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Front page › American › Mini Pickle Tacos

Mini Pickle Tacos

HB-12545 · Hand-built original · American

Salami slices filled with farmer cheese and a mini dill pickle, seasoned and pinched into small tacos, served with hot honey for dipping.

AmericanMain courseGluten-freeEgg-free

Main ingredient: spices

Pairs well with: coleslaw, cornbread, potato salad, baked beans

Serving count not stated for this recipe, so quantities are shown as written.

Ingredients

  • Salami slices, according to taste
  • Lifeway Kefir Farmer Cheese, according to taste
  • Mini dill pickles, according to taste
  • Everything Bagel seasoning or Britscookin Garlic & Herb, according to taste
  • Hot honey, for dipping

Method

  1. Spoon a little farmer cheese onto each slice of salami and set a mini pickle on top of the cheese.
  2. Sprinkle the seasoning over the filling, then pinch the edges of the salami up around the pickle to form a small taco.
  3. Arrange the tacos on a plate and serve them with hot honey alongside for dipping.

Nutrition not computed — no serving count in the source recipe (per-serving values cannot be derived without one).

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