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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Meals › Linner/Dunch

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Linner/Dunch

7,758 recipes

Pollo Asado Navideño (Dominican Christmas Chicken)

Pollo Asado Navideño (Dominican Christmas Chicken) is a Dominican dish built around chicken. It takes 855 min in total and serves 6. It pairs well with roasted potatoes and rice pilaf.

DominicanDinner, Lunch14 hr 15 minServes 623 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-1774 · Hand-built original

Ingredients & method

Pollock with squid and ink mash

This white fish dish is served with squid ink mash, a buttery seaweed sauce and a warm squid, spinach and dulse salad.

Main course1 hr 30 minServes 21000 kcalGluten-freeEgg-free

Main ingredient: squid

HB-1778 · Hand-built original

Ingredients & method

Pomegranate-roasted salmon with toffee dates and couscous

Pomegranate-glazed roasted salmon flaked over giant couscous with miso-roasted aubergine, quartered medjool dates, feta and watercress. A tahini and orange dressing, pumpkin seeds and toasted pine nuts finish the platter.

Main course1 hrServes 4960 kcalEgg-freeHigh Fiber

Main ingredient: salmon

Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes

HB-14843 · Hand-built original

Ingredients & method

Pommes noisettes, whipped goats' cheese and chicory salad

Golden butter-fried potato balls with garlic, chilli and honey, served on whipped lemon goats' cheese with caramelised shallots and a chicory salad. Crisp, creamy and sharp all at once.

BritishMain course1 hr 30 minServes 2860 kcalGluten-freeEgg-freeDiabetic

Main ingredient: removed

HB-14844 · Hand-built original

Ingredients & method

Popcorn Chicken

Small cubes of chicken marinated in seasoned buttermilk, coated in a spiced flour breading with rubbed-in clumps for crunch, and fried until golden. Honey mustard or ketchup is served for dipping.

Southern, WesternMains, Snack35 minServes 4276 kcalLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-7941 · Hand-built original

Ingredients & method

Porchetta-Style Roast Pork

Pork shoulder rubbed with toasted fennel, garlic and red pepper, slow-roasted until sliceably tender in the style of Italian porchetta. A quick white wine pan sauce made from the roasting juices goes alongside.

30 min8 servings34 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-14850 · Hand-built original

Ingredients & method

Porcini and saffron pasta

Porcini and saffron pasta is a Italian main courses built around pasta. It takes 35 min in total and serves 4. It pairs well with garlic bread and caesar salad.

ItalianMain Courses35 minServes 4324 kcalVegetarianDairy-freeLow Fat / Low CholesterolHigh Fiber

Main ingredient: pasta

Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables

HB-1785 · Hand-built original

Ingredients & method

Porcini mushroom and spinach risotto

Carnaroli rice stirred to a creamy risotto with dried porcini and a homemade vegetable stock, enriched with mascarpone and Parmesan. A spoonful of garlicky spinach sits in the middle of each bowl.

ItalianMain course1 hr 30 minServes 2708 kcalVegetarianGluten-freeEgg-freeDiabeticHigh Fiber

Main ingredient: mushroom

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-14851 · Hand-built original

Ingredients & method

Porcupine Meatballs

Tender and flavorful PORCUPINE MEATBALLS with seasoned ground beef and rice mixture simmered in a simple yet delicious tomato sauce. Perfect for serving on top of pasta, mashed potatoes, or rice. A hearty, filling, and scrumptious dinner in only an hour!

AfricanMain1 hrServes 12213 kcalGluten-freeEgg-freeDiabetic

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-1786 · Hand-built original

Ingredients & method

Pork & Holy Basil Stir-fry (Pad Kra Pao)

A Thai stir-fry of ground pork with shallots, garlic and bird chillies seasoned with fish sauce, soy sauces and oyster sauce. Holy basil is wilted through at the end.

ThaiMain course15 minServes 4376 kcalDairy-freeEgg-freeDiabetic

Main ingredient: pork

Pairs well with: Jasmine rice, Fried egg

HB-7942 · Hand-built original

Ingredients & method

Pork Adobo Pull-Apart Sliders

Pork shoulder braised in rice vinegar and soy sauce until shreddable, piled onto toasted sweet rolls with quick-pickled daikon and cucumber. The braising liquid is served alongside for dipping.

Main course2 hr 30 minMakes 12101 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-7943 · Hand-built original

Ingredients & method

Pork and Aged Kimchi Rolls

Pork neck pounded thin and marinated in a pear-sweetened soy seasoning, grilled, then rolled inside aged kimchi leaves with garlic chives. Each roll is cut into neat bites and finished with black sesame.

KoreanMain courseDairy-freeEgg-free

Main ingredient: pork

Pairs well with: steamed rice, seaweed soup, lettuce wraps, kimchi

HB-16111 · Hand-built original

Ingredients & method

Pork and Chickpea Stew With Cinnamon

Pork shoulder braised with cinnamon sticks, dates and tomatoes until fork-tender, then shredded back into the pot with chickpeas. Sliced red onion and mint finish the bowls.

Main course4 hr4–6 servings19 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-7944 · Hand-built original

Ingredients & method

Pork and Chive Dumplings

Ground pork dumplings filled with Chinese chives, garlic, ginger, soy sauce and shaoxing wine, pleated into crescents and either pan-fried and steamed or steamed plain.

ChineseMain course40 minServes 3042 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-10417 · Hand-built original

Ingredients & method

Pork and pickle burgers

Pork and pickle burgers is a home-style main course centred on pork. It combines fl oz white wine vinegar, caster sugar, ground turmeric for a straightforward, balanced result.

Main course12 hr 30 minMakes 2 burgers138 kcalGluten-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-3739 · Hand-built original

Ingredients & method

Pork and potato hash with oyster mushrooms

A Macanese-style minchi of soy-seasoned ground pork and crisp fried potato cubes over jasmine rice, crowned with roasted oyster mushrooms and fried eggs. Sliced spring onions and a sharp cabbage salad cut through the richness.

ChineseMain course1 hr 30 minServes 4–6651 kcalDairy-freeHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-14853 · Hand-built original

Ingredients & method

Pork and Shrimp Wontons

Wontons filled with a hand-mixed shrimp and ground pork paste seasoned with scallion, ginger, sesame oil and shaoxing wine, simmered until they float.

ChineseMain course1 hr 10 min40 wontons16 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10418 · Hand-built original

Ingredients & method

Pork Belly Baps with Poached Rhubarb

Crisp roast pork belly in brioche buns with cider-poached rhubarb, crumbed eggplant, fries and smoked paprika mayonnaise.

Main course1 hr 30 minServes 81206 kcalHigh Fiber

Main ingredient: pork belly

Pairs well with: coleslaw, pickles, salad

HB-5272 · Hand-built original

Ingredients & method

Pork Belly Bibimbap

A mixing bowl of rice under grilled pork belly, shredded napa cabbage, lettuce and perilla, and seasoned radish, bound at the table with gochujang, ssamjang and sesame oil.

KoreanMain courseGluten-freeDairy-freeLow-Sodium

Main ingredient: pork belly

Pairs well with: seaweed soup, kimchi, steamed egg, pickled radish

HB-16489 · Hand-built original

Ingredients & method

Pork belly ramen

Rolled pork belly poached with star anise and coriander seed, sliced into a miso and gochujang ramen stock with mushrooms, broccoli and sweet potato. Each bowl gets a crispy fried egg and chilli oil.

KoreanMain course3 hrServes 4412 kcalDairy-freeHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-7945 · Hand-built original

Ingredients & method

Pork Belly Ssam Rice Bowl

Golden grilled pork belly laid over rice with shredded lettuce, perilla and green onion, finished with a spoonful of ssamjang-gochujang seasoning — all the pleasure of a wrap, eaten with a spoon.

KoreanMain courseGluten-freeDairy-freeEgg-free

Main ingredient: pork belly

Pairs well with: kimchi, seaweed soup, pickled radish, garlic cloves

HB-16485 · Hand-built original

Ingredients & method

Pork chop, cabbage and apples

Pork chop, cabbage and apples is a British main course centred on pork. It combines 2oz unsalted butter, fl oz Madeira, garlic clove for a straightforward, balanced result.

BritishMain course1 hrServes 2117 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-3741 · Hand-built original

Ingredients & method

Pork Chops

Thick bone-in pork chops basted with butter, thyme and garlic, served with a bourbon peach sauce, mashed yucca with poblano, and a white balsamic glaze.

AmericanMain1 hr 15 min4 servings859 kcalGluten-freeEgg-freeHigh Fiber

Main ingredient: pork chop

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-4763 · Hand-built original

Ingredients & method

Pork Chops with an Apple Bacon Sauce

Spice-rubbed bone-in pork chops seared in bacon fat, then finished in a pan sauce of chicken broth, Dijon, cider vinegar and honey with herbs, sliced apple and crisp bacon pieces.

AmericanDinner, Main Course35 minServes 4106 kcalGluten-freeDairy-freeEgg-freeLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-17678 · Hand-built original

Ingredients & method

Pork Chops With Green Chiles and Apples

Cast-iron pork rib chops topped with a pan sauce of canned green chiles, vinegar and butter with Honeycrisp apple pieces stirred through. The apples cook briefly in the chile juices.

Main course30 min4 servings394 kcalGluten-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-7948 · Hand-built original

Ingredients & method

Pork chops with sloe sauce and Savoy cabbage

Pork chops rested under foil while a sharp-sweet sauce of poached sloes, shallot, red wine, thyme, stock and honey cooks in the pan juices, served with slow-braised Savoy cabbage.

BritishMain course1 hr 30 minServes 261 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-17668 · Hand-built original

Ingredients & method

Pork chops with tamarind salsa, grilled leeks and white beans

Pork chops with a spiced herb crust and sherry pan juices, served with cannellini beans, griddled leeks under a parsley crumb, and a chipotle tamarind salsa. The salsa is sharpened with the rested pork juices.

Main course1 hr 30 minServes 4267 kcalEgg-freeDiabeticLow-SodiumRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-7949 · Hand-built original

Ingredients & method

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