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Front page › Cuisines › Salvadoran
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13 recipes
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0115 · Hand-built original
Meet Carne en Salsa Criolla, a comforting Salvadoran classic that puts tender chunks of beef in a rich, gently spiced tomato sauce. Sweet peppers, onions and fresh herbs give it a warm, aromatic depth, while a slow simmer coaxes every flavour to the surface. Served with rice or warm tortillas, it brings a genuine taste of El Salvador straight to your table, homely, satisfying and wonderfully easy to make.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-0212 · Hand-built original
beef soup from (sopa de rez, salvadoreno) is a Salvadoran beef built around chicken. It makes 8 serving(s). It pairs well with roasted potatoes and rice pilaf.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0224 · Hand-built original
Beef Steak with Onions is a Salvadoran main course. Ready in 1 h 10 min.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-0226 · Hand-built original
Braised Beef is a Salvadoran main course. Ready in 1 h 10 min.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-0310 · Hand-built original
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0518 · Hand-built original
Chicken Salvadoran Pasteles is a Salvadoran appetizer. Ready in 90M.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0520 · Hand-built original
A delicious combination that makes this soup truly special.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0527 · Hand-built original
A sweet bread stuffed with poleada milk that is truly worth preparing and enjoying with loved ones, especially the little ones at home.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-0848 · Hand-built original
Meet Pescado en Salsa Criolla, a bright and comforting classic from El Salvador that puts the country's love of fresh seafood centre stage. Tender fish fillets are gently simmered in a fragrant tomato-based Creole sauce studded with onions, peppers and warm spices. It is the kind of dish that tastes of sunshine and the coast, yet comes together easily in a single pan. Serve it with rice or warm tortillas and bring a taste of Central America to your table.
Main ingredient: tilapia
HB-0907 · Hand-built original
Fried Fish Fillet is a Salvadoran main course built around tilapia. Ready in 40 min.
Main ingredient: tilapia
HB-0948 · Hand-built original
Pudding is a delicious dessert made from ripe bananas or plantains, characterized by its simplicity and low cost.
Main ingredient: loaf white bread
HB-1837 · Hand-built original
Traditional Salvadoran Sopa de Res is a rich beef soup filled with corn, yuca, plantain, and vegetables simmered in a fragrant broth. It is hearty, wholesome, and best served with tortillas and lime.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-1982 · Hand-built original
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