Funfetti Popcorn
HB-18183 · Hand-built original · American
Popped corn, pretzel sticks and chocolate candies are coated in melted white chocolate and drizzled with pink candy melts. The sweet-salty clusters set into break-apart pieces for parties.
AmericanDessert10 minServes 12804 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow-SodiumHigh FiberRenal
Main ingredient: popped
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
Servings:12quantities adjust to match
Ingredients
- 6 cups popped plain popcorn (popped)
- 2 cups pretzel sticks
- 2 cups M&M's
- 2 cups white chocolate chips
- 1/2 cup pink colored candy melts
- optional: sprinkles
Method
- Tip the popped popcorn, pretzel sticks and M&M's into a large bowl and toss the snack mixture so the pretzels and candies spread through the corn.
- Melt the white chocolate chips in a small bowl in the microwave, stirring the chocolate every 30 seconds, until the coating pours smoothly.
- Pour the melted white chocolate over the popcorn mixture and stir the bowl until every piece is coated, then spread the funfetti mixture across a baking sheet.
- Melt the pink candy melts in a second small bowl in the microwave, stirring every 30 seconds until fluid, and drizzle the pink coating over the white chocolate popcorn.
- Leave the coated popcorn sheet until the candy hardens, scatter sprinkles over the batch if using them, then break the funfetti popcorn into clusters for serving.
Prep: 10 min · Total: 10 min
Nutrition (per serving, where published)
804 kcalCalories
20.9 gProtein
142.7 gCarbs
19.2 gFat
8.7 gSaturates
17.9 gFibre
24.4 gSugars
125 mgSodium
8 mgCholesterol
537 mgPotassium
96 mgCalcium
5.4 mgIron
1 servingServing
Estimated from USDA FoodData Central ingredient data