Big Mac Sauce
HB-10232 · Hand-built original · American
A mayonnaise-based burger sauce with sweet relish, paprika, turmeric, mustard, garlic and onion powder, sharpened with vinegar.
AmericanSauce5 minServes 16100 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticRenal
Main ingredient: distilled white vinegar
Pairs well with: coleslaw, cornbread, potato salad, baked beans
Servings:16quantities adjust to match
Ingredients
- 1 tbsp distilled white vinegar
- 1/2 tsp sugar
- 1/4 tsp ground mustard
- 1/2 teaspoon kosher salt
- 1 cup mayonnaise
- 2 tbsp sweet relish
- 1 teaspoon paprika
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 tsp turmeric
Method
- Stir the distilled white vinegar, sugar, ground mustard and kosher salt together in a small mixing bowl until the sugar, mustard and salt have dissolved.
- Add the mayonnaise, sweet relish, paprika, onion powder, garlic powder, black pepper and turmeric and mix until the sauce is uniform. Let it sit for 10 minutes so the flavors meld, then refrigerate it and use it within 1 week.
Prep: 5 min · Total: 5 min
Nutrition (per serving, where published)
100 kcalCalories
0.3 gProtein
1.4 gCarbs
10.4 gFat
1.6 gSaturates
0.2 gFibre
0.7 gSugars
176 mgSodium
6 mgCholesterol
18 mgPotassium
4 mgCalcium
0.2 mgIron
1 servingServing
Estimated from USDA FoodData Central ingredient data