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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
Front page › Seafood
2,478 recipes
Salmon portions marinated in a soy, ginger and brown sugar teriyaki, seared on all sides and served with a dollop of sriracha mayonnaise.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-8560 · Hand-built original
Romaine and avocado tossed in a lime and Cotija Caesar dressing with chilli-spiced, cheese-crusted sourdough croutons and crumbled queso fresco.
Main ingredient: oregano
HB-15528 · Hand-built original
Thai basil fried rice with prawns, egg and oyster sauce, served with sliced marinated chicken breast.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3881 · Hand-built original
Prawns are seared and returned to a coconut and chicken broth spiced with curry powder, lemongrass and chilli paste, served over egg noodles.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-8574 · Hand-built original
Delicate fried rice where sweet crab is folded through at the end so it stays the star.
Main ingredient: crab
Pairs well with: tom yum soup, clear soup, spring rolls
HB-5791 · Hand-built original
Jasmine rice is wok-tossed with egg, garlic and crab meat, toasted in the pan and served with cucumber, lime and a fish sauce chilli condiment.
Main ingredient: crab
HB-8575 · Hand-built original
Crunchy cucumber, tomato, carrot and green beans are tossed with cooked prawns and roasted peanuts in a pounded chilli, garlic, lime and fish-sauce dressing. Hot, sour, salty and sweet in every bite, it eats like a papaya salad made with cucumber.
Main ingredient: ½oz green beans
HB-17755 · Hand-built original
Main ingredient: vegetable oil
Pairs well with: jasmine rice, spring rolls, cucumber salad, satay, lemon wedges
HB-2326 · Hand-built original
White fish is processed with red curry paste, lime and egg, bound with rice flour and green beans, then fried into golden, bouncy patties.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-8576 · Hand-built original
Cold jasmine rice is stir-fried in a wok with prawns, egg and green onion in a fish sauce and oyster sauce seasoning.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-8578 · Hand-built original
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-2328 · Hand-built original
Glass noodles are tossed warm with poached shrimp, ground pork, tomato and celery in a pounded palm sugar, fish sauce and lime dressing, topped with peanuts.
Main ingredient: glass noodles
Pairs well with: Sticky rice
HB-8580 · Hand-built original
A Thai glass noodle salad with shrimp, ground pork, peanuts and a lime and fish sauce dressing.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-4006 · Hand-built original
A ridiculously quick and simple Thai green curry with plenty of veg and flaky white fish. Serve with steamed rice for a nourishing midweek meal for two. For this recipe you will need a blender. Each serving provides 361 kcal, 33g protein, 9.3g carbohydrates (of which 6.1g sugars), 20g fat (of which 12g saturates), 6.6g fibre and 1.1g salt.
Main ingredient: cod
HB-3241 · Hand-built original
Shredded green papaya is tossed with a pounded garlic, chilli and dried shrimp dressing, snake beans, tomato and peanuts, sweetened with palm sugar and sharpened with lime.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-8582 · Hand-built original
Julienned green papaya is chilled in ice water, then pounded and flipped in a mortar with long beans, dried shrimp, peanuts, tomato, tamarind and lime.
Main ingredient: green papaya
Pairs well with: Sticky rice, Grilled chicken
HB-8583 · Hand-built original
Live mussels steamed open in a sweet-sour red curry broth with unripe pineapple, dried shrimp and makrut lime leaves.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-15535 · Hand-built original
Curry-seasoned jasmine rice is fried with shrimp, egg and pineapple, then finished with cashews, tomato and green onions, with coconut rice as the base option.
Main ingredient: shrimp
Pairs well with: Cucumber salad
HB-8591 · Hand-built original
Main ingredient: prawn
Pairs well with: jasmine rice, spring rolls, cucumber salad, satay, lemon wedges
HB-2333 · Hand-built original
Tiger prawns simmer in a freshly blended shallot, galangal and lemongrass curry with coconut milk and water chestnuts, served over chilli-tossed rice noodles.
Main ingredient: prawns
HB-8593 · Hand-built original
Thai red curry paste is a Thai and South-East Asian other built around shrimp. It serves 4. It pairs well with garlic bread and rice.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-2335 · Hand-built original
A blended red curry paste of soaked dried chillis, lemongrass, galangal, garlic, shallots and shrimp paste, ground with coriander, cumin and lime zest.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-8595 · Hand-built original
Salmon fish cakes blended with red curry paste, lemongrass and lime leaf, folded with green beans and pan-fried, served with a ribbon vegetable salad.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-15536 · Hand-built original
Shrimp and pork are processed with scallions, ginger, tamari and herbs into walnut-size balls, seared, and served over pasta tossed in a coconut curry sauce with peppers, onion and carrot.
Main ingredient: shrimp
HB-8598 · Hand-built original
A hot and sour tom yum broth built on shrimp stock with lemongrass, galangal, lime leaves and mushrooms, with shrimp poached in it at the end and lime juice stirred in off the heat.
Main ingredient: shrimp
Pairs well with: Jasmine rice
HB-8601 · Hand-built original
A Thai yellow curry made from scratch with a blended chilli paste, coconut cream, potato, carrot, prawns and bamboo shoots.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3884 · Hand-built original
Slices of sashimi-grade salmon dressed with a soy, fish sauce, citrus and wasabi sauce carrying red onion, Thai chilies, garlic, lemon and cilantro.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-11110 · Hand-built original
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-2339 · Hand-built original
A whole fish with prawns and clams simmered in a freshly blended green curry paste with coconut milk and potato, finished with herbs, lime and fish sauce.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-15538 · Hand-built original
Chicken breast slices simmer in coconut milk with a from-scratch red curry paste of dried chillies, shallots, galangal and paprika, plus bamboo shoots, lime leaves, tamarind and basil.
Main ingredient: chicken
Pairs well with: Jasmine rice
HB-8602 · Hand-built original
Main ingredient: trout
Pairs well with: jasmine rice, spring rolls, cucumber salad, satay, lemon wedges
HB-2340 · Hand-built original
Romaine leaves are tossed in an anchovy, lemon and egg yolk dressing emulsified with canola and olive oils, with garlic croutons baked with Parmesan.
Main ingredient: romaine lettuce
Pairs well with: coleslaw, cornbread, potato salad, baked beans, soup
HB-8605 · Hand-built original
Browned mixed mushrooms and onions, warmed through with vegan beer-cheese sauce, are piled into soft hoagie rolls spread with more of the sauce. A meat-free cheesesteak with plenty of savoury, caramelised edges.
Main ingredient: divided
HB-17763 · Hand-built original
Chunky lump crab cakes with mayonnaise, panko, red bell pepper and Cajun seasoning, pan-fried until browned on both sides.
Main ingredient: crab
HB-15573 · Hand-built original
A pantry spaghetti tossed with oil-packed tuna, anchovies, capers, lemon and parsley, using the tuna oil itself as the base of the sauce.
Main ingredient: tuna
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-8620 · Hand-built original
Fluffy baked potatoes with crisp salted skins, split and filled with smoked fish, cheddar, herbs and horseradish, then grilled until bubbling.
Main ingredient: trout
HB-15580 · Hand-built original
Thieboudienne (Senegalese Jollof Rice and Fish) is a Senegalese main course built around shrimp. It takes 2 h 30 min in total and serves 8. It pairs well with garlic bread and rice.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-3245 · Hand-built original
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-2354 · Hand-built original
A lunchbox of three sandwich varieties on soft sliced bread — ham with tomato and crab stick, ham with apple and crab stick, and ham with seasoned chopped egg — layered with crisp lettuce and honey mustard.
Main ingredient: sandwich bread
Pairs well with: tomato soup, pickles, fruit salad, iced tea, potato chips
HB-12581 · Hand-built original
A clear, Chinese-style noodle soup loaded with webfoot octopus, shrimp and clam meat alongside julienned vegetables and bok choy, finished with swirled egg and sesame oil.
Main ingredient: seafood
Pairs well with: pickled radish, kimchi, fried dumplings, jajangmyeon
HB-16491 · Hand-built original
Cold outside? Stuffed up? This tilapia stew is exactly what you need. The soup is full of napa cabbage, tomatoes, onions, garlic, and ginger with a sour and spicy broth flavored with lime juice, bird’s eye chilies, cumin, and mustard seeds. The soup is rounded out with tilapia for aquatic protein. It all comes together in one pot; ready in 30 minutes. Garnish with chopped herbs and more bird’s eye chilies if you want more heat.
Main ingredient: tilapia
HB-2357 · Hand-built original
Mashed oil-packed sardines folded with shallot, Castelvetrano olives, Parmesan, harissa and mustard, served back in the tins with a torched cheddar top.
Main ingredient: chopped shallot
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-10154 · Hand-built original
Coffee-soaked ladyfingers cut into rounds to fit small tins, topped with mascarpone cream, a layer of chocolate crispy pearls and a dusting of cocoa.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-10155 · Hand-built original
Bouncy, curry-scented fish cakes with green beans and lime leaf, with cucumber relish.
Main ingredient: fish
Pairs well with: cucumber relish, sweet chilli sauce, salad
HB-5807 · Hand-built original
Soft patties of squeezed tofu and chopped seaweed bound with egg and potato starch, each topped with a shrimp and a slice of red chili. They fry up golden at the edges with a tender center.
Main ingredient: tofu
Pairs well with: steamed rice, soy dipping sauce, kimchi, seaweed soup
HB-16140 · Hand-built original
A mild Korean-style stew of littleneck clams, silken tofu, zucchini, onion and enoki mushrooms in a kombu broth, finished with beaten egg, scallions and sesame oil.
Main ingredient: clam
HB-8637 · Hand-built original
Tofu simmered in anchovy-kelp broth under a matured gochujang seasoning with green onion, onion, and two kinds of chili. The sauce reduces around the tofu until it is thick and deeply savory.
Main ingredient: tofu
Pairs well with: steamed rice, kalguksu noodles, kimchi, seaweed soup
HB-16135 · Hand-built original
A rice-free gimbap built on a pan-fried sheet of tofu and egg, rolled in seaweed with carrot, imitation crab, pickled radish, and spinach. A brush of sesame oil and a sprinkle of sesame seeds finish the roll.
Main ingredient: tofu
Pairs well with: kimchi, fish cake soup, pickled radish, tteokbokki
HB-16132 · Hand-built original
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