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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Cuisines › Chinese

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Chinese

454 recipes

Easy Sesame Noodles (Vegan)

Wheat noodles and baby bok choy tossed in a sesame paste sauce with soy sauce, Sichuan chili oil, garlic and black vinegar, topped with scallions and sesame seeds.

ChineseMain course15 minServes 2107 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: noodles

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-9537 · Hand-built original

Ingredients & method

Easy Sweet and Sour Chicken

Thinly sliced chicken breasts velveted with baking soda and cornstarch, seared and stir-fried with onion and bell peppers in a chicken broth, soy, ketchup, brown sugar and vinegar sauce thickened with a slurry.

ChineseMain course30 minServes 4433 kcalDairy-freeEgg-free

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-9396 · Hand-built original

Ingredients & method

Easy Vegetable Stir-Fry

A fast wok stir-fry of spring onions, carrot, pepper, baby corn, courgette and sugar-snap peas glazed with hoisin and soy sauce.

ChineseMain course1 hrServes 4110 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: sunflower oil

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-13687 · Hand-built original

Ingredients & method

Egg Drop Soup

Chicken stock thickened lightly with a cornstarch slurry and cooled just off the boil, with beaten egg poured in slowly so it sets into ribbons, finished with sesame oil and scallions.

ChineseSoup10 minServes 4132 kcalGluten-freeDairy-freeDiabetic

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-10317 · Hand-built original

Ingredients & method

Egg Drop Soup with Crab

A Chinese egg drop soup of chicken stock with ginger and crab meat, thickened with cornstarch and finished with swirled egg, sesame oil and black vinegar.

ChineseSoup20 minServes 3286 kcalGluten-freeDairy-freeDiabetic

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-10719 · Hand-built original

Ingredients & method

Egg-fried rice

Egg-fried rice is a Chinese side centred on rice, prepared in a straightforward home style. Serve it as directed in the method.

ChineseSide1 hrServes 2668 kcalVegetarianDairy-freeDiabeticLow-SodiumRenal

Main ingredient: rice

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-4111 · Hand-built original

Ingredients & method

Five-spice duck with sweet and sour sauce and egg-fried rice

Half a duck roasted in a five-spice, soy and honey coating, served under a homemade pineapple sweet and sour sauce with charred pineapple and shrimp egg-fried rice.

ChineseMain course1 hr 30 minServes 4231 kcalDairy-freeLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: duck

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-13756 · Hand-built original

Ingredients & method

Flakiest Chinese Scallion Pancakes 葱油饼

Layered Chinese pancakes made from a hot-water dough and a hot scallion oil paste with Sichuan pepper, coiled, rolled thin and pan-fried until flaky and golden.

ChineseBread1 hr 30 minServes 6589 kcalVegetarianVeganDairy-freeEgg-free

Main ingredient: additional flour for rolling/dusting

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-9540 · Hand-built original

Ingredients & method

Fried Pork Chops with an Asian Twist

Pork shoulder chops rested in a five-spice, soy, hoisin, sesame and shaoxing marinade held together with cornstarch, then dredged in seasoned flour. They fry two at a time until the coating is crisp and golden brown.

ChineseMain course1 hrServes 4153 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-7038 · Hand-built original

Ingredients & method

Fried Rice

Day-old rice stir-fried in a smoking wok with bacon, onion, garlic and vegetables, seasoned with Chinese cooking wine, oyster sauce, soy and sesame oil. The egg is scrambled in a cleared space and folded through with green onions at the end.

ChineseMain course0 min2 - 3 people1116 kcalDairy-free

Main ingredient: rice

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-7039 · Hand-built original

Ingredients & method

Fried Rice

A Chinese-style fried rice built on cold cooked rice, with diced smoked sausage, scrambled eggs, onion and garlic, seasoned with soy sauce, oyster sauce and sesame oil.

ChineseMain course30 minDairy-free

Main ingredient: rice

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-9227 · Hand-built original

Ingredients & method

Fried Shrimp Balls

Shrimp paste seasoned with garlic, soy and Shaoxing wine, chilled, rolled into balls, coated in fine spring roll pastry strips and fried at 350°F until golden, with sweet and sour or Thai sweet chili sauce for dipping.

ChineseAppetizer25 minServes 1251 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10320 · Hand-built original

Ingredients & method

Gai Lan with Oyster Sauce

Steamed gai lan (Chinese broccoli) laid on a plate and covered with a brief-boiled oyster sauce of chicken stock, soy, Shaoxing wine, garlic and ginger, topped with fried garlic.

ChineseSide15 minServes 2124 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-10321 · Hand-built original

Ingredients & method

General Tso's Chicken

Chicken thigh pieces double-fried until deeply crisp, then glossed in a sweet, spicy and tangy sauce with Szechuan chili flakes, garlic and ginger — no takeout order required.

ChineseMain course40 minServes 4412 kcalDairy-freeEgg-free

Main ingredient: chicken

Pairs well with: steamed rice, fried rice, spring rolls, bok choy

HB-18815 · Hand-built original

Ingredients & method

Gyoza Dipping Sauce

A whisked soy, rice vinegar and sesame dipping sauce with garlic, ginger and sriracha, finished with sesame seeds and green onion.

ChineseMain course5 minServes 456 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: rice

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-11649 · Hand-built original

Ingredients & method

Har Gow (Dim Sum Shrimp Dumplings)

Har Gow (Dim Sum Shrimp Dumplings) is a Chinese dim sum built around shrimp. It takes 80 min in total and serves 6. It pairs well with garlic bread and rice.

ChineseDim Sum1 hr 20 minServes 6430 kcalGluten-freeDairy-freeEgg-freeLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-1082 · Hand-built original

Ingredients & method

Homemade Chili Crisp

A Chinese-style chili crisp of Szechuan chili flakes and sesame seeds flooded with hot oil that has first crisped garlic and shallots.

ChineseSauce15 minServes 50131 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: neutral oil

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-10335 · Hand-built original

Ingredients & method

Homemade pork and prawn dumplings

Hand-rolled wrappers around a juicy pork and prawn filling with spiced infused water, boiled in batches and served with black vinegar and chilli oil.

ChineseLight meals & snacks2 hr 30 minMakes 3031 kcalDairy-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-14065 · Hand-built original

Ingredients & method

Honey Walnut Shrimp

Butterflied shrimp fried crisp and folded with candied walnuts into a honey mayonnaise sauce with condensed milk and lemon.

ChineseMain course30 minServes 42336 kcalGluten-freeEgg-free

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10346 · Hand-built original

Ingredients & method

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