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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Cuisines › British

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British

555 recipes

Cornish Steak Pasty

The classic Cornish hand pie: flaky, buttery pastry folded and crimped around skirt steak, potatoes, swede and onion that cook together in their own juices.

BritishMain course4 hrMakes 6-8 large pasties443 kcal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-13384 · Hand-built original

Ingredients & method

Coronation fried chicken sandwich

Curry-marinated chicken thighs are fried in a semolina crust and layered into bread with chilli mayonnaise, pickled raisins, mango and cucumber. Toasted almonds and coriander leaves add crunch to the celebratory sandwich filling.

BritishLight meals & snacks12 hr 30 minServes 2–4887 kcalHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-18134 · Hand-built original

Ingredients & method

Coronation turkey sandwich

Leftover roast turkey folded through a curried creme fraiche, apricot and almond filling, sandwiched with salad leaves. A classic British sandwich and the best use for leftover turkey.

BritishLight meals & snacks30 minServes 2738 kcalEgg-freeHigh Fiber

Main ingredient: turkey

HB-18113 · Hand-built original

Ingredients & method

Cottage Pie

Ground beef is braised with onion, celery, carrot, tomato paste, red wine and beef broth, with peas stirred in at the end, under a mashed russet potato topping enriched with milk, butter and Parmesan. The pie bakes until the potato peaks turn golden and the filling bubbles.

BritishMain course2 hr6 to 8 servingsEgg-free

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-6646 · Hand-built original

Ingredients & method

Cottage pie with cheesy mash

A British comfort classic of beef mince simmered in red wine and stock with onion, celery and carrots, baked under a blanket of creamy cheddar mash with fork-ridged peaks.

BritishMain course2 hr 30 minServes 481 kcalEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-17676 · Hand-built original

Ingredients & method

Crab and leek tart

A crab and leek tart in a plain and wholemeal pastry case: leeks under brown crab meat folded into crème fraîche and eggs, dotted with white crab meat and grated cheddar, baked until just set with a slight wobble.

BritishMain course1 hr 30 minServes 6-850 kcalDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: crab

HB-17811 · Hand-built original

Ingredients & method

Crab Scones

Savoury scones with brown crab meat and gruyère baked into the dough, split and buttered, then piled with a fresh white crab, cucumber and apple topping.

BritishLight meals & snacks1 hrMakes 12210 kcalDiabeticRenal

Main ingredient: crab

HB-13398 · Hand-built original

Ingredients & method

Cranachan

Toasted jumbo oats sweetened with muscovado sugar are folded through whisky-spiked whipped mascarpone and cream with fresh raspberries. The cranachan is spooned into glasses and topped with the reserved crunchy oats and berries.

BritishDesserts40 minMakes 8VegetarianGluten-freeEgg-freeLow-SodiumHigh Fiber

Main ingredient: butter

HB-6669 · Hand-built original

Ingredients & method

Cranachan Shortbread Bars

Shortbread bars inspired by the Scottish cranachan: a coconut shortbread case filled with raspberries and jam under an oat crumble, served with whisky whipped cream.

BritishCakes and baking1 hrServes 12320 kcalVegetarianLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-13404 · Hand-built original

Ingredients & method

Cranberry, Brandy and Orange Mincemeat

A rich, boozy Christmas mincemeat of cranberries, raisins, currants, prunes and dates with grated apple, orange and warm spices, matured in jars for at least two weeks.

BritishCakes and baking30 minMakes 3–4 jars551 kcalVegetarianGluten-freeDairy-freeEgg-freeLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: cranberries

HB-13411 · Hand-built original

Ingredients & method

Cream cheese cauliflower bake

Cauliflower in a cream cheese and mustard sauce with blue cheese, topped with walnuts and cheddar and grilled until golden.

BritishMain course1 hrServes 41 kcalVegetarianGluten-freeEgg-freeLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: cauliflower

HB-6678 · Hand-built original

Ingredients & method

Creamed leeks

Leeks softened with garlic and thyme, then simmered gently in milk and double cream until rich and tender.

BritishSide dishes1 hrServes 270 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: olive oil

HB-6681 · Hand-built original

Ingredients & method

Creamy Leek & Parmesan Chickpeas with Roast Chicken

Chicken breast served sliced over chickpeas simmered with leeks, garlic, herbs, chicken stock, crème fraîche, and Parmesan.

BritishMain course0 min2 servings360 kcalGluten-freeEgg-freeDiabetic

Main ingredient: chicken breast

HB-6710 · Hand-built original

Ingredients & method

Creamy Leek Butter Beans

Butter beans simmered with leeks, garlic, fennel seeds, chicken stock, and Dijon mustard, finished with cream, lemon, and herbs.

BritishMain courseGluten-freeEgg-freeLow-SodiumHigh Fiber

Main ingredient: butter beans

HB-6711 · Hand-built original

Ingredients & method

Creamy mushroom pie and vegetables

A puff pastry pie of mushrooms in a creamy onion sauce, served as a meat-free centrepiece with roasted carrots and parsnips and peas.

BritishMain course1 hr 30 minServes 4852 kcalVegetarianEgg-freeHigh Fiber

Main ingredient: mushroom

HB-17442 · Hand-built original

Ingredients & method

Creamy Tomato Soup

BritishStarterVegetarianGluten-freeEgg-free

Main ingredient: olive oil

HB-0717 · Hand-built original

Ingredients & method

Crisp haddock, chips, mushy peas and curry sauce

Air-fried crumbed haddock with oven chips, mushy peas, a curried apple and vegetable sauce, and a homemade tartare sauce.

BritishMain course14 hrServes 2311 kcalHigh FiberRenal

Main ingredient: peas

HB-6750 · Hand-built original

Ingredients & method

Crumpets

Is there anything better than this British teatime classic, toasted and slathered in butter?

BritishBreakfast, Bake2 hr 20 minMakes 10.0 items137 kcalVegetarianEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: flour

HB-1711 · Hand-built original

Ingredients & method

Crumpets with ricotta, honey and walnuts

Homemade ring-cooked crumpets, buttered and topped with ricotta, runny honey and toasted walnuts.

BritishBrunch2 hr 30 minMakes 816 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: milk

HB-3440 · Hand-built original

Ingredients & method

Cured duck 'ham' with goats' cheese and cherries

Duck breasts cured for three days in salt, sugar, citrus and warm spices, sliced thin and served with goats' cheese, endive, watercress and a port-poached cherry sauce.

BritishMain course13 hrServes 2950 kcalGluten-freeEgg-freeHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-13537 · Hand-built original

Ingredients & method

Curried cauliflower soup

Cauliflower simmers in milk and stock with curry powder before blending into a smooth, creamy soup. Poached eggs, golden bread croutons and herbs top each bowl.

BritishStarters & nibbles1 hrServes 4112 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: cauliflower

HB-18034 · Hand-built original

Ingredients & method

Curried fish and chips

Air-fried chips with cod in a curried breadcrumb crust and a coarse minty pea mash — a fakeaway-style fish and chips with a gentle curry warmth.

BritishMain course1 hr 30 minServes 4216 kcalDairy-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: cod

HB-13543 · Hand-built original

Ingredients & method

Curried mussels, butternut squash and homemade soda bread

Fresh mussels steam open with butternut squash and kale in a curried cider broth finished with cream, served with a honey soda bread baked from scratch.

BritishMain course1 hr 30 minServes 4121 kcalEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: dusting

HB-6818 · Hand-built original

Ingredients & method

Curried parsnip soup

Parsnips roast with honey, curry powder and thyme before being blended with stock and cream into a smooth soup, served with whipped lemon cream and homemade vegetable chips.

BritishLight meals & snacks1 hr 30 minServes 6–886 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-6819 · Hand-built original

Ingredients & method

Custard

A little cornflour helps to thicken the custard, but it also makes it much more stable so there's no risk of it splitting.

BritishDesserts1 hrServes 4712 kcalVegetarianLow-SodiumHigh FiberRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-0773 · Hand-built original

Ingredients & method

Custard tart

A plain, perfect custard tart: milk and cream poured hot over eggs and sugar, baked in a ready-made pastry case with nutmeg grated over the surface. Just set, wobbling gently, served cool.

BritishCakes and baking1 hr 30 minServes 648 kcalVegetarianDiabeticLow-SodiumRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-18404 · Hand-built original

Ingredients & method

Custard tart with Marsala figs

Grandpa's classic baked vanilla custard tart is served with autumnal ripe figs dressed with honey, Marsala and orange zest. Magnificent. You’ll need a 9½in tart tin.

BritishDesserts3 hrServes 12268 kcalVegetarianDiabeticLow-SodiumRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-2883 · Hand-built original

Ingredients & method

Dinosaur volcano cake

A red velvet sponge is stacked and carved into a volcano, coated in chocolate buttercream and orange white-chocolate lava, and set on green coconut grass. A fondant dinosaur, candied popcorn rocks and chocolate shards complete the birthday showpiece.

BritishCakes and baking3 hrServes 12-181706 kcalVegetarianHigh Fiber

Main ingredient: salted butter

HB-18190 · Hand-built original

Ingredients & method

Dorset apple cake

A classic British apple cake scented with cinnamon and nutmeg, studded with tangy Bramley apple and finished with a crunchy demerara sugar top.

BritishCakes and baking1 hr 30 minServes 8–10297 kcalVegetarianDiabeticRenal

Main ingredient: greasing

HB-13581 · Hand-built original

Ingredients & method

Easy apple crumble

This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. See the recipe tips for little tweaks you can make to get your crumble perfect. For extra points, make your own homemade custard , too. Each serving provides 618 kcal, 6g protein, 83g carbohydrates (of which 43g sugars), 28.5g fat (of which 18g saturates), 3.5g fibre and 0.21g salt.

BritishDesserts1 hr 30 minServes 6609 kcalVegetarianEgg-freeLow-SodiumRenal

Main ingredient: flour

HB-0803 · Hand-built original

Ingredients & method

Easy baked apples

Whole apples baked around a spiced dried-fruit filling until soft, with their own caramel juices.

BritishDesserts1 hrServes 4264 kcalVegetarianGluten-freeEgg-freeLow-SodiumHigh FiberRenal

Main ingredient: butter

HB-17318 · Hand-built original

Ingredients & method

Easy bread sauce

Milk infused with a clove-studded onion, bay and peppercorns is thickened with fresh white breadcrumbs and butter into the classic British bread sauce.

BritishSide dishes1 hrServes 6–87 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: large onion

HB-6883 · Hand-built original

Ingredients & method

Easy Cock-a-Leekie Soup

A traditional Scottish chicken and leek soup, gently sweetened with shredded prunes simmered into the broth with carrots and celery.

BritishLight meals & snacks2 hr 30 minServes 834 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-17161 · Hand-built original

Ingredients & method

Easy fairy cakes

This easy fairy cakes recipe is perfect for baking with children. Decorate with a little drizzly icing and plenty of sprinkles, or go for the full butterfly effect. Each serving provides 217 kcal, 1.9g protein, 35.3g carbohydrate (of which 29.4g sugars), 7.4g fat (of which 4.4g saturates), 0.3g fibre and 0.11g salt.

BritishCakes and baking1 hrMakes 12–16 fairy cakes217 kcalVegetarianLow-SodiumLow Fat / Low Cholesterol

Main ingredient: temperature

HB-2900 · Hand-built original

Ingredients & method

Easy flapjacks

The classic British flapjack can't be beat. This sweet and chewy lunchbox treat is made by sticking oats together with lashings of butter, sugar and golden syrup. It's a national treasure. Each serving provides 318 kcal, 3.5g protein, 43g carbohydrates (of which 25.5g sugars), 14g fat (of which 8g saturates), 2.5g fibre and 0.1g salt.

BritishCakes and baking1 hr 30 minMakes 12211 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: butter

HB-0812 · Hand-built original

Ingredients & method

Easy fudge

Condensed milk, brown sugar, butter and milk are boiled to the soft-ball stage, beaten until matt, then set and cut into 36 pieces.

BritishDesserts1 hrMakes 3635 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: milk

HB-6901 · Hand-built original

Ingredients & method

Easy Ginger Biscuits

Golden syrup ginger biscuits mixed in one pan, fork-marked and baked until they spread into crisp, gingery rounds.

BritishCakes and baking1 hrMakes 30 biscuitsVegetarianVeganDairy-freeEgg-freeLow-Sodium

Main ingredient: greasing

HB-17201 · Hand-built original

Ingredients & method

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