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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
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7,842 recipes
Chicken thighs browned, then simmered in a skillet with golden onions, cinnamon, ginger, cumin, tomatoes and honey. Raisins stir in for the final ten minutes of cooking.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-7654 · Hand-built original
Spiced flour-coated white fish fried until golden, served in warm tortillas with avocado, cabbage, cheese and a harissa crema.
Main ingredient: avocado
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-9973 · Hand-built original
Grilled kefta skewers of beef or lamb with parsley, cilantro, grated onion, mint and harissa, basted with ghee.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-9974 · Hand-built original
Lamb backstraps rubbed with a ras-el-hanout-style spice blend, seared to pink and rested, then sliced and served with a lemon yoghurt sauce. A pinch of sumac or paprika garnishes the sauce.
Main ingredient: lamb
Pairs well with: mint sauce, roasted potatoes, couscous, ratatouille, tzatziki
HB-7656 · Hand-built original
Spiced lamb meatballs with cumin, coriander, paprika and cinnamon, pan-fried and tucked into pita pockets with lettuce, tomato and red onion. A blitzed mint yoghurt sauce drizzles over the top.
Main ingredient: lamb
Pairs well with: mint sauce, roasted potatoes, couscous, ratatouille, tzatziki
HB-7657 · Hand-built original
Lamb shoulder marinated overnight in a warm spice blend, then braised slowly with tomatoes, apricots, dates, raisins, almonds, saffron, and honey.
Main ingredient: lamb
Pairs well with: mint sauce, roasted potatoes, couscous, ratatouille, tzatziki
HB-14568 · Hand-built original
Spiced lamb meatballs baked upright between zucchini rounds and peppers in a tomato sauce, served with yogurt.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-3672 · Hand-built original
Warmly spiced, melt in the mouth lamb shanks come together with khobz - a delicious, traditional Moroccan bread.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-1523 · Hand-built original
Mussels steamed in butter, shallots, white wine and parsley, served with twice-fried potatoes and mayonnaise. The Belgian bistro dish known in Dutch as mosselen-friet.
Main ingredient: mussels
Pairs well with: mayonnaise, Belgian beer, crusty bread
HB-5445 · Hand-built original
Mussels steamed with onion, shallot, garlic, thyme, parsley and chervil in dry white wine, finished with crème fraîche and served with thin, twice-fried potatoes. A French and Belgian bistro rendition, with optional Pernod in the broth.
Main ingredient: mussels
Pairs well with: mayonnaise, Belgian beer, crusty bread
HB-5446 · Hand-built original
Mussels steamed open in white wine with shallots, garlic, and a bouquet garni, then finished with cream and parsley.
Main ingredient: mussels
Pairs well with: baguette, green salad, ratatouille, pommes frites
HB-14569 · Hand-built original
Moussaka is a Greek main course built around lamb.
Main ingredient: lamb
Pairs well with: mint sauce, roasted potatoes, couscous, ratatouille, tzatziki
HB-1526 · Hand-built original
A Greek layered bake of roasted eggplant and spiced meat sauce under a cheese béchamel.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3675 · Hand-built original
Ground beef and eggplant cooked with oregano and tomato paste, then simmered with basmati rice, chickpeas, crushed tomato and stock until the rice is tender.
Main ingredient: beef mince
HB-4481 · Hand-built original
Layers of roasted potato and aubergine with cinnamon-spiced lamb mince in tomato and red wine, under an egg-enriched pecorino béchamel. A shaved fennel salad with a feta and yoghurt dressing is served alongside.
Main ingredient: lamb
Pairs well with: mint sauce, roasted potatoes, couscous, ratatouille, tzatziki
HB-7658 · Hand-built original
Cinnamon-spiced buttermilk waffles cooked crisp at the edges, poured over with a warm cream cheese glaze that mimics the icing on a cinnamon roll.
Main ingredient: flour
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-17457 · Hand-built original
Portuguese and Madeiran settlers left Mozambique a beachside espetada habit: cubes of beef or whole prawns skewered, basted with garlicky piri-piri butter and grilled over coals at Maputo and Tofo beach bars. The same grill counters feed the country's prego culture, where the espetada meat slides off the stick into a crusty roll.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-1527 · Hand-built original
Cassava leaves simmered with peanuts, coconut milk, and shrimp into a rich Mozambican stew.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-1528 · Hand-built original
Ciabatta sandwiches of prosciutto, mozzarella, roasted red pepper and basil, pressed on a griddle.
Main ingredient: mozzarella
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-5038 · Hand-built original
Beef meatballs with mozzarella centres, seared and served in a creamy tomato paste vodka-style sauce with basil and parmesan.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-9975 · Hand-built original
Chicken meatballs wrapped around basil and mini mozzarella, browned and baked in a roasted tomato sauce, served over pappardelle.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-14571 · Hand-built original
Beef meatballs with Italian seasoning and parmesan, optionally filled with mozzarella, browned in a skillet and cooked through on low heat.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-9976 · Hand-built original
Palestinian sumac chicken served over stacked flatbreads layered with olive-oil onions and sumac, broiled until the bread edges crisp.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-9301 · Hand-built original
Taboon bread brushed with chicken juices and covered with sumac caramelised onions and roast chicken legs, finished with pine nuts and pomegranate molasses.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-9977 · Hand-built original
Marinated pork stir-fried with eggs, lily stems, tree ear mushrooms and spring onions, served in Chinese pancakes with hoisin sauce.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-5134 · Hand-built original
One of the most popular sandwiches to ever come out of New Orleans is the muffuletta, a layered sandwich with meat, cheese, and the signature olive salad.
Main ingredient: fresh italian parsley
HB-1532 · Hand-built original
Muhammara (Roasted Red Pepper Dip) is a Middle Eastern appetizer centred on red pepper, prepared in a straightforward home style. Serve it as directed in the method.
Main ingredient: red pepper
HB-4073 · Hand-built original
A Levantine spread of bulgur and lentil mujadara with crispy onions, quick-pickled cucumbers, charred aubergine baba ganoush with pomegranate, and a cucumber-mint yoghurt.
Main ingredient: cucumbers
HB-14573 · Hand-built original
An Estonian coarse mash of potatoes and pearl barley topped with fried smoked pork and onion.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-3676 · Hand-built original
A saucy braised beef mince with doubanjiang, soy and oyster sauce, simmered forty minutes and thickened with cornflour, with peas stirred in at the end. Bowls of jasmine rice carry the mince under crispy fried leeks, a crispy-edged egg, sesame seeds and coriander.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-7663 · Hand-built original
Zimbabwean spinach cooked with onion and tomato and finished in a peanut butter sauce.
Main ingredient: spinach
HB-3677 · Hand-built original
Authentic Jordanian-style musakhan with sumac chicken, olive-oil onions, pine nuts, and shrak or markook bread.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-1536 · Hand-built original
A deep vegan pie of mixed mushrooms, shallots and chestnuts simmered in pale ale under a crisp oil pastry lid.
Main ingredient: mushroom
HB-17463 · Hand-built original
A classic stirred risotto with mushrooms, asparagus stalks cooked into the rice and the tips folded in at the end, finished with Parmesan, chives, and butter.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-14577 · Hand-built original
Mixed mushrooms and bok choy in a soy and mirin vegetable broth over ramen noodles, topped with soft eggs.
Main ingredient: mushrooms
Pairs well with: edamame, seaweed salad, pickled cucumber
HB-5562 · Hand-built original
A fast, high-heat wok of mushrooms and tenderstem broccoli in black bean sauce, tossed with egg noodles and beansprouts.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-17402 · Hand-built original
A vegetarian ragù where finely processed mushrooms cook down with lentils, milk, tomato purée, oregano and cinnamon into a thick, rich sauce. It is tossed through freshly cooked pasta with grated hard cheese.
Main ingredient: mushroom
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-7664 · Hand-built original
A thick gang-doenjang of marsh snails, shiitake, zucchini and tofu, served with rice balls wrapped in small cabbage leaves.
Main ingredient: marsh snails
Pairs well with: steamed rice, perilla leaves, kimchi, seaweed soup
HB-16391 · Hand-built original
Naan topped with ricotta, honey-sweetened caramelised mushrooms and onions, and mozzarella, baked until the edges crisp.
Main ingredient: mushrooms
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-11826 · Hand-built original
A British mushroom pie with carrots and swede under a crisp grated parsnip rosti topping.
Main ingredient: mushroom
HB-3995 · Hand-built original
Oval beef patties seared and finished in a mushroom and shallot gravy made with chicken broth, lemon juice, thyme and mustard powder. Chopped parsley scatters over the pan before serving.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-7665 · Hand-built original
Fried jasmine rice with three kinds of mushrooms and shrimps, seasoned with soy and fish sauce, topped with a crispy fried egg, kimchi and quick-pickled cucumbers. Crispy chilli oil and coriander finish the bowls.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-7666 · Hand-built original
Layers of mushroom, tomato, and spinach sauce and a mustardy cheddar béchamel between sheets of lasagne, baked until golden.
Main ingredient: mushroom
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-14579 · Hand-built original
Tagliatelle tossed in a creme fraiche sauce of high-fried mushrooms, wilted spinach, spring onions and garlic.
Main ingredient: mushroom
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-17430 · Hand-built original
A colourful vegan curry of chestnut and shiitake mushrooms with chickpeas and kale in a coconut and tomato sauce.
Main ingredient: mushroom
Pairs well with: basmati rice, naan, raita, mango chutney, dal
HB-17437 · Hand-built original
A blended mushroom soup thickened with flour and finished with heavy cream, thyme and parsley. The mushrooms cook down until their liquid evaporates before the broth goes in.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-7667 · Hand-built original
A meatless sauce of pulsed mushrooms and carrots simmered with onion, garlic, Italian seasoning and a jar of pasta sauce, served over pasta or zucchini noodles.
Main ingredient: mushrooms
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-11827 · Hand-built original
A creamy, one-pan portobello mushroom casserole with leek and smoked bacon, enriched with creme fraiche and paprika.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-17412 · Hand-built original
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