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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Cuisines › Italian

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Italian

Pasta · Tiramisu · Pizzaiola

1,009 recipes

Bruschetta Chicken

A low-carb, big-flavour dinner of balsamic-marinated grilled chicken under melted mozzarella and a fresh tomato and basil topping, finished with a sticky-sweet balsamic drizzle.

American, Italian AmericanDinner, Main Course50 minServes 4388 kcalGluten-freeEgg-free

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-17742 · Hand-built original

Ingredients & method

Burrata Appetizer

This burrata appetizer is a flavor bomb made with juicy cherry tomatoes, sweet dried figs, and a tangy balsamic kick. Topped with creamy burrata cheese, it's pure indulgence. Perfect for parties or whenever you want to treat yourself to something special!

Italian, Italian AmericanAppetizer, Side Dish25 minServes 8297 kcalGluten-freeEgg-freeDiabeticRenal

Main ingredient: olive oil

HB-0368 · Hand-built original

Ingredients & method

Bursting Tomato Pasta with Creamy Burrata

Pasta tossed in cherry tomatoes slow-cooked with garlic and Italian seasoning until they burst, with torn burrata, basil and Parmigiano Reggiano mixed through.

ItalianMain course40 minServes 4482 kcalVegetarianDiabeticLow-SodiumHigh FiberRenal

Main ingredient: pasta

Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables

HB-11287 · Hand-built original

Ingredients & method

Bursty Tomato Burrata Salad

Cherry tomatoes roasted with eschalot until they soften and burst, plated under a whole burrata with pesto dollops, olive oil and basil. Warmed crusty bread is served for mopping up the juices.

Italian, WesternAppetiser, Light Meal, Starter20 minServes 4260 kcalVegetarianEgg-freeDiabeticRenal

Main ingredient: basil pesto

HB-6269 · Hand-built original

Ingredients & method

Buttered cavolo nero sauce with gnocchi

A velvety deep-green cavolo nero sauce blended with garlic, fennel seeds, butter and Parmesan, tossed through hot gnocchi. Rich, peppery and ready to carry in a flask or serve at once.

ItalianMain course1 hrServes 487 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: whole garlic cloves

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-12952 · Hand-built original

Ingredients & method

Cabbage and pumpkin soup

The cabbage and pumpkin soup with barley, potatoes and leeks is a warm, creamy autumn first course, enriched with Parmesan and rosemary.

ItalianMain Courses1 hr 40 minServes 4253 kcalVegetarianDairy-freeLow Fat / Low CholesterolHigh Fiber

Main ingredient: ¼ oz pumpkin

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-0381 · Hand-built original

Ingredients & method

Cacio e Pepe

Cacio e Pepe is a mouthwatering pasta dish that uses four ingredients, comes together in twenty minutes, and feeds your entire household. Before you know it, you'll be yelling "Dinner's ready!"

ItalianDinner, Lunch20 minServes 4410 kcalVegetarianEgg-free

Main ingredient: pasta

Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables

HB-0386 · Hand-built original

Ingredients & method

Calabrian Fish Ragu

Calabrian Fish Ragu is an Italian-esque mains built around cod.

Italian-esqueMains35 minServes 3176 kcalEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: cod

HB-0391 · Hand-built original

Ingredients & method

Cannolis

Crisp fried pastry shells wrapped around forms and piped full of sweetened strained ricotta, with chocolate chips or pistachios at the ends.

Italian AmericanDessert2 hr 15 minServes 18182 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-17481 · Hand-built original

Ingredients & method

Caprese Baked Eggs

Cannellini beans simmered with tomato, herbs and cherry tomatoes, baked with eggs and bocconcini and finished with basil and a balsamic syrup, served with toasted crusty bread. A Caprese-style breakfast skillet with runny yolks.

Italian, WesternBreakfast40 minServes 4574 kcalRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-12991 · Hand-built original

Ingredients & method

Caprese Salad

Ripe heirloom tomatoes layered with torn mozzarella, basil, and good olive oil; the salad rests before serving so the juices mingle into a ready-made dressing.

Italian40 min4 servingsVegetarianEgg-free

Main ingredient: halved

HB-12782 · Hand-built original

Ingredients & method

Caprese Salad

Cherry tomatoes and halved bocconcini tossed in a garlic, mustard, olive oil and white wine vinegar dressing, finished with balsamic glaze and basil.

ItalianSalad0 minServes 622 kcalGluten-freeEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: tomatoes

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone, soup

HB-6321 · Hand-built original

Ingredients & method

Carbonara

Spaghetti folded through crisp guanciale and a silky egg and Parmigiano Reggiano sauce, with no cream anywhere near it.

ItalianMains20 minServes 4538 kcalDairy-free

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-13011 · Hand-built original

Ingredients & method

Carbonara hash sticks

Carbonara hash sticks is a Italian dish prepared from its core ingredients in a straightforward, home-style way. Serve it fresh and hot where appropriate.

ItalianLight meals & snacks13 hrMakes 637 kcalDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: bacon

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-3359 · Hand-built original

Ingredients & method

Carbonara Pizza

A pizza in the spirit of carbonara: mozzarella and Parmesan cover the dough, crisped bacon scatters over them, and an egg bakes in the centre until its yolk stays runny, with garlic chili oil to finish.

ItalianMain course40 minServes 2272 kcalDiabetic

Main ingredient: bacon

HB-6331 · Hand-built original

Ingredients & method

Cast Iron Pan Pizza

A thick cast iron pizza with a slow-risen crust, simple tomato sauce, mozzarella and pepperoni, finished under the broiler.

Italian-AmericanMainEgg-free

Main ingredient: bread flour

HB-4777 · Hand-built original

Ingredients & method

Cauliflower Pizza Crust

A grain-free pizza base of riced cauliflower, Parmesan and egg, baked crisp on both sides and ready for sauce and toppings.

American, Italian, Italian AmericanDinner45 minServes 864 kcalVegetarianGluten-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-13038 · Hand-built original

Ingredients & method

Cauliflower Puttanesca

Roasted cauliflower florets tossed in a warm olive oil puttanesca of garlic, sun-dried tomatoes, olives, capers and chile, with basil, parsley and lemon.

Italian16 minServes 4 to 6147 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low CholesterolHigh Fiber

Main ingredient: cauliflower

HB-13039 · Hand-built original

Ingredients & method

Cavatelli cacio e pepe

Cavatelli cacio e pepe is a Italian dish prepared from its core ingredients in a straightforward, home-style way. Serve it fresh and hot where appropriate.

ItalianMain course40 minServes 460 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: dusting

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-3362 · Hand-built original

Ingredients & method

Cavolo nero, spinach, orzo and lemon soup

Orzo toasts in olive oil before absorbing vegetable stock ladle by ladle like a risotto, with cavolo nero and spinach wilting through it. Cream, lemon and nutmeg finish the vibrant soup.

ItalianMain course1 hrServes 2162 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: olive oil

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-18043 · Hand-built original

Ingredients & method

Cecina with pappa col pomodoro and escarole

This three-part recipe combines tomato-soaked bread, escarole with caramelised onion, chestnuts and miso, and oven-baked cecina made with gram flour. You’ll need a food mill, a large flameproof casserole, a wok or large frying pan, a blender or food processor, a hand blender and a 14¼in round baking tin.

ItalianMain course4 hrServes 4315 kcalVegetarianVeganDairy-freeEgg-freeLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: passata

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-0433 · Hand-built original

Ingredients & method

Charred Sun Gold Tomato and Fennel Pizza

A blistered-crust pizza topped with mozzarella, shaved fennel, burst Sun Gold tomatoes, Calabrian chiles and soft confit garlic.

ItalianMakes one 12" pizza87 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: thirds

HB-13062 · Hand-built original

Ingredients & method

Cheese Sticks

Cheese Sticks is an American, Italian appetizer, breads, dinner, snack built around water. Ready in 65 min.

American, ItalianAppetizer, Breads, dinner, Snack1 hr 5 minServes 6471 kcalVegetarianEgg-freeRenal

Main ingredient: instant yeast

HB-2594 · Hand-built original

Ingredients & method

Cheesy Baked Tortellini with Meat Sauce

Cheese tortellini and ground beef are combined with a tomato and cream cheese sauce, topped with mozzarella and Parmesan, and baked in a single dish.

ItalianMain35 min6 servings829 kcalGluten-freeEgg-free

Main ingredient: ground beef

HB-5462 · Hand-built original

Ingredients & method

Cheesy Baked Ziti

Ziti tossed with browned Italian sausage, pepperoni, bell pepper and onion in marinara, layered with Parmesan and mozzarella and baked until bubbling.

American, Italian, Italian AmericanMain Course50 minServes 6922 kcalEgg-free

Main ingredient: sausage

HB-6389 · Hand-built original

Ingredients & method

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