Cold noodles dressed in a creamy sesame and peanut sauce with black vinegar and chili oil, topped with shredded chicken, cucumber, and carrot.
Asian Breakfast 10 min Serves 2 212 kcal Egg-free Diabetic
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-10992 · Hand-built original
I cooked this Report an error
A spicy dumpling soup with oyster mushrooms, onion and egg ribbons in kelp-anchovy broth with chili flakes and Cheongyang pepper.
Korean Soup Dairy-free
Main ingredient: dumplings
Pairs well with: steamed rice , kimchi , pickled radish , rice cakes
HB-16709 · Hand-built original
I cooked this Report an error
Frozen edamame in their pods, boiled briefly and tossed in a warm garlic sauce of sambal oelek, sesame oil, soy sauce, mirin and miso.
Asian, Modern Asian, Modern Japanese Snack Serves 4 57 kcal Dairy-free Egg-free Diabetic Low Fat / Low Cholesterol Renal
Main ingredient: frozen edamame in the pods
HB-8403 · Hand-built original
I cooked this Report an error
Spicy egg soup with shiitake mushrooms, green onion, onion, and glass noodles in a chili-seasoned broth.
Korean Soup 30 min Serves 4 137 kcal Dairy-free Diabetic
Main ingredient: egg
Pairs well with: steamed rice , kimchi , grilled fish , seasoned bean sprouts
HB-16707 · Hand-built original
I cooked this Report an error
Spicy fish cake kalguksu built with an anchovy kalguksu instant noodle pack, skewered fish cakes, enoki mushrooms, and chives in a spicy seasoning.
Korean Main course Serves 2 323 kcal Dairy-free Egg-free Diabetic
Main ingredient: fish cake
Pairs well with: kimchi , pickled radish , gimbap , dumplings
HB-16711 · Hand-built original
I cooked this Report an error
Chewy udon boiled with fish cake and rice cake skewers in a gochujang-spiced broth, with extra seasoning paste for dipping.
Korean Main course Dairy-free Egg-free
Main ingredient: fish cake
Pairs well with: kimbap , kimchi , pickled radish , dumplings
HB-16269 · Hand-built original
I cooked this Report an error
A single bowl of noodles tossed in a peanut butter sauce with grated garlic, black vinegar, and chili oil, loosened with hot noodle water.
Asian Side 5 min Serves 1 287 kcal Vegetarian Egg-free Diabetic Low-Sodium Renal
Main ingredient: noodles
HB-10996 · Hand-built original
I cooked this Report an error
Ramen noodles coated in a sriracha, soy and oyster sauce, tossed with garlic, scallions and gochugaru sizzled in oil.
Japanese Main course 10 min Serves 2 90 kcal Dairy-free Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: noodles
Pairs well with: miso soup , steamed rice , pickled vegetables , edamame
HB-10444 · Hand-built original
I cooked this Report an error
Chewy glass noodles simmered with fish cake, cabbage and green onion in a gochujang sauce, topped with egg and sesame.
Korean Snack 20 min Serves 2 286 kcal Dairy-free Low Fat / Low Cholesterol Renal
Main ingredient: glass noodles
Pairs well with: kimbap , fried dumplings , pickled radish , fish cake soup
HB-16078 · Hand-built original
I cooked this Report an error
Udon noodles in a creamy gochujang, half and half and parmesan sauce, tossed with paprika-seasoned shrimp and finished with green onions.
American Main course 30 min 3 to 4 727 kcal Egg-free
Main ingredient: shrimp
Pairs well with: garlic bread , rice , grits , lemon wedges , col slaw
HB-10095 · Hand-built original
I cooked this Report an error
Knife-cut noodles dressed in a sesame-paste and gochujang sauce loosened with hot oil poured over garlic, scallions and gochugaru.
Korean Main course 10 min Serves 2 376 kcal Dairy-free Egg-free Diabetic
Main ingredient: noodles
HB-10445 · Hand-built original
I cooked this Report an error
Green beans, tofu puffs and silken tofu in a spicy doubanjiang sauce, served over udon noodles.
Main course 1 hr Serves 4 311 kcal Vegetarian Vegan Dairy-free Egg-free Diabetic
Main ingredient: tofu
Pairs well with: steamed rice , pickled vegetables , cucumber salad
HB-5247 · Hand-built original
I cooked this Report an error
Knife-cut noodles, potato, zucchini and oyster mushrooms simmer in an anchovy, kelp and dried shrimp broth seasoned with gochujang and doenjang. The broth is spicy, deep and slightly thick from the potato.
Korean Main course Dairy-free Egg-free
Main ingredient: kalguksu noodles
Pairs well with: kimchi , pickled radish , barley tea , dumplings
HB-16820 · Hand-built original
I cooked this Report an error
Chicken thighs simmered in a kimchi, gochujang and honey broth, shredded over ramen noodles with sesame oil and spring onion.
Korean Main course 1 hr Serves 4 155 kcal Dairy-free Egg-free Diabetic
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-8407 · Hand-built original
I cooked this Report an error
Batter-dipped cauliflower florets baked until golden, then drenched in a gochujang and maple glaze and baked again until it caramelises — spicy, tangy and completely vegan.
Korean Appetizer 1 hr Serves 3 172 kcal Egg-free Diabetic Low Fat / Low Cholesterol Renal
Main ingredient: cauliflower
Pairs well with: steamed rice , pickled radish , coleslaw , cucumber salad
HB-18796 · Hand-built original
I cooked this Report an error
A Korean noodle soup with kimchi, gochujang and soy in chicken stock, with choi sum, carrot and sesame oil.
Asian, Korean Main 20 min Serves 2 365 kcal Dairy-free Low Fat / Low Cholesterol High Fiber
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-3848 · Hand-built original
I cooked this Report an error
Ramen noodles and silken tofu simmered in a kimchi and vegetable stock broth seasoned with a garlic, chili paste, and chili flake paste, finished with an egg.
Korean Main course 15 min Serves 1 967 kcal Dairy-free High Fiber
Main ingredient: tofu
Pairs well with: steamed rice , stir-fried vegetables , miso soup , edamame , pickled cucumber
HB-11010 · Hand-built original
I cooked this Report an error
Ground pork fried with garlic and ginger, served in a spicy miso broth with sweetcorn, soft eggs and spring onions.
Japanese Main course 35 min Serves 4 806 kcal Dairy-free
Main ingredient: pork
Pairs well with: gyoza , kimchi , edamame
HB-5548 · Hand-built original
I cooked this Report an error
Wide egg noodles and tuna folded through a miso, cream cheese and Monterey Jack sauce with peas and lemon zest, baked under crushed potato chips.
Main course 50 min 6 servings 1231 kcal High Fiber
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-8410 · Hand-built original
I cooked this Report an error
A miso and tahini broth with sautéed onion and shiitake mushrooms, mirin and chili paste, ladled over fresh ramen noodles with spinach, avocado and soft-boiled eggs.
Japanese Main course 4 servings 703 kcal Vegetarian Dairy-free Diabetic
Main ingredient: toasted sesame oil
Pairs well with: miso soup , steamed rice , pickled vegetables , edamame
HB-8411 · Hand-built original
I cooked this Report an error
A single-serving noodle soup in dashi stock seasoned with miso paste, Korean chili flakes, garlic, and onion.
Asian Soup 10 min Serves 1 75 kcal Dairy-free Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: noodles
Pairs well with: crusty bread , grilled cheese sandwich , green salad
HB-11011 · Hand-built original
I cooked this Report an error
A small, warming parsnip and potato soup with curry powder and cardamom, topped with bacon and ciabatta croûtons and fresh chives.
Light meals & snacks 1 hr Serves 1 484 kcal Gluten-free Dairy-free Egg-free Diabetic Low-Sodium High Fiber Renal
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-18252 · Hand-built original
I cooked this Report an error
Parsnips, carrot and red lentils simmer in vegetable stock with harissa and cumin before blending smooth. Yoghurt, pul biber and fresh herbs garnish the warming bowls.
Turkish and Middle Eastern Light meals & snacks 1 hr 30 min Serves 4 88 kcal Vegetarian Gluten-free Egg-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: lentil
HB-18048 · Hand-built original
I cooked this Report an error
Noodles tossed in a smooth peanut butter sauce with chili oil, Sichuan chili flakes, black vinegar and soy sauce, finished with crushed peanuts and scallions.
Chinese Main course 10 min Serves 2 474 kcal Vegetarian Egg-free
Main ingredient: noodles
Pairs well with: fried rice , spring rolls , bok choy , hot and sour soup
HB-10447 · Hand-built original
I cooked this Report an error
Ground pork browned with garlic, ginger, bird's-eye chile, turmeric and cumin in chicken stock, served over thin noodles with snow peas and scallions.
Soup 0 min 4 servings 468 kcal Dairy-free Egg-free
Main ingredient: pork
Pairs well with: applesauce , roasted sweet potatoes , coleslaw , cornbread , braised cabbage
HB-8414 · Hand-built original
I cooked this Report an error
Gochujang-glazed salmon cubes served over sticky rice with cucumber and kimchi.
Korean Light meals & snacks 40 min Serves 2 527 kcal Dairy-free Egg-free Diabetic
Main ingredient: salmon
Pairs well with: asparagus , lemon butter sauce , rice pilaf , cucumber salad , roasted potatoes
HB-5392 · Hand-built original
I cooked this Report an error
Spicy Italian sausage simmers with gochujang and crushed tomatoes into a rich, fiery ragù, tossed with chewy scissor-cut noodles and Parmesan.
1 hr 4 servings 249 kcal Egg-free Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: sausage
HB-15361 · Hand-built original
I cooked this Report an error
Cold noodles topped with cucumber, shredded carrot, and thin egg strips under a sesame paste and black vinegar sauce.
Asian Appetizer 15 min Serves 2 318 kcal Vegetarian Dairy-free Diabetic High Fiber
Main ingredient: noodles
HB-11014 · Hand-built original
I cooked this Report an error
Noodles stir-fried with shrimp, bok choy, bean sprouts, and Thai basil in a chili oil, soy, oyster, and fish sauce glaze.
Asian Side Serves 3 187 kcal Dairy-free Egg-free Diabetic
Main ingredient: shrimp
Pairs well with: garlic bread , rice , grits , lemon wedges , col slaw
HB-11016 · Hand-built original
I cooked this Report an error
A bubbling Sichuan broth fragrant with dried chillies, peppercorns and chilli bean sauce, served at the table with homemade squid and haddock balls, vegetables, tofu and noodles for dipping and poaching.
Chinese Main course 1 hr Serves 4–6 286 kcal Diabetic
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-15363 · Hand-built original
I cooked this Report an error
Thin-sliced pork belly stir-fries with onion and green onion, then takes on a spicy gochujang and soy seasoning until glossy. The pork's own fat carries the sauce.
Korean Main course Dairy-free Egg-free
Main ingredient: pork belly
Pairs well with: steamed rice , lettuce wraps , kimchi , seaweed soup
HB-16834 · Hand-built original
I cooked this Report an error
Marinated pork, cabbage, onion, carrot and Cheongyang chili are stir-fried in a gochujang sauce, then tossed with blanched udon noodles. Reserved sauce loosens the noodles at the end for a glossy coat.
Korean Main course Dairy-free Egg-free
Main ingredient: pork
Pairs well with: steamed rice , kimchi , seaweed soup , pickled radish
HB-16835 · Hand-built original
I cooked this Report an error
Smoked duck marinates in a deep red gochujang seasoning, then stir-fries with potato, shiitake and carrot in its own fat. It is served over a bed of sesame-seasoned chives that stay raw and bright.
Korean Main course Dairy-free Egg-free
Main ingredient: smoked duck
Pairs well with: steamed rice , lettuce wraps , kimchi , pickled radish
HB-17118 · Hand-built original
I cooked this Report an error
Noodles stir-fried with crisped Spam, scrambled egg, cabbage, carrot, and celery in a soy, black vinegar, and chili oil sauce.
Asian Appetizer 25 min Serves 2 229 kcal Dairy-free Diabetic
Main ingredient: noodles
HB-11021 · Hand-built original
I cooked this Report an error
Thai Seafood Dairy-free
Main ingredient: prawn
Pairs well with: jasmine rice , spring rolls , cucumber salad , satay , lemon wedges
HB-2186 · Hand-built original
I cooked this Report an error
Cornflour-coated tofu triangles fried crisp, then tossed with peppers, red onion, kale and tomatoes in smoked paprika, cumin and coriander. Warm wholemeal tortillas, non-dairy yoghurt, coriander and lime turn the panful into fajitas.
Mexican Light meals & snacks 40 min Serves 2 522 kcal Vegetarian Egg-free High Fiber Renal
Main ingredient: tofu
Pairs well with: steamed rice , stir-fried vegetables , miso soup , edamame , pickled cucumber
HB-18304 · Hand-built original
I cooked this Report an error
Udon noodles and sauteed vegetables in a tahini-gochujang sauce with coconut milk, topped with oven-crisped tofu cubes.
American Main course 55 min Serves 4 133 kcal Egg-free Diabetic
Main ingredient: tofu
Pairs well with: steamed rice , stir-fried vegetables , miso soup , edamame , pickled cucumber
HB-12124 · Hand-built original
I cooked this Report an error
Chow mein noodles stir-fried with shredded leftover turkey, cabbage, carrot, celery, and onion in a soy, black vinegar, sesame, and chili oil sauce.
Asian Appetizer 40 min Serves 4 863 kcal Dairy-free High Fiber
Main ingredient: turkey
HB-11026 · Hand-built original
I cooked this Report an error
Vermicelli noodles simmered in the pan with ground pork, garlic, and ginger in a spicy fermented bean paste sauce.
Asian Side 25 min Serves 4 355 kcal Dairy-free Egg-free Low Fat / Low Cholesterol
Main ingredient: noodles
HB-11027 · Hand-built original
I cooked this Report an error
Wide glass noodles simmered in their own spicy packet broth with sliced onion, topped with mozzarella and green onion.
American Main course Vegetarian Egg-free Low-Sodium
Main ingredient: noodles
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-11028 · Hand-built original
I cooked this Report an error
Rice noodles and bok choy tossed with ground chicken cooked in ginger, garlic and sambal oelek, coated in a soy and chicken broth sauce.
Chinese Main course 20 min Serves 4 485 kcal Dairy-free Egg-free
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-12126 · Hand-built original
I cooked this Report an error
A single baked dish of instant ramen, spinach and mozzarella in a milk and cornstarch sauce.
30 min 1 serving 481 kcal Vegetarian Egg-free
Main ingredient: milk
HB-3850 · Hand-built original
I cooked this Report an error
A savoury baked cake of spinach, potato, red onion and rosemary bound with eggs, flour and cheddar, spiked with Dijon mustard and served in wedges.
Light meals & snacks 1 hr 30 min Serves 4 (makes 1 large cake) 391 kcal Vegetarian Diabetic
Main ingredient: spinach
HB-15377 · Hand-built original
I cooked this Report an error
Miso soup with dashi, asparagus and silken tofu, seasoned with mirin and soy sauce.
Japanese Light meals & snacks 40 min Serves 4 68 kcal Vegetarian Vegan Dairy-free Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: tofu
Pairs well with: steamed rice , stir-fried vegetables , miso soup , edamame , pickled cucumber
HB-5349 · Hand-built original
I cooked this Report an error
Crunchy croûtons from day-old bread soak up a shallot and red wine vinaigrette alongside blanched asparagus, red onion softened in vinegar, torn mint and crumbled feta.
Italian Light meals & snacks 1 hr 30 min Serves 4 10 kcal Vegetarian Egg-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: day-old country or sourdough bread
Pairs well with: garlic bread , caprese salad , tiramisu , minestrone
HB-8437 · Hand-built original
I cooked this Report an error
A crisp shortcrust tart filled with prawns and spring vegetables in a creamy Thermidor-style sauce, topped with Parmesan and gruyère and baked until bubbling.
Light meals & snacks 1 hr 30 min Makes 1 x 5 in tart 314 kcal Egg-free Diabetic
Main ingredient: prawn
HB-15382 · Hand-built original
I cooked this Report an error
Chicken breast pieces marinate in Sprite, Thai chile sauce, fish sauce and garlic, grill on skewers until cooked through, and are spooned with a lime, cilantro and chile sauce to serve.
Main course 2 hr 30 min 6–8 servings 167 kcal Gluten-free Dairy-free Egg-free Diabetic
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-8441 · Hand-built original
I cooked this Report an error
A crumbly pastry base is topped with roasted butternut squash tossed with sage, red onion, garlic, pecans and cayenne, then spinach, piquillo peppers and gorgonzola, and baked again briefly.
Light meals & snacks 1 hr 30 min Serves 4–6 86 kcal Vegetarian Egg-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: flour
HB-8444 · Hand-built original
I cooked this Report an error