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Front page › Cuisines › Nordic
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10 recipes
A side of salmon cured for 48 hours under a beetroot, salt and sugar purée spiced for either gin or vodka, sliced thin and served with horseradish cream, cucumber ribbons, crispy capers and crisped rye bread.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-6144 · Hand-built original
Toasted brioche buns topped with prawns in a mayonnaise and soured cream dressing with dill and chives.
Main ingredient: melted
HB-5345 · Hand-built original
Buckwheat waffles with a meringue-lightened batter, served with salmon cured in aquavit, dill, juniper and white pepper, plus a dish of gratinéed aged cheddar sauce. The salmon needs 24 to 48 hours of curing before serving.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-6253 · Hand-built original
Pan-fried cod served with a chopped egg, potato and anchovy gubböra, crushed horseradish potatoes and a small dish of nutty browned butter.
Main ingredient: cod
HB-13961 · Hand-built original
Swedish-style beef and pork meatballs with an anchovy cream sauce, sugar-shaken redcurrants and quick-pickled cucumber with pink peppercorns and dill.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-14476 · Hand-built original
A creamy caraway-scented tuna pasta bake under a crisp breadcrumb crust striped with salty anchovy fillets.
Main ingredient: tuna
HB-14628 · Hand-built original
Festively spiced Dutch-style biscuits with cinnamon, ginger, cloves and cardamom, enriched with black treacle and rested overnight for depth. Crisp, aromatic Christmas biscuits, with optional royal icing.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-18099 · Hand-built original
Swedish potato dumplings filled with a pork or bacon and onion mixture seasoned with allspice, boiled until they float. They are served with lingonberry jam, melted butter and a kale salad of fried and salt-massaged leaves under an almond, garlic and white wine vinegar dressing.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-8513 · Hand-built original
Trout fillets in a crisp ground almond crust, topped with toasted flaked almonds, capers, parsley and lemon — a great dish for cooking in the wild or at home.
Main ingredient: trout
HB-17739 · Hand-built original
Veal and cabbage patties enriched with cream and egg yolk are crumbed, fried and finished in a low oven. They are served Swedish-style with mashed potatoes, peas, quick lingonberry jam and browned butter.
Main ingredient: veal
HB-15756 · Hand-built original
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