbi Korean BBQ Short Ribs

Cross-cut short ribs marinated sweet and garlicky, grilled in minutes and eaten with rice and leaves.

BBQMain course25 minServes 4424 kcalDairy-freeEgg-free

Main ingredient: beef short ribs

Pairs well with: rice, kimchi, lettuce leaves

HB-5709 · Hand-built original

Ingredients & method

Gambas Ramyeon

Ramyeon noodles stir-fried gambas-style in a generous pool of olive oil with garlic, shrimp and peperoncino. Half the ramyeon seasoning packet flavors the oily, garlicky tangle.

KoreanMain courseDairy-freeEgg-free

Main ingredient: shrimp

Pairs well with: garlic bread, salad, pickled radish, sparkling water

HB-15854 · Hand-built original

Ingredients & method

Ganfan

Meet Ganfan, a comforting one-pot dish from the heart of Central Asia that brings together tender rice, slow-cooked meat and sweet carrots in a single fragrant bowl. Born on the tables of Kyrgyz nomads, it is honest, warming food that carries centuries of tradition in every spoonful. With its gentle spicing of cumin and paprika, Ganfan is just as at home at a lively family gathering as it is on an ordinary weeknight. Bring a taste of the Kyrgyz steppe straight to your own kitchen.

KyrgyzMain Dishes1–2 servings1660 kcalGluten-freeDairy-freeEgg-freeHigh FiberRenal

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-0974 · Hand-built original

Ingredients & method

Garden Rice

This delicious garden rice is a perfect dish for any occasion, although it is often prepared during Christmas celebrations. It contains a variety of ingredients to suit all tastes and makes a great accompaniment to any meal.

HonduranMain Course1 hr 10 min8 Servings425 kcalGluten-freeDairy-freeEgg-freeLow Fat / Low Cholesterol

Main ingredient: rice

HB-0975 · Hand-built original

Ingredients & method

Garden Vegetable Shio Ramen

A clear salt-seasoned vegetable broth with carrots, mushrooms, sweetcorn and bok choy over ramen noodles.

JapaneseMain course30 minServes 4910 kcalVegetarianVeganDairy-freeEgg-freeHigh Fiber

Main ingredient: mixed vegetables

Pairs well with: edamame, seaweed salad, pickled ginger

HB-5558 · Hand-built original

Ingredients & method

Garides youvetsi, Greek shrimp with orzo

Orzo cooked in tomato sauce with onion, garlic, tomato paste, paprika and oregano, combined at the end with shrimp fried separately and deglazed with white wine. Parsley and crumbled feta go over each serving of this Greek shrimp and orzo dish.

GreekMain course0 min4 servings808 kcalGluten-freeEgg-freeHigh Fiber

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-7061 · Hand-built original

Ingredients & method

Garlic and Dill Dinner Rolls

Ultra-tender tangzhong pull-apart rolls flavored with fresh and dried dill and garlic, baked golden and brushed with garlic butter and more dill.

50 minMakes 1279 kcalVegetarianDiabeticLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-13838 · Hand-built original

Ingredients & method

Garlic and rosemary chicken with summer ratatouille

Seek out the best quality cherry tomatoes, courgette and pepper for this easy summer dinner – they will deliver a wonderful rich sweetness. Each serving provides 524 kcal, 42.7g protein, 51.2g carbohydrate (of which 8.5g sugars), 15.1g fat (of which 5g saturates), 6g fibre and 0.6g salt.

ItalianMain course1 hrServes 4524 kcalGluten-freeEgg-freeHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-2930 · Hand-built original

Ingredients & method

Garlic Butter Chicken

Herb-rubbed chicken breasts seared until golden, then returned to a pan sauce of white wine vinegar, chicken broth, butter, shallot and a generous amount of garlic. The sauce is spooned and basted over the breasts as they finish cooking.

AmericanDinner, Main Course, main dish30 minServes 4455 kcalGluten-freeEgg-freeDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-7062 · Hand-built original

Ingredients & method

Garlic Butter Crispy Chicken with Creamy Beans

Panko-coated chicken air fried until crisp, brushed with garlic butter and Parmesan, and served sliced over cannellini beans simmered with cherry tomatoes, tomato sauce, broth, cream and basil. The beans are spooned into shallow bowls first so the chicken sits on top.

AmericanMain course0 min4 servings434 kcalDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-7063 · Hand-built original

Ingredients & method

Garlic Butter Grilled Red Scallops

Red scallops steamed open with mirim, topped with a honeyed garlic butter sauce and two cheeses, then baked until the tops bubble. Bell pepper and parsley add color to the shells.

KoreanMain courseServes 4223 kcalGluten-freeEgg-freeDiabetic

Main ingredient: scallops

Pairs well with: steamed rice, pasta, green salad, white wine

HB-15849 · Hand-built original

Ingredients & method

Garlic Butter Herb Scallops

Briefly brined scallops seared with capers and finished in a garlic and herb butter.

AmericanMain courseGluten-freeEgg-free

Main ingredient: scallop

HB-4413 · Hand-built original

Ingredients & method

Garlic Butter Roasted Chicken Thighs

Bone-in, skin-on chicken thighs brushed with garlic, paprika and thyme butter and roasted with rosemary at high heat until the skin is deeply golden, with an optional squeeze of lemon at the end.

AmericanMain courseServes 4441 kcalGluten-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-9003 · Hand-built original

Ingredients & method

Garlic Butter Roasted Mushrooms

Garlic Butter Roasted Mushrooms is a Western mains, side built around portabello. Ready in 25 min.

WesternMains, Side25 minServes 4152 kcalGluten-freeEgg-freeDiabeticRenal

Main ingredient: portabello

HB-0978 · Hand-built original

Ingredients & method

Garlic Butter Shrimp Pasta

Spaghetti tossed with shrimp, garlic butter, lemon and parsley, pulled together with a splash of starchy pasta water. It is one of the fastest dinners here, since the shrimp cook in the time it takes the pasta to finish.

25 minServes 4616 kcalEgg-free

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-0980 · Hand-built original

Ingredients & method

Garlic Butter Shrimp Scampi

Large shrimp seared quickly in olive oil and butter with garlic, simmered briefly in white wine with red pepper flakes, and finished off the heat with the remaining butter, lemon juice and parsley. The whole scampi takes minutes and goes to the table in its sauce.

ItalianMain course0 min4 people219 kcalGluten-freeEgg-freeDiabeticLow-SodiumHigh FiberRenal

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-7065 · Hand-built original

Ingredients & method

Garlic Butter Steak Bites

One-inch sirloin cubes seasoned with garlic powder, seared in batches in a ripping-hot skillet, and tossed back through foaming garlic-thyme butter. Parsley and a squeeze of lemon finish the glossy steak bites.

AmericanMain course22 minServes 4380 kcalGluten-freeEgg-freeDiabetic

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-9004 · Hand-built original

Ingredients & method

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