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Front page › Cuisines › Modern Asian

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Modern Asian

1 recipe

Pot Roasted Coconut Chicken

A whole chicken rubbed under the skin with chilli, ginger, garlic and coriander, pot-roasted in chicken broth with lemongrass and kaffir lime leaves. Coconut milk and baby potatoes join for the last half hour, and lime, coconut sugar and fish sauce finish the broth.

Modern AsianDinner1 hr 30 minServes 5828 kcalGluten-freeEgg-freeDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-14870 · Hand-built original

Ingredients & method

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