Negroni
HB-17665 · Hand-built original · Italian
The classic Italian aperitivo in equal parts gin, Campari and sweet red vermouth, stirred briefly over ice so it stays strong and silky, with an orange slice to garnish.
Main ingredient: ice
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
Ingredients
- handful ice
- 1fl oz gin
- 1fl oz Campari
- 1fl oz sweet red vermouth
- orange slices, to garnish (optional)
Method
- Fill a rocks glass to the top with a handful of ice cubes.
- Pour the gin over the ice, followed by the Campari and then the sweet red vermouth, so the three spirits layer briefly before mixing.
- Stir the drink quickly and briefly with a bar spoon, only until the liquids combine and the glass frosts lightly — the Negroni should stay bold rather than watery.
- Rest one or two orange slices against the ice as a garnish and serve the cocktail immediately.
Prep: 30 min
Nutrition not computed — the ingredients could not be matched to USDA FoodData Central data.