Every recipe a hand-built original — search the whole index, then open the page.
Every recipe on this site is a hand-built original — in one place you can actually search, by dish name, country, cuisine, ingredient, cooking time, dietary preference, or calories, without hopping between sites. Save favorites, build collections, scale servings, and plan your week. Every recipe, cuisine, shelf and tool opens on a page of its own — tap any result to open its page.
Nutritional data and the nutrient composition of the foods on this site have been estimated from USDA FoodData Central ingredient data and should be used for informational purposes. Medically necessitated intakes should always be validated.
16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
A 13x9 yellow cake poked with holes and filled with thin vanilla pudding, then covered with a chocolate glaze made from chocolate chips, corn syrup and heavy cream.
A three-layer spiced cake with grated carrots, applesauce and toasted pecans, filled and covered with cream cheese frosting. Applesauce keeps the crumb moist.
An eggless Bundt cake made with cocoa powder, orange juice and orange zest, finished with a chocolate-orange glaze. Mayonnaise takes the place of eggs in the batter.
A chilled chocolate pie in a baked graham cracker crust, with a whipped chocolate layer, a cream cheese whipped cream layer and chocolate curls on top.
A tall, crustless cheesecake of cream cheese, sour cream, eggs and lemon, baked in a water bath at 300°F for 2 hours and 15 minutes and chilled before serving.
A chilled cheesecake with a graham cracker crust and a filling of cream cheese, powdered sugar, sour cream and heavy cream, set in the refrigerator without baking.
A tender single-layer cake made with extra-virgin olive oil, milk, vanilla and almond extract, baked in an 8-inch round pan and brushed with olive oil to serve.
Peanut butter cupcakes studded with semi-sweet chocolate chips and topped with a peanut butter frosting made with butter, confectioners' sugar and milk.
A chilled 9x13 layered dessert of vanilla wafers, sliced bananas and a cooked milk, egg and cornstarch custard, topped with whipped topping and banana slices.