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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Meals › Lunch

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Lunch

4,688 recipes

The Best Crispy Roast Potatoes Ever Recipe

Potato chunks are parboiled with baking soda, roughened in rosemary and garlic infused oil and roasted until deep brown and crisp all over.

BritishSide1 hrServes 8Gluten-freeDairy-freeEgg-free

Main ingredient: potatoes

HB-8608 · Hand-built original

Ingredients & method

The Best Winter Fruit Salad

A bright winter mix of apple, pear, banana, kiwi and clementines dotted with pomegranate seeds.

AmericanSide Dish15 minServes 1257 kcalVegetarianGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: large apple peeled and sliced

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-17326 · Hand-built original

Ingredients & method

The Best Yorkshire Pudding Recipe

An egg, flour and milk batter rested at room temperature is baked in smoking-hot beef drippings until the puddings quadruple, turn deep brown and sound hollow when tapped.

BritishSide0 minServes 8216 kcalDiabeticRenal

Main ingredient: flour

HB-8614 · Hand-built original

Ingredients & method

The Easiest Crab Cakes

Chunky lump crab cakes with mayonnaise, panko, red bell pepper and Cajun seasoning, pan-fried until browned on both sides.

American, Caribbean, MediterraneanAppetizer, Side Dish, Snack15 minServes 8186 kcalDairy-freeDiabeticRenal

Main ingredient: crab

HB-15573 · Hand-built original

Ingredients & method

The Easiest Cranberry Sauce

A sweet-tart cranberry sauce of fresh berries simmered with sugar, orange juice and orange zest until they burst.

AmericanAppetizer, Dinner, Side Dish15 minServes 1279 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: cranberries

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-17448 · Hand-built original

Ingredients & method

The perfect baked potato

Fluffy baked potatoes with crisp salted skins, split and filled with smoked fish, cheddar, herbs and horseradish, then grilled until bubbling.

Light meals & snacks2 hr 30 minServes 2173 kcalEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: trout

HB-15580 · Hand-built original

Ingredients & method

The Sweet Potato Soup

A smooth, cumin-spiced sweet potato soup built on onion, leek and garlic, blended with stock and finished with cream and a crunchy garnish.

WesternSoup0 minServes 6154 kcalEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: sweet potato

Pairs well with: crusty bread, grilled cheese sandwich, green salad

HB-8623 · Hand-built original

Ingredients & method

The Ultimate Air Fryer Nachos

Crisp tortilla chips loaded with black beans, olives and jalapeño under a blanket of melted Colby Jack, finished fresh with tomato, avocado, sour cream and cilantro. A fast, shareable appetizer that comes out of the air fryer in minutes.

American, MexicanAppetizer, Dinner10 minServes 41096 kcalVegetarianGluten-freeEgg-freeHigh Fiber

Main ingredient: chips

HB-15583 · Hand-built original

Ingredients & method

The Ultimate Vegan Sandwich

A vegan take on a BLT: tofu slices marinated in soy, smoked paprika and maple syrup, baked until crisp at the edges, then layered with chipotle mayo, tomato, avocado, red onion and lettuce.

Light meals & snacks2 hr 30 minMakes 2 sandwiches556 kcalVegetarianVeganDairy-freeEgg-freeHigh Fiber

Main ingredient: tofu

Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber

HB-15588 · Hand-built original

Ingredients & method

The Very Best Butter Board

Softened high-quality butter spread thick on a board and dressed with honey, lemon zest, dried fruit and honeycomb, finished with coarse sea salt and rosemary. Served with crostini for swiping, it is a shareable starter built entirely at room temperature.

AmericanAppetizer, Side Dish10 minServes 8251 kcalVegetarianEgg-freeDiabeticLow-SodiumRenal

Main ingredient: butter

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-15589 · Hand-built original

Ingredients & method

Three Bean Salad

A three bean salad of green beans, kidney beans and chickpeas in a vinegar, sugar and olive oil dressing.

AmericanSide Dish30 minServes 496 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: thawed

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-3888 · Hand-built original

Ingredients & method

Three Cheese Zucchini Gratin

Thin zucchini slices layered with a Parmesan cream sauce, mozzarella and Gruyere, baked until the top browns and the middle turns soft and oozy. A low-carb comfort side that eats like macaroni and cheese's lighter cousin.

AmericanSide Dish40 minServes 61043 kcalVegetarianEgg-free

Main ingredient: zucchini

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-15593 · Hand-built original

Ingredients & method

Three easy vegan wraps

Three tortilla fillings to mix and match: smashed avocado with red pepper and olives, falafel with yoghurt, spinach and carrot, and golden tofu with a peanut soy drizzle and lettuce. Each wrap serves one and rolls up in minutes.

Light meals & snacks40 minServes 1 (each tortilla)578 kcalVegetarianEgg-free

Main ingredient: tofu

Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber

HB-18296 · Hand-built original

Ingredients & method

Three Sandwich Lunchbox

A lunchbox of three sandwich varieties on soft sliced bread — ham with tomato and crab stick, ham with apple and crab stick, and ham with seasoned chopped egg — layered with crisp lettuce and honey mustard.

KoreanMain courseServes 6476 kcalDairy-freeHigh Fiber

Main ingredient: sandwich bread

Pairs well with: tomato soup, pickles, fruit salad, iced tea, potato chips

HB-12581 · Hand-built original

Ingredients & method

Three Sisters Soup

A Native American soup built on beans, squash and corn, simmered with vegetables and thyme. It is warming and vegetable-rich.

Native AmericanSoupServes 474 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: acorn squash

Pairs well with: crusty bread, grilled cheese sandwich, green salad

HB-3891 · Hand-built original

Ingredients & method

Tinned Fish Salad Dip

Mashed oil-packed sardines folded with shallot, Castelvetrano olives, Parmesan, harissa and mustard, served back in the tins with a torched cheddar top.

AmericanSnack15 minServes 2361 kcalGluten-freeEgg-freeDiabetic

Main ingredient: chopped shallot

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-10154 · Hand-built original

Ingredients & method

Toasted Ravioli

Ravioli coated in seasoned Italian breadcrumbs and Parmesan, fried until golden and crisp, and served warm with marinara for dipping.

Italian AmericanAppetizer15 minServes 41857 kcalVegetarianDiabetic

Main ingredient: vegetable oil

HB-8635 · Hand-built original

Ingredients & method

Toasted Tomato-Paneer Sandwiches

Toasted sandwiches filled with spiced tomato paneer sauce, red onion, cheddar and cilantro, pressed in butter until both sides turn golden and crisp. Ketchup is served with the halved sandwiches.

55 minMakes 6267 kcalVegetarianEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: extra-virgin olive oil

HB-18353 · Hand-built original

Ingredients & method

Toffee Apple Dip

A sweet cream cheese dip beaten with brown sugar and vanilla and folded with crunchy Heath bar toffee bits. Made for dunking tart Granny Smith apple slices, and hard to stop eating.

AmericanDessert, Snack10 minServes 6386 kcalVegetarianGluten-freeEgg-freeRenal

Main ingredient: cream cheese

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-15609 · Hand-built original

Ingredients & method

Tofu and Seaweed Jeon

Soft patties of squeezed tofu and chopped seaweed bound with egg and potato starch, each topped with a shrimp and a slice of red chili. They fry up golden at the edges with a tender center.

KoreanSideGluten-freeDairy-free

Main ingredient: tofu

Pairs well with: steamed rice, soy dipping sauce, kimchi, seaweed soup

HB-16140 · Hand-built original

Ingredients & method

Tofu and Spam Skewers

Thick matching slabs of tofu and Spam stacked with starch between the layers, skewered, cut, and pan-fried until golden. The starch helps the layers hold together on the skewer.

KoreanSnackServes 2364 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabetic

Main ingredient: Spam

Pairs well with: steamed rice, ketchup, mustard sauce, pickled radish

HB-16157 · Hand-built original

Ingredients & method

Tofu Burritos

Tofu Burritos is a dish built around tofu. It takes 30 min in total and makes 2 serving(s). It pairs well with steamed rice and stir-fried vegetables.

vegetarian, 30-minute meals, weeknight meals, comfort food, dinner, lunch, main dish30 min2 serving(s)843 kcalVegetarianGluten-freeEgg-freeHigh Fiber

Main ingredient: tofu

Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber

HB-2671 · Hand-built original

Ingredients & method

Tofu Clam Stew

A mild Korean-style stew of littleneck clams, silken tofu, zucchini, onion and enoki mushrooms in a kombu broth, finished with beaten egg, scallions and sesame oil.

Soup35 min4 servings26 kcalDairy-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: clam

HB-8637 · Hand-built original

Ingredients & method

Tofu Cobb Salad

A Cobb-style arrangement of crisp fried tofu cubes, halved boiled eggs, cherry tomatoes, sweet corn, and baby greens. A creamy yogurt and mayonnaise dressing with lemon is served over the top.

KoreanSaladVegetarianGluten-free

Main ingredient: tofu

Pairs well with: grilled chicken, tomato soup, crusty bread, fruit

HB-16152 · Hand-built original

Ingredients & method

Tofu Gangjeong

Starch-coated tofu fried until golden and then tossed in a sticky gochujang and ketchup glaze with garlic and minced Cheongyang chili. Sesame oil and sesame seeds round out the coating.

KoreanSideDairy-freeEgg-free

Main ingredient: tofu

Pairs well with: steamed rice, kimchi, seaweed soup, salad

HB-16131 · Hand-built original

Ingredients & method

Tofu Poke

A vegetarian poke of tofu with shoyu, sesame, ginger and cucumber.

HawaiianStarter15 minServes 4150 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: tofu

Pairs well with: rice, seaweed salad, edamame

HB-5833 · Hand-built original

Ingredients & method

Tofu Pork Belly Perilla Rolls

Sticks of tofu wrapped in perilla leaves and then in thin pork belly, dusted with starch and pan-fried. A soy, oyster, and corn syrup glaze braises over the rolls until they shine.

KoreanSideServes 2283 kcalDairy-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: tofu

Pairs well with: steamed rice, kimchi, seaweed soup, steamed eggs

HB-16142 · Hand-built original

Ingredients & method

Tofu Potato Julienne Jeon

Lacy pancakes of julienned potato bound with squeezed tofu and starch, fried until the edges crisp. Thin red chili slices pressed on top add color and a little heat.

KoreanSide20 minServes 2217 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow Fat / Low CholesterolHigh Fiber

Main ingredient: potato

Pairs well with: soy sauce dipping sauce, kimchi, steamed rice, makgeolli, seaweed soup

HB-16130 · Hand-built original

Ingredients & method

Tofu Shrimp Salad

A composed salad of romaine and paprika topped with pan-fried tofu and shrimp seared in garlic oil. The soy and olive oil oriental dressing, brightened with lemon, is drizzled over at the table.

KoreanSaladDairy-freeEgg-free

Main ingredient: tofu

Pairs well with: steamed rice, soup, grilled fish, fruit

HB-16143 · Hand-built original

Ingredients & method

Tofu Spam Gangjeong

Salted and dried tofu cubes shaken in starch and fried gold, then stir-fried with Spam, garlic, and peppers in a soy and oyster glaze. The pan reduces the sauce until the pieces turn sticky.

KoreanSideDairy-freeEgg-free

Main ingredient: tofu

Pairs well with: steamed rice, kimchi, seaweed soup, pickled radish

HB-16146 · Hand-built original

Ingredients & method

Tofu Toast

Thick tofu slices set into beaten egg in the pan and folded into a toast shape, spread with ketchup and layered with cheese. There is no bread at all — the egg-laced tofu does the work.

KoreanSnackVegetarianGluten-free

Main ingredient: tofu

Pairs well with: milk, salad, kimchi, fruit juice

HB-16154 · Hand-built original

Ingredients & method

Tofu Tomato Caprese

Thick tomato slices alternated with warmed tofu in the manner of a caprese, dressed with a soy, perilla oil, and vinegar dressing full of chopped onion and garlic. Sesame salt in the dressing keeps it distinctly Korean.

KoreanSalad15 minServes 233 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: tofu

Pairs well with: green salad, crusty bread, soup, grilled chicken

HB-16153 · Hand-built original

Ingredients & method

Tom Kha Gai (In 30 Minutes!)

A Thai coconut chicken soup with mushrooms, lemongrass, galangal and makrut lime leaves, sharpened at the end with lime juice and fish sauce.

ThaiSoup30 minServes 4405 kcalGluten-freeEgg-freeDiabetic

Main ingredient: chicken

Pairs well with: Jasmine rice

HB-8641 · Hand-built original

Ingredients & method

Tom Yum Prawn Soup

The hot and sour soup: prawns in a lemongrass and galangal broth sharpened with lime.

ThaiSoup25 minServes 444 kcalGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: prawns

Pairs well with: jasmine rice, spring rolls, basil chicken

HB-5782 · Hand-built original

Ingredients & method

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