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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
Front page › Desserts
Every dessert in the catalog — counted separately from the recipes, as always.
2,030 recipes
Brown-butter almond financiers spiced with ginger and cinnamon in the spirit of yakgwa, the honeyed Korean confection. After baking they are dipped in a jocheong and honey syrup so the crusts turn glossy and chewy.
Main ingredient: almond powder
Pairs well with: tea, coffee, milk, traditional Korean tea
HB-16662 · Hand-built original
Chewy glutinous rice cakes kneaded from melted vanilla ice cream and rice flour, each one wrapped around a mini yakgwa and dusted with roasted soybean powder and honey.
Main ingredient: glutinous rice flour
Pairs well with: tea, coffee, roasted soybean powder, honey
HB-17024 · Hand-built original
A classic moist yellow layer cake made from a whisked flour, sugar and leavening base enriched with buttermilk, oil and eggs.
Main ingredient: flour
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-17511 · Hand-built original
A five-ingredient dry yellow cake mix of cake flour, sugar, baking powder, soda and salt, jarred and ready for baking day.
Main ingredient: flour
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-17523 · Hand-built original
A corn-studded cheesecake filling bakes between layers of yellow cheese crumble, crisp on top and bottom. The chilled cake cuts into dense, savory-sweet squares.
Main ingredient: cream cheese
Pairs well with: coffee, milk, iced tea
HB-17103 · Hand-built original
Savory scones flecked with corn and yellow cheese powder are cut and stacked for flaky layers. A matching cheese glaze and a dusting of parsley finish the tops.
Main ingredient: yellow cheese powder
Pairs well with: coffee, milk, tea, jam
HB-17104 · Hand-built original
A fluffy, moist flourless yogurt cake built with plain yogurt, eggs and cornstarch.
Main ingredient: yogurt
Pairs well with: coffee, fresh berries, fruit tea, whipped cream
HB-16778 · Hand-built original
Earl Grey tea and yuja syrup scent these shell-shaped madeleines, which are rested, baked until they form a belly, and brushed with yuja glaze. They are buttery, citrusy and delicately floral.
Main ingredient: yuja syrup
Pairs well with: coffee, tea, milk, fruit
HB-16800 · Hand-built original
A chocolate sponge rolled around a cream cheese and whipped cream filling, frosted with whipped chocolate ganache textured like bark and decorated with rosemary and sugared cranberries.
Main ingredient: flour
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-17253 · Hand-built original
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-2552 · Hand-built original
Crispy rice square cereal folded through a melted white chocolate and butter coating flavored with lemon extract and lemon zest. The coated cereal is shaken with powdered sugar and powdered lemonade mix, then spread out to set into a sweet, tangy, crunchy snack mix.
Main ingredient: rice
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-9188 · Hand-built original
Soft, chewy oatmeal cookies studded with chocolate chips and shredded zucchini, warmly spiced with cinnamon and baked until the edges turn golden.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-17616 · Hand-built original
Main ingredient: potatoes
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-2565 · Hand-built original
Mango pomelo sago (杨枝甘露) is a chilled Hong Kong dessert: a base of blended mango, coconut milk and evaporated milk folded with cooked sago pearls, diced mango and hand-separated pomelo sacs. Created in 1984 at Lei Garden in Hong Kong.
Main ingredient: large ripe mangoes
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-2567 · Hand-built original
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