Amish Broccoli Salad
A salad of raw broccoli and cauliflower florets with fried bacon and cheddar in a mayonnaise and sour cream dressing, from Amish cooks in Navarre, Ohio.
Main ingredient: broccoli
HB-5545 · Hand-built original
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20 recipes
A salad of raw broccoli and cauliflower florets with fried bacon and cheddar in a mayonnaise and sour cream dressing, from Amish cooks in Navarre, Ohio.
Main ingredient: broccoli
HB-5545 · Hand-built original
Mexican slow-cooked beef chuck, browned and braised in a blended sauce of beef broth, rehydrated guajillo and pasilla chiles, chipotles in adobo, apple cider vinegar, and lime juice with cumin, oregano, cinnamon, and cloves. The cooked beef is shredded, mixed back into its juices, and served in corn tortillas.
Main ingredient: chuck roast
Pairs well with: Corn tortillas, Mexican rice
HB-5527 · Hand-built original
Chicken breasts baked over sliced bell peppers with a Cajun seasoning of paprika, cayenne, oregano and thyme, topped with cream cheese and cheddar.
Main ingredient: chicken
Pairs well with: roasted potatoes, mashed potatoes, roasted vegetables, rice, salad
HB-5535 · Hand-built original
Shredded chicken in a creamy thyme-seasoned broth with onion, carrot and celery, topped with dropped flour dumplings simmered under a lid until cooked through.
Main ingredient: chicken
Pairs well with: vegetable salad, fresh bread, potatoes, rice, beans
HB-5542 · Hand-built original
An Italian dish of flour-coated chicken breast fried until golden and finished in a lemon, white wine and caper sauce with parsley.
Main ingredient: chicken
Pairs well with: spaghetti, mashed potatoes, rice, roasted vegetables
HB-5536 · Hand-built original
A skillet hash of chopped cooked corned beef and potatoes with onion, pressed and browned on both sides and finished with parsley. Corned beef hash is the classic use for St. Patrick's Day corned beef leftovers.
Main ingredient: corned beef
Pairs well with: fried eggs, poached eggs, scrambled eggs, salads, hollandaise sauce
HB-5544 · Hand-built original
Thinly sliced chicken breast fried and combined with broccoli, zucchini, mushrooms and bamboo shoots in a spicy Hunan sauce of soy sauce, oyster sauce and chili paste. Hunan is a province in south-central China.
Main ingredient: chicken
Pairs well with: rice, noodles
HB-5534 · Hand-built original
Small hand pies of pie dough filled with spiced ground beef, onion, peppers, tomato and scallions, chilled and fried until golden. Meat pies are a traditional Easter-season and holiday hand pie in many regional American kitchens.
Main ingredient: ground beef
Pairs well with: sour cream
HB-5543 · Hand-built original
Cubed russet potatoes tossed in olive oil with smoked paprika, chili powder, garlic powder, onion powder, cumin and cinnamon, baked until crisp and browned.
Main ingredient: potatoes
Pairs well with: steak, cilantro lime chicken, sausages, fresh salad
HB-5531 · Hand-built original
Chicken breasts simmered in a honey and Dijon mustard pineapple sauce, topped with pineapple rings and served over rice, in the sweet-sour style associated with Hawaiian cooking.
Main ingredient: chicken
Pairs well with: boiled rice, bulgur, roasted potatoes, salad
HB-5537 · Hand-built original
A whole turkey roasted breast side up with butter and chicken broth, basted hourly and cooked at 13 minutes per pound to 165°F. Roast turkey is the centerpiece of the American Thanksgiving table.
Main ingredient: turkey
HB-5539 · Hand-built original
Cornish hens rubbed with herbed butter, stuffed with lime, onion, garlic and fresh herbs, and roasted with potatoes and carrots. Cornish hens are a traditional Thanksgiving and holiday-table bird, served at half a hen per person.
Main ingredient: Cornish hen
Pairs well with: salad, freshly baked bread
HB-5538 · Hand-built original
Baby potatoes and carrots roasted with olive oil, honey, cumin, smoked paprika and cayenne, finished with rosemary and served with a honey yogurt sauce. The source presents the dish as a side for a holiday dinner.
Main ingredient: potatoes
Pairs well with: lime chicken, pork, baked fish, ribs, steak
HB-5546 · Hand-built original
A baked side dish of corn kernels in an egg and half-and-half custard with white cheddar, finished with a buttered cracker and cheese topping. Scalloped corn is a traditional Thanksgiving side dish.
Main ingredient: corn
Pairs well with: vegetable salads, meat dishes
HB-5540 · Hand-built original
Chicken breasts cooked in a slow cooker under chicken stuffing mix with cream of chicken soup and chicken broth. Chicken and stuffing is a Thanksgiving-season comfort dish, with the stuffing served alongside the bird at the holiday table.
Main ingredient: chicken
Pairs well with: vegetables, bread, cranberry jam
HB-5541 · Hand-built original
A tomato-based slow cooker soup of ground beef with chili beans, kidney beans, corn and green chiles, seasoned with chili powder, cumin, paprika and oregano.
Main ingredient: ground beef
Pairs well with: side salad, homemade bread
HB-5528 · Hand-built original
A one-pot pasta of spaghetti cooked in a taco-seasoned ground beef and tomato sauce, finished with melted cheddar cheese and parsley.
Main ingredient: ground beef
Pairs well with: Caesar salad, tossed salad, Amish broccoli salad, Waldorf salad
HB-5532 · Hand-built original
A baked casserole version of tamales, with ground beef seasoned with cumin and chili powder and simmered in red enchilada sauce, layered under a corn muffin batter made with whole kernel corn, egg, and Greek yogurt. Monterey Jack and sharp Cheddar go between the layers and on top.
Main ingredient: ground beef
Pairs well with: Tossed salad, Cucumber and tomato salad
HB-5530 · Hand-built original
Beef meatballs with Mexican cheese blend, jalapeño and cumin, browned and then simmered in a crushed tomato and chipotle sauce and finished with melted cheese.
Main ingredient: ground beef
Pairs well with: pasta, rice, potatoes, tacos
HB-5529 · Hand-built original
A Thai curry of chicken in a coconut milk and massaman curry paste sauce with carrots, baby corn, onion, French beans and broccoli, finished with a squeeze of lime. Massaman curry originated in southern Thailand.
Main ingredient: chicken
Pairs well with: rice, lentils, chickpeas, roti
HB-5533 · Hand-built original
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