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Front page › American › Fruit Salsa

Fruit Salsa

HB-3493 · Hand-built original · American

Fruit Salsa — the dish itself.
Served with its “pairs well with” suggestions: coleslaw, cornbread, potato salad, baked beans.

A fresh fruit salsa of strawberries, kiwi, apple and mango bound with lime juice and raspberry jam.

AmericanAppetizer, Snack15 minServes 6107 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: strawberries

Pairs well with: coleslaw, cornbread, potato salad, baked beans

Servings:6quantities adjust to match

Ingredients

  • 1 container strawberries, diced, 16 oz
  • 3 medium kiwis, peeled and diced
  • 1 large apple, peeled, cored and diced
  • 2 large mangoes, peeled and diced
  • 1/2 lime, juiced
  • 2 tablespoons raspberry jam

Method

  1. Squeeze the lime juice over the diced apple and stir to coat.
  2. Combine the strawberries, kiwis, apple and mangoes in a large bowl.
  3. Add the raspberry jam and stir gently to combine.
  4. Serve at once.

Prep: 15 min · Total: 15 min

Nutrition (per serving, where published)

107 kcalCalories
1 gProtein
27 gCarbs
1 gFat
4 gFibre
21 gSugars
6 mgSodium
1 servingServing

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